Easy Mackerel Can Recipe "Mackerel Cold Soup" - A twist on a local Miyazaki delicacy! Cool miso flavor with shiso leaves and ginger
Here is a simple recipe for "Mackerel Cold Soup," an adaptation of Miyazaki Prefecture's local dish "cold soup" using canned mackerel. Using canned mackerel saves time and effort by eliminating the need to grill the fish and remove the bones while breaking the fish apart.
Easy recipe for "Shirataki noodles with kimchi"! Okra, natto, hot spring egg, sesame oil, etc. for rich texture and flavor!
Here is a simple recipe for "Shirataki no Kimchi Cold Noodle Style" using shirataki instead of wheat noodles. It is also recommended for a meal when it is late at night but you want to eat well.
Kappa Sushi: "Oshizushi Comparison (pressed sushi with mackerel and shrimp)," "Steamed sushi with salmon roe and aosa bean paste," "Natural tuna cutlet with spicy ponzu sauce," and "Salmon with spicy ponzu sauce," all under the supervision of Kizizuna.
Kappa Sushi will release the third "Meiten Recipe": "Sushi Kizuna Supervision Pressed Sushi Comparison (Mackerel and Fresh Shrimp Pressed Sushi)," "Sushi Kizuna Supervision Steamed Sushi with Salmon Roe Salt and Aosa Bean Paste," "Sushi Kizuna Supervision Natural Toro Katsuo with Aromatic Ponzu Vinegar," and "Sushi Kizuna Supervision Salmon with Aromatic Ponzu Vinegar. Salmon with Aromatic Ponzu Vinegar" will go on sale.
Easy recipe for "Mackerel Miso Butter Rice" in a rice cooker! Simply add canned mackerel cooked in miso, butter, and mentsuyu
Here is a recipe for "Mackerel Miso Butter Rice. Using a can of mackerel simmered in miso, it is easy to leave it to the rice cooker. The mild richness and flavor of butter is a must.
Three recipes for "With soy sauce"! Avocado and mini-tomato with mustard and soy sauce, avocado and mini-tomato with mustard and soy sauce, mackerel with leek and soy sauce.
Check out the three recipes for soy sauce salad that the En-Eat editorial staff actually tried to make and enjoyed! The recipes are "Avocado and small tomatoes with mustard soy sauce", "Tomato myoga with olive oil soy sauce", and "Mackerel with leek soy sauce".
Peperoncino style recipes including "Mackerel Can Peperoncino Style", "Burdock Root Peperoncino", "Shirataki Peperoncino", etc.
Here is a collection of recipes for peperoncino style dishes with a punch of flavor. There are five recipes: Canned Mackerel Peperoncino Style, Burdock Root Peperoncino, Shirataki Peperoncino, Stir-fried Mushrooms Peperoncino Style, and Mixed Beans Peperoncino Style.
Three "Lettuce Recipes"! Chicken Lettuce Fried Rice, Stir-fried Lettuce with Oyster Sauce, Namul Mackerel and Lettuce with Salted Kelp
The following is a summary of three "lettuce recipes" that the Engeboku editorial staff actually tried making and found delicious. Chicken Lettuce Fried Rice, Stir-fried Lettuce with Oyster Sauce, and Namul Mackerel and Lettuce with Salted Kelp.
3 recipes with kimchi! Tomato Kimchi Dressing, Mackerel Can Kimchi Dressing, Bean Sprouts Kimchi Dressing
The following is a compilation of three "kimchi salad recipes" that the Engeboku editorial staff actually tried making and found delicious. The three recipes are "Tomato with Kimchi", "Canned Mackerel with Kimchi", and "Bean Sprouts with Kimchi".
Sushiro "Golden Week Collaboration Festival": Collaboration products with Haneda Ichiba, Nikuyama, Hishidaya, and Mayorkas
Sushiro will hold a "Golden Week Collaboration Festival. The collaboration products will be offered by four famous restaurants: "Haneda Ichiba," a group of fish professionals; "Nikuyama," a famous meat restaurant; "Hishida-ya," a popular set meal restaurant established over 100 years ago; and "Mallorca," a patisserie that has received a royal warrant from the Spanish Royal Family.
Three easy canned mackerel recipes: "Canned Mackerel Avocado Tomato Salad," "Canned Mackerel Chili Con Carne," and "Canned Mackerel and Tomato Fried Eggs."
A collection of recipes using canned mackerel. There are three recipes: "Canned Mackerel with Avocado and Tomato Salad," "Canned Mackerel with Chili Con Carne," and "Canned Mackerel and Tomato with Eggs.
Three "Salted Kelp Recipes"! Stir-fried eggplant with salted kelp, celery with salted kelp and sesame vinegar, mackerel and okra with salted kelp
We introduce three salted kelp recipes that the Engebi editorial staff actually tried to make and enjoyed. The recipes are "Stir-fried eggplant with salted kelp," "Celery with salted kelp and sesame vinegar," and "Mackerel and okra with salted kelp.
Canned Mackerel with Eggs and Tomatoes Recipe! Chinese style with sesame oil, melting, juicy and full of umami!
Here is a recipe for "Fried Mackerel and Tomato with Eggs. The juicy melting tomatoes and fluffy eggs are flavored with the umami of mackerel, and the sesame oil gives the dish a Chinese flavor.
Easy recipe for "Mackerel Can Chili Con Carne" with the juice from the can! Rich in flavor and texture with soybeans, onions, eggplant, and canned tomatoes
Introducing "Canned Mackerel Chili Con Carne," a simple recipe using canned mackerel. Soft and tender mackerel, melt-in-your-mouth soybeans, tender eggplant, and crispy onions are wrapped with the sweet and sour flavor of tomatoes.
Three "Garland Chrysanthemum Recipes!" Namul (garland chrysanthemum and pork)," "Garland chrysanthemum salad with mackerel and kimchi," and "Garland chrysanthemum salad with crabmeat.
The following is a summary of three "garland chrysanthemum recipes" that the Engeki editorial staff actually tried making and found delicious. The three recipes are "Garland Chrysanthemum and Pork Namul," "Garland Chrysanthemum Salad with Mackerel and Kimchi," and "Garland Chrysanthemum and Crab Salad.
Three "yam recipes" to choose from! We've got a lot of recipes for you to choose from: "Spicy bell pepper and yam with tuna," "Sauteed yam and chikuwa with bonito," and "Sauteed yam with mackerel and kimchi.
Here are three recipes for yam that the En-eating editorial team has actually made and found to be delicious. The following three recipes have been tried and tested by the En Eats editorial team: "Spicy Bell Pepper and Tuna Tuna", "Sauteed Sweet Potato and Chikuwa with Bonito Sauce", and "Sweet Potato and Mackerel with Kimchi Sauce".
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Lotteria's new business model "Zetteria" opens on September 20! Summary of all 7 signature "Zetteria Burger" menu items, including "Zetteria Cheeseburger" and "Zetteria Orange Chicken Burger".
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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New Arrivals: "Uchi Cafe x Morihan Doramocchi Green Tea & Cream", "Uchi Cafe x Morihan Green Tea Baum Cake", "Burnt Butter Cannoulet", etc.
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Hamazushi's Hokkaido/Tohoku Selected Delicacies Festival: "Miyagi Prefecture Large Cut Silver Salmon," "Hokkaido Red Squid with Sea Urchin Tsutsumi," etc.
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The fourth installment of Famima's "Famimal Secret Ranking! Top 5 Ranking that matches "Cafe Latte Regular