"Scrambled eggs with oysters" recipe! Rich in flavor with cheese, white wine and butter. Fluffy texture!
Introducing the "oyster scrambled eggs" recipe. A combination of plump oysters and melted scrambled eggs. It has a rich flavor with cheese, white wine and butter.
"Unrolled roll cabbage" recipe! Just fill the “cavity” of the cabbage with meat and boil it in consomme!
Farcellets are delicious, but it's quite annoying to peel off the cabbage one by one, boil it, and wrap it with meat. So this time, I will introduce a recipe for "roll cabbage that does not roll", which is super easy but delicious!
"Tandoori" recipe! Easy with one frying pan Curry powder, garlic, ginger and punchy taste
Introducing the recipe for "Tandoori Tara". You can enjoy a punchy taste with the spicy pods of curry powder and the flavor of garlic and ginger.
"Smoked rock salt," "smoked chili pepper," "smoked arabiki black pepper," just sprinkle on it to make it fragrant! Add a smoky flavor
S & B Foods sells "Smoked Rock Salt," "Smoked Chili Pepper," and "Smoked Arabiki Black Pepper," which you can enjoy the smoked flavor just by sprinkling.
"Stir-fried scissors and sesame mayonnaise" recipe! Moist scissors and dance mushrooms, sesame aroma and mayo richness
Introducing the recipe for "stir-fried chicken fillet and Maitake mushroom sesame mayonnaise" using chicken fillet and Maitake mushroom. The aroma of sesame and the richness of mayonnaise give it a lingering taste.
"Grilled radish ohitashi" recipe! Just bake thinly sliced radish and soak it in sauce, and the texture is addictive!
Introducing the recipe for "Grilled radish ohitashi". It's easy because you just bake thinly sliced radish and soak it in the combined sauce. Recommended for chopsticks rest for rich dishes and snacks for sake!
"Boiled yellowtail and potato kimchi" recipe! Easy with one frying pan Rich in flavor with sesame oil and garlic chives
Introducing the "Boiled Yellowtail and Potato Kimchi" recipe that combines yellowtail fillets, potatoes, kimchi, and garlic. You can enjoy the moist yellowtail, the crispy kimchi texture, and the punchy flavor of garlic chives.
KALDI "Italian Burrata" "Bellamy's Pie Sheet" "Fazion Lasagna Sheet" etc. Ingredients that can easily make party dishes!
Ingredients such as cheese and puff pastry that make party dishes easy are proposed by KALDI Coffee Farm. The lineup includes "Italian Burrata," "Bellamy's Pie Sheet," and "Fazion Lasagna Sheet."
Calbee "Café Latte Taste with Calbee Milk" Boss Collaboration with Cafe Base! Bitter adult taste
Under the supervision of Suntory Beverage & Food International, Calbee will release a new product, "Frugra Milk Sprinkle Cafe Latte Taste," which reproduces the taste of "Boss Cafe Base Sweetness Modest."
"Oyster garlic saute" simple recipe! Crispy and fragrant with potato starch, salt and pepper enhance the taste of oysters
Introducing the "Oyster Garlic Saute" recipe to eat oysters simply and deliciously. Simply season with salt and pepper. Sprinkle with potato starch for a crispy and fragrant texture.
"Salmon and spinach boiled in soy milk" recipe! Miso and soy milk are deep and mellow, and ginger warms your body!
Introducing the recipe for "salmon and spinach boiled in soy milk" using salmon and spinach. Add mellowness with soy milk to the Japanese flavor base with the richness of miso and soy sauce.
"Stir-fried shrimp and garlic with garlic" recipe! The umami of shrimp and the refreshing flavor of garlic with garlic soy sauce
Introducing the recipe for "stir-fried shrimp and garlic with garlic". Add a punch with garlic soy sauce to the refreshing flavor of shrimp and garlic. You can enjoy a crispy texture.
"Grilled bean curd refuse" recipe! Just mix the ingredients with the pancake mix and bake it.
Introducing the recipe for "grilled okara donuts". It's not fried in oil, and the sugar is suppressed by adding okara, but it's fluffy and soft, and it's very delicious!
"Taro creamy croquette" recipe Fried in a little oil! Crispy texture of creamy taro and shiitake mushrooms
Introducing the "taro creamy croquette" recipe. In the creamy umami of crushed taro, the texture of crispy taro and shiitake mushrooms and the scent of mushrooms that fill your mouth are irresistible!
"Sautéed mackerel with green onion salt" recipe! Refreshingly delicious salted mackerel with green onions and ginger
A recipe for "sautéed mackerel with green onion salt", where you can refresh the salted mackerel with green onion salt. Sauce is as easy as cutting and mixing the ingredients, and baking in a frying pan.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.