LAWSON "Yakiniku Toraji supervised YUKKE JUNKUPA", "Kinshari Onigiri Yakiniku Toraji supervised KUROKU WAGYU KARBI", "Yakiniku Toraji supervised YAKINIKU MAN", etc. 7 items supervised by Yakiniku Toraji!
Yakiniku Toraji supervised Yukkejang Kuppa, Yakiniku Toraji supervised Kuroge Wagyu Kalbi, Yakiniku Toraji supervised Yakiniku Manju, Karaage Kun, Yakiniku Toraji supervised Yakiniku Tare Flavor, Choi Men Yakiniku Toraji supervised Yukkejang Men, Yakiniku Toraji supervised Komutan Soup (with Glutinous Wheat), Yakiniku Toraji supervised Colored Vegetable Salad" will go on sale.
Recipe for Shrimp and Vermicelli with Spring Onion Sauce! Crispy and refreshing with bean sprouts and cucumbers, refreshing with vinegar
This is a recipe for Shrimp and Vermicelli with Negi Dare, a combination of shrimp, vermicelli, bean sprouts and cucumber. The vinegar-infused scallion sauce gives it a refreshing taste.
Sankuzeru "Korean-flavored miso-spicy sauce-" "Green onion salt-spicy sauce-" "Kimchi-style-spicy sauce-" renewal! Dandan noodles and fried rice are in full swing!
In Sankuzeru, the long-selling long-selling "Korean all-purpose miso," "Korean all-purpose scallions, salty taste," and "Korean all-purpose sardines" have been renewed. It is sold as "Korean-flavored miso-spicy sauce-", "green onion salt-spicy sauce-", and "kimchi-style-spicy sauce-".
[Recipe] Spicy! 3 recipes using chili oil to eat! "Chili oil cream cheese" and instant "Marbo bowl" etc.
Here are three recipes that use chili oil to eat, which the En-eating editorial department actually made and was delicious. "Chili oil cream cheese" and instant "Marbo bowl".
Summary of snack recipes that can be made in about 5 minutes! Easy with a microwave oven or toaster such as "Shiitake miso mayonnaise" and "Sprout kimchi sauce"
Here are 5 snack recipes that you can easily make with a microwave oven or toaster without using fire! It's easy and quick, so let's drink at home today! If you think of it, please try it.
Hot Bean Sprouts with Hot Bean Sprouts Sauce" by Ippudo is ready in 5 minutes! The spicy taste with lots of flavor is addictive!
Review of "Hot Bean Sprouts Sauce," a seasoning that makes it easy to make "hot bean sprouts," a popular dish at the Ippudo ramen chain. It can be used in a variety of dishes.
[Recipe] 5 "Salad Chicken Recipe" made with commercially available salad chicken --Mc-style "Chicken Nugget", "Mouthwater Chicken", etc.
Using a commercially available "salad chicken"! Here are 5 "salad chicken recipes" that the En-eating editorial department actually made and were delicious.
[Tasting] Have you eaten "Cold salt ramen" and "Boiled egg rice ball" supervised by Lawson's noodle shop Ichito? --Salt ramen perfect for summer
I actually tried "Cold salt ramen" supervised by Ramen Itto and "Boiled egg rice ball supervised by Ramen Itto" sold by Lawson. A refreshing salt ramen that is perfect for summer.
Table Mark "Mentaiko Cream Udon Noodles", "Pork and Vegetable Salt Mazesoba", "Miso Meat Jar Jar Noodles" Frozen Foods: A Comparison! No need for a plate with a tray!
You can't go wrong with having these on hand! We compared "Mentaiko Cream Udon", "Pork and Vegetable Salt Mazesoba", and "Meat Miso Jar Jar Noodles" frozen foods sold by Table Mark.
Famima with "Mottimoch" chilled noodles- "Cold Taiwanese-style mixed soba" and "Cold seafood tonkotsu tsukemen"
A new face has appeared in the cold noodles of Family Mar. "Cold Taiwanese-style mixed soba" and "Cold seafood tonkotsu tsukemen" are lined up in stores. You can also buy it at Circle K and Sunkus. However, it may not be available in some areas.
I ate 7-ELEVEN's "Kanjani Eight" collaboration lunch box--The "7-color chili soup" that the members had finished eating was a huge horse!
A collaboration product with Kanjani Eight has been released at 7-ELEVEN. People who have already eaten on the internet are saying "It's delicious!"
Did you know that GYU-KAKU's Akasaka store has a different menu? I ate all the limited meat such as "Japanese black beef blade steak" and ranked it!
Yakiniku chain GYU-KAKU opens a new "Akasaka store". I ate a limited menu that can only be eaten here and tried to rank it without permission!
No.1 ramen to eat now! Soranoiro Kyobashi store "Mushroom veggie plain hot water buckwheat" --Mushroom scented rich soup
Ramen shop "Soranoiro" which was also published in the Michelin Guide. Do you know the limited ramen "Mushroom Veggie Plain Hot Water Soba" that can only be eaten at the Kyobashi Edglan store?
Ramen shop "Ryu no Ie" landed in Ikebukuro Tobu! Torafuku, an all-you-can-eat pot-cooked rice restaurant
The restaurant area of Tobu Department Store Ikebukuro Main Store has been completely renewed for the first time in 25 years. From the newly opened stores, we have covered the popular ramen shop "Ryu no Ie" and "Torafuku", an all-you-can-eat rice cooked in a kettle!
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!
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St. Mark's Cafe "Black Thunder Zaku Zaku Zaku Premium Choco Kuro" and "Black Thunder Inazuma Chocolate Parfait" etc. to be released on May 17!