"Stir-fried scissors and sesame mayonnaise" recipe! Moist scissors and dance mushrooms, sesame aroma and mayo richness
![](https://image.entabe.jp/imgs/44781/6682/stir-fried-sasami-and-maitake-mushrooms-with-sesami-and-mayonnnaise-recipe.jpg)
Material ( For 2 people ) | |
---|---|
Flank steak | 4 |
Matake | 1 pack |
Sesame seeds | 1.5 tbsp |
mayonnaise | 1 tablespoon |
soy sauce | 1/2 tbsp |
![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami07.jpg)
Introducing the recipe for "stir-fried sasami and sesame mayonnaise". The aroma of sesame and the richness of mayonnaise give it a lingering taste.
Stir-fried scissors and sesame mayonnaise
Ingredients (for 2 people)
4 scissors, 1 pack of sesame seeds, 1.5 tablespoons of ground sesame seeds1 tablespoon mayonnaise
1/2 tablespoon soy sauce
How to make stir-fried scissors and sesame mayonnaise
Cut one scissors into 4 to 5 equal parts.![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami01.jpg)
Put mayonnaise in a frying pan and heat. When the edges of the mayonnaise are fluffy, add the scissors and fry while entwining.
![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami02.jpg)
When the color of the entire surface of the scissors changes, add the maitake to a small bite-sized piece. Stir fry while mixing, and sprinkle with soy sauce when the maitake is soft.
![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami05.jpg)
Mix briefly, increase the heat and let the water dry, then turn off the heat. Add sesame seeds and mix with the whole to complete.
![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami06.jpg)
What is the taste of stir-fried scissors and sesame mayonnaise?
![Stir-fried scissors and sesame mayonnaise](https://image.entabe.jp/upload/20211130/images/sasami09.jpg)
A combination of moist and soft scissors and chewy and chewy dance mushrooms. The aroma of sesame and the richness of mayonnaise give it a lingering taste. The ingredients and seasoning are simple and very easy. This recipe is also recommended when you want another side dish.