I tried FamilyMart's prepared dish, "Open-Flame Grilled Beef with Sagarion Sauce. This is a dish where you can enjoy meltingly tender beef with sweet and sour sauce and tangy black pepper. Calories 117kcal, protein 10.4g (0.14oz), fat 7.0g (0oz), sugar 3.0g (0oz), dietary fiber 0.2g (0.07oz), salt equivalent 1.8g (0.28oz). 338 yen (tax included).

Direct-grilled beef with saglio onion sauce

This dish uses beef sagari, a popular part of the meat along with harami, and is seasoned with a sauce made of Japanese onion sauce and dark soy sauce. The tender beef is cut into small pieces and can be picked up with chopsticks.


The thick saltiness is softened by the sweetness of the onions and water candy, and the spiciness of the black pepper adds a nice accent. With each bite, the flavor of the beef spreads out and mixes with the sauce, which is a combination of Japanese and Western characteristics.


It goes well with beer, wine, and other western liquors, as well as with chuhai and sake. Of course, it is also an excellent accompaniment to white rice.