"Stir-fried scissors and sesame mayonnaise" recipe! Moist scissors and dance mushrooms, sesame aroma and mayo richness
Introducing the recipe for "stir-fried sasami and sesame mayonnaise". The aroma of sesame and the richness of mayonnaise give it a lingering taste.
Material ( For 2 people )
Flank steak 4
Matake 1 pack
Sesame seeds 1.5 tbsp
mayonnaise 1 tablespoon
soy sauce 1/2 tbsp
Stir-fried scissors and sesame mayonnaise

Introducing the recipe for "stir-fried sasami and sesame mayonnaise". The aroma of sesame and the richness of mayonnaise give it a lingering taste.

Stir-fried scissors and sesame mayonnaise

Ingredients (for 2 people)

4 scissors, 1 pack of sesame seeds, 1.5 tablespoons of ground sesame seeds
1 tablespoon mayonnaise
1/2 tablespoon soy sauce

How to make stir-fried scissors and sesame mayonnaise

Cut one scissors into 4 to 5 equal parts.

Stir-fried scissors and sesame mayonnaise

Put mayonnaise in a frying pan and heat. When the edges of the mayonnaise are fluffy, add the scissors and fry while entwining.

Stir-fried scissors and sesame mayonnaise

When the color of the entire surface of the scissors changes, add the maitake to a small bite-sized piece. Stir fry while mixing, and sprinkle with soy sauce when the maitake is soft.

Stir-fried scissors and sesame mayonnaise

Mix briefly, increase the heat and let the water dry, then turn off the heat. Add sesame seeds and mix with the whole to complete.

Stir-fried scissors and sesame mayonnaise

What is the taste of stir-fried scissors and sesame mayonnaise?

Stir-fried scissors and sesame mayonnaise

A combination of moist and soft scissors and chewy and chewy dance mushrooms. The aroma of sesame and the richness of mayonnaise give it a lingering taste. The ingredients and seasoning are simple and very easy. This recipe is also recommended when you want another side dish.