Kappa Sushi "Kappa's Last Crab Festival of the Season" and "Kappa's Spring Neta Festival" Gorgeous Double Fair!
Kappa Sushi will hold "Kappa's Last Crab Festival" and "Kappa's Spring Neta Festival". The lineup includes "Crab Nigiri (shiso leaf)" and "Spring's gorgeous sammai".
Cocos "Salmon and Sea Bream Carpaccio" and "Twice Delicious! Sea bream with sesame sauce on top of rice bowl," etc. on the spring/summer grand menu.
Cocos' Grand Menu will be renewed for spring and summer. Salmon and Sea Bream Carpaccio," "Twice Delicious! Sea bream with sesame sauce", "Cocotte hamburger steak with fresh yuba and Kyoto-style bean paste", "Pasta with fresh yuba and cod roe in soy milk cream soup", "Teriyaki chicken steak with grilled leek and mushroom", "Cauliflower rice with cream risotto style", "Non-meat hamburger steak at Cocos Healthy Plate of Non-Meat Hamburger Steak and Cauliflower Rice," "Grilled Japanese Sausage," etc. will be available.
Fujiya New Cakes "Mont Blanc of Red Angel from Ibaraki", "Mont Blanc of Japanese Chestnut from Kasama, Ibaraki", etc.
Check out all the new cakes and sweets to be sold by Fujiya! Peco Poco Hina Arare," "Japanese Chestnut Mont Blanc from Kasama, Ibaraki Prefecture," and "Red Angel Mont Blanc from Ibaraki Prefecture."
Big Boy "Mexican over rice with hand-kneaded cheese wrapped hamburger steak" and "Mexican over rice with open-flame grilled chicken
Big Boy and Victoria Station will launch spring plate menus, "Mexican Over Rice with Hand-Meat Cheese Wrapped Hamburger Steak" and "Mexican Over Rice with Open-Fire Grilled Chicken".
Chiikawa" Collaboration Summary! Goncharoff Valentine chocolate, gummies with stickers, etc. Other collaboration menus and campaigns
Here is a summary of information and campaigns for collaborations with the very popular "Chiikawas". Valentine's Day chocolates sold by Goncharov, gummies with stickers and collection card gummies, and other collaboration menus with restaurants.
Sushiro "Salmon Roe" for 5 days only, served on the most affordable yellow plate! Save on popular sushi with lots of flavor!
Sushiro is offering its special "salmon roe", which is usually served on a red plate for 180 yen, on a yellow plate for 120 yen for five days only. This popular sushi dish is made with carefully selected eggs with a rich flavor and seasoned with soy sauce sauce.
Tenka Ippin Menu Summary! Limited items at the head office and other stores, as well as arrangements using ramen soup.
This page introduces Tenka Ippin's menus, goods, and campaigns. It also includes information on items that are only available at the head office and other stores, as well as items that are arranged to take advantage of the ramen broth.
Sushiro "Uni Toro Festival" held Enjoy "Thick Sea Urchin Wrapped in Sea Urchin" and "Melting Seared Sirloin" made from Japanese black beef
Sushiro will hold the "Uni Toro Festival" where you can enjoy "Thick Sea Urchin Wrapped in Sea Urchin" and "Melting Seared Sirloin" made from black Wagyu beef, which are the specialties of the restaurant.
[Latest] IKEA Restaurant, Bistro and Food Market Fair Menu Summary! Soft serve ice cream, veggie dogs, and snacks!
A list of recommended IKEA restaurants, bistros, food markets, and other Swedish food and fair information at IKEA. Use it as a reference for purchasing soft serve ice cream, veggie dogs, snacks, etc., for lunch or dinner.
Enjoy "Ryogoku Chanko-Nabe" at Gusto! Gusto's Winter Nabe Fair" Featuring Three Hot Menu Items
Gusto's Winter Nabe" fair will be held at Gusto, featuring hot gourmet dishes perfect for winter. This year's fair will feature two collaborative nabe dishes, "Ryogoku Chanko-Nabe" and "Ginger Beef Nabe - Tofu Ichi-Touchou", as well as a winter-only menu item, "Miso-Nikko-style Hamburger Steak".
Ishiya Corporation's "Anko to Pie no Ansan-buru" (Anko and Pie no Ansan-buru) Hokkaido Product Exhibition Limited: Fresh and refreshingly sweet Koshian (sweet red bean paste) & mochi mochi mochi (glutinous rice cake-like filling)
An Anko and Pie Ansanburu" will be available for a limited time at the Nihonbashi Mitsukoshi main store's "Hokkaido Exhibition Part 2". The fresh and refreshingly sweet sweet bean paste and mochi mochi-like filling are sandwiched between crispy pies, a product limited to the Hokkaido Product Exhibition.
Sarabeth's Menu! Pancakes, French Toast, Eggs Benedict, Morning, Lunch, etc.
We have compiled a list of new menu items offered at Sarabeth's. Pancakes, mornings, French toast, eggs benedict, mornings, lunches, and limited store menu items are all introduced here.
Sushiro "Big Tenko-Masu Festival" "Toro Salmon, Sockeye Salmon Roe, and Extra Large Jumbo Red Shrimp", etc.
Sushiro will hold "Ookiri Tenkozai Festival," offering popular items in large slices and in heaping portions. The menu includes "Toro Salmon and Sockeye Salmon Salmon Roe Tenkozomari," "Extra Large Jumbo Red Shrimp," etc.
Kurazushi "Domestic Tuna Fair" "Omama Tuna Top Red Meat", "[Shiogama] Bluefin Tuna Thick Tuna", etc.
Kurazushi will hold a "Domestic Tuna Fair" for a limited time and in limited quantities. The lineup includes "Oma Tuna Top Red Meat" and "[Shiogama] Bluefin Tuna Thick Tuna".
Fujiya "Valentine in GINZA" at Ginza Mitsukoshi! Heart Peanut Chocolate Can (Pixel Cake)" and more!
A "Valentine in GINZA" event by Fujiya for Valentine's Day will be held at Ginza Mitsukoshi in Tokyo. The event will feature the event's limited-edition "Koisuru Petit Gateau Selection (9 pieces)" and the pre-sale "Heart Peanut Chocolate Tin (Pixel Cake)," as well as the "Extracurricular Activities in Ginza! Peko-chan Sweets Stamp Rally" will also be held.
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Ginza KOJI CORNER "Setouchi Lemon Shortcake" is full of lemon from the sponge and cream to the jelly and toppings! Juicy and mildly acidic!
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Unitrobo Magloss Fire Engine" Conveyor belt sushi restaurant "Sushiro" × Combined robot toy "Unitroborn
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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Nissin "0-second Chicken Ramen Curry Flavor" The savory flavor of the noodles x spicy flavor of the curry is addictive!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24