Crispy long-lasting! How to store apples
With just one effort, you can make apples last longer with freshness and freshness! Introducing room temperature, refrigeration, and frozen storage methods.
Raw materials Apple, lemon juice or salt water
Tool Kitchen paper (newsprint), plastic bags, saran wraps, zippered bags, kitchen knives, cutting boards, bowls
Working hours 10Minutes
1. Take the core of the apple and cut it into combs
2. Dip in lemon juice or salt water
3. Divide into small pieces and wrap in wrap
4. Put it in a zippered bag, seal it, and go to the freezer.

Crispy long-lasting! How to store apples

"Apples" have a crispy, refreshing texture and a delicious sweetness with plenty of honey. It's quite good even at room temperature, so it's easy to buy it and leave it as it is, but you can keep the fresh taste longer than usual just by holding down simple tips and storing it!

【reference】
→ Range 5 minutes! Grilled apple recipe
→ Easy with a frying pan! Apple caramel butter recipe

How to store apples

Apples are vulnerable to drying and high temperatures, so it is important to wrap them in newspaper to keep them as moist as possible and store them at low temperatures. Also, since apples emit "ethylene gas" that promotes aging, use a plastic bag so that it does not affect other vegetables and fruits.

First, wrap the apples one by one in kitchen paper or newspaper.

Crispy long-lasting! How to store apples

Put it in a plastic bag, close the mouth tightly, and store it in the refrigerator. The standard storage period is about 2 months.

Crispy long-lasting! How to store apples

If it does not fit in the refrigerator, wrap it in kitchen paper or newspaper and store it in a cool and dark place such as a hallway or entrance. It lasts for about a month in winter.

Freezing apples

To keep the apples that you can't eat for a long time, it is recommended to cut them and store them frozen. You can thaw it and taste it like sherbet, or use it to make sweets such as roasted apples and boiled apples.

First, wash the apples, cut them into combs, and remove the core. You can leave the skin as you like or peel it off.

Step 1 Crispy and long-lasting! How to store apples

Quickly soak in lemon juice or salt water to prevent discoloration.

Step 2 Crispy and long-lasting! How to store apples

Divide it into small pieces, wrap it in a wrap, put it in a zippered bag, deflate it tightly, and close your mouth. Go to the freezer as it is. Let's eat up in about a month.

Step 3 Crispy and long-lasting! How to store apples

Step 4 Crispy and long-lasting! How to store apples

When you eat it, take it out of the freezer and leave it for 1-2 minutes to make it look like a half-thawed apple sorbet. You can enjoy it as it is, or you can arrange it as an apple dessert, such as a smoothie or an apple pie.

Crispy long-lasting! How to store apples

Summary

The important thing to keep apples is not to dry them. If you store it at room temperature or refrigerate, you can keep it fresh for a long time by wrapping it in paper.

Crispy long-lasting! How to store apples