The latest] Komeda Coffee Shop New Menu Summary! Morning, lunch, release date, price, size, limited time, calories, etc.
A comprehensive list of menu items at Komeda Coffee Shop, a full-service coffee shop originating in Nagoya, Japan! We list recommended gourmet information such as morning, lunch, lunch comedaplate, comeda spaghetti, evening comedaplate, release date, price, size, new seasonal, limited time (sales period) and limited quantity products, calories, and popular To go (to-go).
Famima New Sweets 2022 Summary! Recommended new release Popular new products Release date, price, etc.
A comprehensive list of new sweets available from FamilyMart (Famima). Recommended new sweets, popular new products, prices, and release date information will be updated as needed.
The latest LAWSON new sweets summary! Release date, price, calories, sales area, etc. of recommended products
We will introduce you to the new sweets that appear at Lawson every week. We will provide information on features, release dates, prices, and calories as soon as possible.
Yakimono Fest TOKYO 2022" at Okubo Park, Shinjuku-ku, Tokyo! About 30 kinds of yaki-imo menus such as a variety comparison, arranged yaki-imo, yaki-imo soft and brûlée, etc.
The "Yakimo Fest TOKYO 2022" will be held from November 12 to 23 at Okubo Park in Shinjuku, Tokyo, and will focus on yakimos. This will be the first time for the event to be held.
LAWSON "Uchi Cafe x Oimoyasan Koshin Doramocchi Sweet Potato" and "Uchi Cafe x Oimoyasan Koshin Daigaimo-style Roll" collaborated with Oimoyasan Koshin
LAWSON will release two new sweets made in collaboration with sweet potato confectionery specialty store Oimoyasan Koshin. The lineup includes "Uchi Cafe x Oimoyasan Koshin Doramocchi Sweet Potato" and "Uchi Cafe x Oimoyasan Koshin Daigaimo-style Roll.
Gyutto Hitokuchi Teira" Miniature Castella with MIEL Shinjuku Honey from CONGALI Bunmeido, a baked confectionery by Takumi Takumi.
Miniature Castella "Gyutto Hitokuchi Teira" will be sold at the new brand "Takumi no Baked Confectionery CONGALI Bunmeido" exclusively at the Shinjuku Isetan store.
Ginza Sembikiya "Ginza Marron Bread" with chopped dough mixed with marron paste and chestnuts with candied chestnuts and astringent skin!
Ginza Sembikiya announced on its official website that "Ginza Marron Bread" is now available. Marron paste is mixed into the dough, and chopped chestnut nectar and astringent skin are added to give the bread a chestnut flavor.
Kyobashi Sembikiya's "Pumpkin Tiramisu Halloween Parfait" with a bittersweet and creamy taste studded with autumn fruits!
Kyobashi Sembikiya announced on its official website that "Pumpkin Tiramisu Halloween Parfait" will be available as a limited quantity and limited time menu item.
Kameya Mannendo's "Apple Tea Daifuku" with cinnamon-scented Nagano Fuji apples soaked in honey!
Kameya Mannendo has announced on its official website that "Apple Tea Daifuku" will be available as a limited-time-only sweet. The Daifuku is an autumn-only sweet made of cinnamon-scented Nagano Prefecture Fuji apples wrapped in Habutae mochi (a type of rice cake made with rice flour) and an an (red bean paste) made with two types of black tea, Darjeeling and Earl Grey.
Toraya "Special Yokan 'Black Tea Shirabe'", "Anzu Cream Soda" and other TORAYA TOKYO 10th Anniversary Sweets
To commemorate the 10th anniversary of the opening of Toraya's Marunouchi, Tokyo store, Toraya Tokyo will be offering "Special Yokan 'Black Tea Shirabe'", "10th Anniversary Limited Edition Nama Gashi Set", and "Anzu Cream Soda".
Natural Lawson's "French Toast under the supervision of Ginza Nishikawa" is a dessert made with "premium bread made with water"!
Ginza Nishikawa-supervised French Toast, freshly baked bread supervised by Ginza Nishikawa, a popular high-end bread store, will be available at Natural Lawson stores in the Tokyo metropolitan area.
Starbucks New Frappé "Marrone Cassis Frappuccino" - Chestnuts and Cassis Match! The secret ingredient is a small amount of coffee.
Starbucks is offering a new Frappuccino called "Marrone Cassis Frappuccino". This Frappuccino is made with marron, which is a typical autumnal ingredient, and the exquisite combination of mildly sweet and fruity cassis.
New Starbucks "Marrone Cassis Frappuccino" Fall Frappé! Area-specific "Mont Blanc Latte", "Honey Marron Latte", and "Roasted Chestnut Latte" also available!
Starbucks is rolling out "Artful Autumn @ Starbucks. Marrone Cassis Frappuccino" and new area-specific lattes "Mont Blanc Latte", "Honey Marron Latte" and "Roasted Chestnut Latte" will be available.
Tokyo Milk Cheese Factory "Halloween Selection" - Camembert cheese chocolate plate sandwiched between dough made with Hokkaido milk and Guerande salt from France
Tokyo Milk Cheese Factory offers an event-specific assortment gift "Halloween Selection". A luxurious assortment of two popular flavors.
Minimal "Gateau Chocolat Soft -Narutokintoki-" -Kimoto Farm's "Narutokintoki" is directly scattered! You can taste it with aromatic chocolate.
Minimal - Bean to Bar Chocolate - is pleased to announce the seasonal release of "Gateau Chocolat Soft -Narutokintoki-". Narutokintoki sweet potatoes grown by Kimoto Farm in Naruto City, Tokushima Prefecture, which has been in operation for eight generations, were selected as the ingredient.
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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Godiva "Chocolixer Frozen Chocolate Mint" to be released on May 17! Includes "Anna and the Snow Queen" design sticker sleeve
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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Big Boy "Fluffy Shaved Ice" Strawberry and Mango flavors! Fruit juice syrup ice.