GYU-KAKU "Energetic honey satsu vanilla" "Rice for stone-grilled ribs" "Garlic mashimashi horse spicy noodles" etc. "Yakiniku is energetic magic" fair
The "Yakiniku is a magical magic" fair will be held at GYU-KAKU. For a limited time, "GYU-KAKU Kalbi" will be available at a special price, and side menus such as "Energetic Honey Satsu Vanilla", "Ishiyaki Kalbi Special Rice" and "Garlic Mashimashi Uma Spicy Noodles" will be available.
3 "radish recipes"! "Ground meat and radish boiled in tomato" and sweet and sour sauce "Chicken mu" "Avocado radish salad"
Here are three "radish recipes" that the En-eating editorial department actually made and were delicious. "Ground meat and radish boiled in tomato" and sweet and sour sauce "Chicken mu".
Korean radish pickles "Chicken kim" easy recipe! Comfortable crunchy texture, sweet and sour, great for a chopstick rest!
Introducing a foreign cuisine that can be easily incorporated into your daily meals. This time, we made Korean pickles called "Chicken Moo". It is a pickled daikon radish in sweet vinegar, which is often served with chicken in Korean restaurants.
Simple recipe "Shirataki peppers namul" Rich in flavor with sesame oil, sesame and Korean glue! Comfortable smooth texture
Introducing a simple recipe for "Shirataki Pepper Namul", which has a smooth and crispy texture. The rich aroma is also an appetizing dish.
3 "mochi recipes"! Arrange the surplus cut rice cake as a snack, such as "Shingen rice cake style of cut rice cake" and "yogurt rice cake"
Arrange recipe using mochi! Here are three "mochi recipes" that the En-eating editorial department actually made and were delicious. "Shingen rice cake style of cut rice cake" and "yogurt rice cake".
Spicy recipe summary! "Korean steamed eggplant", instant "Marbo bowl", "Tomato and bean salsa salad"
Here are three "spicy recipes" that the En-eating editorial department actually made and found to be delicious. "Korean steamed eggplant" and instant "Marbo bowl".
Sankuzeru "Korean-flavored miso-spicy sauce-" "Green onion salt-spicy sauce-" "Kimchi-style-spicy sauce-" renewal! Dandan noodles and fried rice are in full swing!
In Sankuzeru, the long-selling long-selling "Korean all-purpose miso," "Korean all-purpose scallions, salty taste," and "Korean all-purpose sardines" have been renewed. It is sold as "Korean-flavored miso-spicy sauce-", "green onion salt-spicy sauce-", and "kimchi-style-spicy sauce-".
[Recipe] 3 selections of Neba horse "Okra recipe"! "Okra and beans with curry yogurt" and "Korean salad of okra and tofu" etc.
Sticky and delicious! Here are three "Okra recipes" that were delicious when the En-eating editorial department actually made them. "Okra and beans with curry yogurt" and "Korean salad of okra and tofu".
Simple recipe "Yamnyom mackerel eggplant" No worries about burning with mackerel cans! Rich sweet and spicy taste
Introducing a simple recipe of "Yamnyom Saba Eggplant", which is an arrangement of the popular Korean food "Yamnyom Chicken" using a can of mackerel boiled in mackerel. If you loosen the mackerel meat to a large size, it will be more satisfying to eat.
"Samgyetang soup" at a vending machine Soup with "FANCL germinated brown rice" that you can drink immediately after opening the stopper! From DyDo DRINCO
"Samgyetang-style soup" will be released as a new menu from DyDo DRINCO. Samgyetang-style soup with a taste of ginger that is just right for the taste of chicken plain hot water. "FANCL germinated brown rice", which is characterized by its abundant nutritional value, is used as the ingredient.
[Recipe] 3 selections of "tofu recipes" with various arrangements! "Shining mayo tofu" "Korean salad of okra and tofu" etc.
Here are three "tofu recipes" that the En-eating editorial department actually made and tried. Volume ◎ "Shining mayo tofu" and refreshing "Korean salad of okra and tofu".
Bagels and bagels "Purple potato white chocolate" "Okinawa brown sugar and walnuts" "Truffle scented shrimp and mushroom cheese omelet" "Kaga stick roasted tea and chestnut latte"
From BAGEL & BAGEL, "Purple white chocolate", "Okinawa brown sugar and walnuts", "Truffle-scented shrimp and mushroom cheese omelet", and "Kaga stick roasted tea and chestnut latte" will be released in sequence.
Calbee "Kappa Ebisen Nori Flavor" Green Laver x Grilled Nori = Perfect for the taste of shrimp
From Calbee's snack "Kappa Ebisen" series, a limited-time flavor "Kappa Ebisen Nori Taste" will be released. The flavor of green laver and grilled seaweed goes well with the taste of shrimp.
Okra and Tofu Korean Style Salad" - Easy Microwave Recipe! A refreshing yet flavorful dish!
Here is a recipe for "Korean Style Salad with Okra and Tofu," a perfect side dish when you want one more dish. It is easy to make in the microwave without using fire.
"Peyoung Korean taste Nanchatte soba style" The buckwheat flavor is faithfully reproduced without using buckwheat flour! Excellent compatibility with gochujang base sauce
"Peyoung Korean Flavor Nanchatte Soba Style" will be on sale from Maruka Foods of "Peyoung". Cup noodles made with special "soba-style noodles" that do not use buckwheat flour at all.
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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Mos Burger "Honey Lemon Ginger Ale" and "Whole! Lemon Ginger Ale with Honey Lemon Sauce".
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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BIKKURI DONKEY "Gulliverization" again this year! From hamburgers to dessert menu items to be Gulliver size from October 4