Yakiniku Kingu "Gurumazete Ne Kingu Sloppy - Pie Fruits" with maple-like sauce and soft-serve ice cream!
Yakiniku Kingu will sell a new dessert, "Gurumazete Ne Kingu Sloppy - Pi no Mi - Pie no Mi", a collaboration with Lotte's pie fruit, a 64-layer crunchy pie with a golden aroma.
[Recipe] Adult snack "Olive Egg Salad" for drinks and sandwiches! Easy Olive Recipe
A must-have for olive lovers! Introducing "Olive Egg Salad," a simple recipe. It is quick and easy to make, making it a perfect accompaniment to dinner. You can sandwich it between bread or rolls or use it as a salad topping if you like.
Starbucks "JIMOTO made + Tsugaru Biidoro" glasses, ice plates, spoon rests, etc. made of Aomori's North Sea Glass
Starbucks will introduce "JIMOTO made + Tsugaru Biidoro", the second in the "JIMOTO made + Tsugaru Biidoro" series of goods related to Japanese culture and industry. The new items are "JIMOTO made + Tsugarubiidoro Nakameguro Natsu 330ml", "JIMOTO made + Tsugarubiidoro Roastery 330ml", "JIMOTO made + Tsugarubiidoro Ice Plate Daytime Cherry Blossom", "JIMOTO made + Tsugarubiidoro Ice Plate Nighttime Cherry Blossom", and "JIMOTO JIMOTO made + Tsugarubidoro ice dish Nakameguro Summer, JIMOTO made + Tsugarubidoro ice dish Low Stary, etc. will be available.
Recipe for Paprika and Mixed Beans with Parsley! Sweet and sour taste of bell peppers and richness of beans Parsley adds freshness
Recipe for "Paprika and Mixed Beans with Parsley." The more you chew, the more you enjoy the fresh sweet and sour taste of the bell peppers and the rich flavor of the mixed beans.
Recipe for "Daikon and Shiso Leaves in Ponzu Vinegar with Salted Kelp"! A savory and crispy chopstick rest with sesame oil and white coriander
Here is a recipe for "Daikon and Shiso Leaves Marinated in Salted Kelp and Ponzu Sauce". You can enjoy the crispy texture of daikon radish, the fresh flavor of shiso leaves, the richness of salted kelp and ponzu soy sauce, and the savory aroma of sesame oil and white sesame seeds. Recommended for daikon consumption.
Oatmeal Recipe] Meatless "Oatmeal Hamburger" with Tofu, Oatmeal and Onions! Mochi & Fluffy texture!
You can make it without meat! Here is a recipe for "Oatmeal Hamburgers. It is a simple recipe that requires only mixing ingredients and pan frying.
Puresia "Pnuret" - a hybrid of a smooth pudding and a moist canele, and other new items for July.
The new sweets for July from Precia have been announced on the official website. They are "Pnure", "Drinkable! Warabimochi Parfait," "Kuromitsu Warabimochi with Kinako Cream," "Melted Kuromitsu Warabimochi," "Coffee & Vanilla Parfait," "Refreshing Muscat Parfait," "Cookie Vanilla Parfait (Kyushu only)," and "Chocomint Parfait (Kyushu only)" will be available. They will be available at supermarkets.
Tomato and parsley lemon salad recipe! Canned tuna adds richness and umami flavor. Sweet and sour and refreshing!
Here is a recipe for "Tomato and Parsley Lemon Salad. The sweet and sour taste of the tomatoes is refreshingly enhanced by the parsley and lemon, while the tuna adds umami and richness.
Avocado with Honey Ume Recipe! The umami of shaved bonito flakes, the gentle sourness of honey ume and thick avocado
Avocado with honey ume paste" recipe combines avocado, honey ume paste and shaved bonito shavings. The umami of the shaved bonito flakes, the mild avocado, and the gentle sourness of the honey ume match each other to create a delightful flavor.
Bitter Melon with Cream Cheese Recipe! Creamy richness and bitterness match with green sprouts
Here is a recipe for "Bitter Melon with Cream Cheese. The bitter taste of bitter melon and the mildness of cream cheese give this dish a well-balanced flavor. The green laver gives it a rich flavor.
Okra, Zucchini, and Myoga Namul" - Easy microwave recipe! Sesame seeds give the dish a fragrant and fresh aroma.
Here is a simple recipe for "Namul (okra, zucchini and myoga)" that can be made in a microwave oven. The refreshing aroma makes this dish a perfect chopstick rest.
Tuna and Avocado Shiso Salad Recipe! Slightly wasabi flavored shiso leaves and soy sauce give it a Japanese taste
Here is a recipe for Tuna and Avocado Shiso Leaf Salad. This hearty salad is full of the rich umami of mild avocado and tuna, the refreshing flavor of shiso leaves, and the slight spiciness of wasabi.
[Food] Éclat de Jour "Shortcake Verrine" and "Opera", cakes from a patisserie in Toyocho, Koto-ku, Tokyo!
I tried a cake from Patisserie Eclat de Jour in Toyocho, Koto-ku, Tokyo. Two items are "Shortcake Verrine" made by the glass and "Opera", a specialty.
Tomato and Chives with Chinese Dressing" Easy recipe in the microwave! Refreshing sweet and sour flavor, rich in flavor with Korean seaweed
Here is a simple recipe for "Tomato and Chives with Chinese Dressing," a side dish that can be made in a microwave oven. This dish shows a vivid contrast of red and green.
Recipe "Cucumber and Banana with Yogurt" Creamy and refreshing! Sweet and sour with raisins
Recipe for Cucumber and Banana with Yogurt. The combination of crunchy cucumber and mild banana is fresh. Raisins are used to add an accent.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Tokyo Banana World × Ito Kuemon Matcha Cake" - Tokyo Banana and Ito Kuemon collaborate for the first time! As a new Japanese souvenir
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!