Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
Starbucks Reserve Roastery Tokyo will sell a commemorative coffee, "Tokyo Roastery Micro Blend," which will be roasted and sold exclusively at Roastery Tokyo. Five commemorative items, including mugs and bottles based on the artwork that accompanies the coffee, will also go on sale on the same day.
Check out Morozoff's "Pumpkin Pudding" and other Halloween sweets for 2023! Halloween Danish Cream Cheese Cake (Kronja)" is also available!
Morozoff will be selling Halloween sweets with a rich pumpkin flavor. From sizes that can be shared by a large group of people to those that can be enjoyed by a single person, these limited-time-only sweets will add color to the Halloween season.
Starbucks New Food Fall Season's Second New Food: "Pumpkin Basque Cheesecake" and "Marron Pound Cake".
Starbucks (Starbucks) presents the second batch of new food items available for the Fall season! Sustainable foods made with matcha and pumpkin grown with taiji, recycled coffee bean dregs, and pumpkin basque cheesecake, the perfect accompaniment to coffee, are just a few of the seasonal flavors on offer.
McDonald's "Morning Mac" 2023 Latest Menu Summary! 24 burgers and sides including "McGriddle," "Mega Muffin," and "Big Breakfast
The latest McDonald's "Breakfast Mac" menu has been compiled! 24 items in all, including "Sausage Muffins," "McGriddles," "Mega Muffins," and "Big Breakfasts."
Takumi's baked sweets CONGALI Bunmeido coffee-scented dorayaki "Mikasa-yama Maruyama Coffee's Blend" with coffee-scented bean paste & soft sweet skin.
Isetan Shinjuku Takumi's baked confectionery CONGALI Bunmeido will sell "Mikasa-yama Maruyama Coffee's Blend" for a limited time. Karuizawa Maruyama Coffee and Bunmeido collaborate.
Collaboration between Nogami and Kyoto Kiyamachi "Japanese chestnut specialty Saori" "Japanese chestnut hojicha 'raw' bread" - Luxurious sweet "raw" bread using Japanese chestnuts
Nogami will sell "Japanese chestnut hojicha 'raw' bread" as a collaboration product with "Japanese chestnut specialty Saori" in Kiyamachi, Kyoto. Limited quantities.
Godiva "Mashibu Marron Soft Serve" with mellow aroma of chestnuts and texture of mashed chestnuts! Limited time offer
Godiva will offer a new flavor of Godiva soft serve ice cream, "Mushibu Marron Soft Serve Ice Cream," for a limited time only. The new flavors are "Mumbled Marron Soft Serve White Chocolate Vanilla Marron" and "Mumbled Marron Soft Serve Mixed Chocolate Marron".
Tulip Rose Canulé Marron" from TOKYO Tulip Rose Autumn Limited Edition!
TOKYO Tulip Rose will sell the autumn limited edition "Tulip Rose Canelé Marron" for a limited time at TOKYO Tulip Rose Sogo Yokohama store.
Kyodo Nyugyo "Aso Japanese Chestnut Pudding" limited to autumn! Slightly bitter caramel sauce & sweet Japanese chestnuts!
Kyodo Nyugyo will sell a new product, "Aso Japanese Chestnut Pudding," which takes full advantage of the taste of Japanese chestnut ingredients. The pudding is made with Japanese chestnuts grown by about 50 producers in the Aso region of Kumamoto Prefecture, and is made with the utmost attention to detail in its ingredients.
Famima "EATING MASS MOCHUCHI OBANCHUSAGI" set of 2 pieces: expressive "OBANCHUSAGI" and cool "KIMONO GUMMA".
Bandai Candy Division's "EATING MASS MOCHU OHANCHUSAI" will be sold at FamilyMart (Famima). Handled in the chilled sweets section.
Starbucks New Sweets: 3 items in the "Tasting Report" section! Hand-Shibori Chestnut Mont Blanc, Pumpkin Scone, and Aomori Red Bean Custard Apple Pie
This is a collection of Tasting reports on the seasonal sweets available at Starbucks Coffee (Starbucks): "Hand-Shibori Chestnut Mont Blanc," "Pumpkin Scone," and "Aomori Red Bean Custard Apple Pie!
New Starbucks "Chocolate Mousse Latte" and "Iced Cappuccino" to be released on September 27, 2012, in conjunction with the two-week coffee festival "COFFEE fun WEEK"!
COFFEE fun WEEK" will be held at Starbucks Coffee for two weeks, and two coffee beverages, "Chocolate Mousse Latte" and "Iced Cappuccino" will be available to celebrate the start of COFFEE fun WEEK.
Tsukiji Gindako Croissant Taiyaki "Shioguri" - marron paste kneaded into the dough with a special sweet chestnut filling!
A new Croissant Taiyaki "Shioguri" will be available at Tsukiji Gindako's Croissant Taiyaki stores. In addition to the "Shioguri" croissant taiyaki, the "Kabocha-an" croissant taiyaki and the "Amaguri-an" thin skin taiyaki will also be available at the taiyaki specialty store "Gin no An".
TORAYA TOKYO "Blown-in rice" [Autumn] Rice soaked with the flavor of shiitake mushrooms, assorted with Tanba shimeji mushrooms and sweet potato chips, limited quantity.
At Toraya Tokyo, located on the second floor of the Tokyo Station Hotel, the restaurant's exclusive meal menu, "Blowtorched Rice" [Autumn], is now on sale.
Lotte "Ookina Pie no Mi [Luxury Mont Blanc made with fans]": Hazelnut-kneaded pie crust and chocolate with Italian chestnuts, expressing the taste of a specialty store!
From the Lotte "Pie no Mi" series comes "Ookina Pie no Mi [Luxury Mont Blanc made with fans]". Pie Nuts with a Taste of Chocolate [Deep Chocolat]" will also go on sale with a renewal.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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How to preserve persimmons and 3 recipes for overripe persimmons "Persimmon Pudding," "Frozen Persimmons," and "Ripe Persimmon Lassi," an easy and delicious way to transform persimmons into a delicious new product!
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First time for Kilfebbon! Stylish drink stand specializing in To go - store information and recommended menu summary