"Stir-fried tomato eggplant mayo cheese" recipe that melts cheese! Italian taste that brings out the flavor of eggplant and tomato
A recipe for "stir-fried tomato eggplant mayonnaise" that combines tomato and eggplant and brings out the richness with mayonnaise and cheese. You can enjoy the juicy texture of vegetables and the melting texture of cheese.
A spicy summer taste "stir-fried celery and beans with curry" recipe! It has a crispy texture and is full of volume.
A recipe for "stir-fried celery and beans with curry" that has a pleasant contrasting texture of crispy celery and fluffy beans. It's full of volume, and it's also recommended as a side dish for lunch boxes or for making.
[Recipe] Torouma "Shrimp and green peas stir-fried" A plate that makes children happy with a lot of ingredients
Shrimp is included and the color is also ◎! Introducing the recipe for "stir-fried shrimp and green peas," which was delicious when the En-eating editorial department actually made it.
How to freeze okra! After rolling with salt, heat it in the freezer and then freeze it!
Okra, which lasts only 4 to 5 days when stored in the refrigerator, will last for about a month if stored frozen. This time, I will introduce two procedures, one is to freeze it raw and the other is to heat it in the microwave and then freeze it!
[Recipe] Puri Hoku "Stir-fried potatoes and octopus with olives" A refreshing dish with lemon scent
The fluffy texture of potatoes and the crispy texture of octopus go well together! Introducing the recipe for "stir-fried potatoes and octopus with olives". A refreshing dish with a scent of lemon.
Soft and juicy "Zucchini and egg curry cheese stir-fried" recipe! Punchy taste is behind
"Zucchini and egg curry cheese stir-fried" recipe with zucchini and eggs as the main characters, seasoned with punchy curry and cheese. You can enjoy the soft, crispy and contradictory textures.
[Recipe] 3 easy "edamame recipes"! "Zunda gelato" and "stir-fried edamame peperon" etc.
It's not just boiled and eaten! Here are three "edamame recipes" that the Entabe editorial department actually made and were delicious. "Zunda gelato" and "stir-fried edamame peperon".
[Recipe] Check all the "cabbage recipes" for vegetable intake! "Grilled pork cabbage" and "Cabbage and seaweed namul" etc.
Easy recipe for cabbage! Here are three "cabbage recipes" that the En-eating editorial department actually made and found to be delicious. "Grilled pork cabbage" and "Cabbage and seaweed namul".
[Recipe] Refreshing "stir-fried bean sprouts and shrimp with salted tofu"
It's refreshing, so it's easy to eat even on days when you have no appetite! Introducing a simple recipe for the exquisite side dish "stir-fried bean sprouts and shrimp with salted tofu". Crispy bean sprouts, tofu with umami and plump shrimp!
Spicy summer snack "stir-fried edamame peperon" recipe! Frozen edamame with garlic flavor is also OK
A recipe for "stir-fried edamame peperon", a snack with a spicy and spicy taste that is perfect for summer. You can use raw edamame boiled in salt or frozen foods.
Crispy "stir-fried cabbage with garlic cheese" recipe! Advance chopsticks to the richness of garlic flavor and cheese
A recipe for "stir-fried cabbage with garlic cheese" that simply eats cabbage. The refreshing sweetness of crispy cabbage is combined with the mellow richness of cheese, and the garlic flavor is an appetizing dish.
[Recipe] Crispy "stir-fried bean sprouts with garlic ethnic style" The flavors of nam pla and garlic are appetizing!
You can eat the bean sprouts! Introducing a simple and simple recipe "Stir-fried bean sprouts with garlic ethnic style". Recommended for side dishes on a diet!
[Recipe] Shaki horse "freshly stir-fried shrimp and bean sprouts" Fresh bean seedlings & shrimp with Chinese-style seasoning
It's so delicious that you can make it quickly! Introducing a simple recipe "Shrimp and bean sprouts stir-fried". Since it uses bean seedlings, it is also recommended for saving before payday.
Easy Chinese "lettuce stir-fried oyster sauce" recipe with just lettuce! Chopsticks to crispy texture x rich oyster sauce
A recipe for "stir-fried lettuce with oyster sauce" that goes well with the refreshing taste of lettuce and rich oyster sauce. Easy but solid Chinese food! The trick is to soak it in water before frying to make it crispy and give it a crispy texture.
[Recipe] Refreshing "stir-fried shrimp and asparagus" A plate you want to accompany beer on a hot day
Perfect for beer! Here is a simple recipe of "stir-fried shrimp and asparagus" that was actually made by the En-eating editorial department.
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Gateau Chocolat Torbillon" ATELIER de GODIVA New regular sweet, served with vanilla ice cream at eat-in.
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Meiji Hokkaido Tokachi Milk Kiwadatsu Yogurt" - "All Tokachi ingredients" yogurt made from high-quality raw milk, sugar and other ingredients, and Tokachi Milk Lactobacillus TM96
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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Kentucky 2023 Christmas menu reservations begin November 2! Party Barrel" and "Premium Series" lineups, etc. "Xmas Early Bird Discount" with savings of up to 220 yen!
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Comparison] Which non-alcoholic beer tastes better: "Suntory All Free," "Asahi Dry Zero," or "Kirin Green's Free"? There are also functional foods that "reduce visceral fat" and "help improve memory!