Kappa Sushi "Hakata Tonkotsu Ramen" - The 24th in the authentic ramen series! Supervised by Nagahama Number One, pursuing the authentic taste of 52 years in business
Kappa Sushi will sell Hakata Tonkotsu Ramen supervised by Nagahama Number One as the 24th in its "Authentic Ramen Series.
The "Sixteen Grain Pretz" is an easy way to enjoy dietary fiber! The addictive savory taste of kelp is a favorite among the editorial staff!
We actually tried the "Sixteen Grain Pretz [Light Salt Flavor]" from Ezaki Glico's "Pretz" series, which has a crunchy texture and savory flavor.
7-ELEVEN's "Mugitoro-don" (rice bowl with barley and kelp in a combined broth of bonito and kelp) has 7.6g of dietary fiber and 390kcal!
I actually purchased and tried the "Barley and Tororo Bowl with Combined Dashi of Bonito and Kelp" sold by 7-ELEVEN. It is a product to be enjoyed over rice with barley, yam, and dashi (Japanese soup stock).
Topvalu Mogumogu Ajiwasu Soup" Minestrone with plenty of ingredients and Yamagata-style stewed potatoes
Aeon has introduced "Topvalu Mogumogu Ajiwaru Soup," a series of soups with many ingredients. We reviewed the "Tomato Umami Minestrone with 8 Ingredients" and "Yamagata-style Imoni (Potato stew) with a variety of ingredients".
Famima "Vegetables and Pork with Ponzu Sauce Sauce" 1/2 a day's worth of vegetables! Tossed with a sauce made from kelp ponzu vinegar, happo dashi, soy sauce, etc. 181 kcal per serving
Pork Ponzu Sauce for Vegetables and Eating" is now available from FamilyMart. It can be enjoyed by tossing the sauce with kombu ponzu sauce, happo dashi, soy sauce, and other ingredients.
Ichiran's "Dazaifu Limited Passing Ume Ramen" has a plum flavor with bonito (win), kelp (yorokombu), iriko (enter), and other lucky charms!
Ichiran has introduced a limited quantity menu item, "Dazaifu Limited Passing Ume Ramen. The ramen is flavored with plum blossoms and lucky charms such as bonito (to win), kelp (yorokombu), and iriko (to get in).
Jonathan's "Seasonal Jonah Parfait," "Homemade Pudding Jonah Sundae," and other new spring menu items!
Jonathan's Grand Menu has been renewed. More than 40 new items will be available this time. These include the "Seasonal Jonah Parfait" with perfectly ripe gracias mangoes, "Jonah Sundae with homemade pudding," and "Choux à la creme with mango and yogurt dessert ice cream.
Matsuya in Osaka and Hyogo "30th Anniversary of Opening in Kansai - Great Thanksgiving Week" - 30 yen off Beef Meal! Miso soup included
Matsuya's 132 stores in Osaka and Hyogo prefectures will hold a one-week "Great Thanksgiving Festival for the 30th Anniversary of Opening in Kansai". The "Beef Meal" will be sold for 350 yen, a discount of 30 yen.
Hotto Motto "Kaisen Tendon", "Kami-Kaisen Tendon", "Kaisen Ten-Toshi-don" with shrimp, squid, scallop and Spanish mackerel tempura.
Hotto Motto will be offering a new springtime staple: Kaisen Tendon, Top, Kaisen Tendon, and Top, Kaisen Tendon. It is topped with shrimp, squid, scallop, Spanish mackerel and vegetable tempura.
Marugame Seimen Spring Menu: "Yamahari Asari Udon", "Yakitate Meat Udon", "Umashiri Tanzan Udon", "Kamo Negi Udon".
Yamahari Asari Udon" and "Umashiri Tantanashi Udon" will be on sale at Marugame Seimen. The "Kamo Negi Udon" and "Yakitate Meat Udon" are on sale.
MUJI "Mixed rice mix: Saba no Gomoku Chirashi Sushi", "Takikomi-okowa no motsu: Okohan (red rice)", "Takikomi-okowa no motsu: Chinese okowa (steamed rice)
MUJI has introduced "Mixed Rice Mix: Saba no Gomoku Chirashi Sushi", "Takikomi Okowa no Moto: Okohan", and "Takikomi Okowa no Moto: Chinese Okowa". This is a series that can be easily prepared.
Hamazushi "Bluefin Tuna and Hokkaido/Tohoku Festival" "Seared Bluefin Tuna," "Hokkaido Cod Milt," "Furano Wagyu Beef Nigiri," etc.
Hamazushi will be holding the "Bluefin Tuna and Hokkaido/Tohoku Festival". The lineup includes "Seared Bluefin Tuna," "Hokkaido Cod Milt," "Furano Wagyu Beef Nigiri," and more.
Fukui Prefecture's local specialties such as "Fukui Salmon", "Fukui Amaebi", "Sakame" (small sea bream), "Heshiko Rice bran", and "Fukui Salmon". and "Heshiko rice bran" and other local specialties.
Sakiyo-ken presents "Fukusho-Gozen". This bento boxed meal features Fukui Prefecture's ingredients "Fukui Salmon" and "Fukui Amaebi", as well as local specialties "Sasazuke Sea Bream" and "Heshiko Rice-bran paste".
Matsunoya "Sauce Tare Katsu-don" - Refreshing Special Sauce and Tender Thinly Sliced Loin! Matsunoya's Lowest Price Menu
Sauce Tare Katsu-don" is now available at Matsunoya and Matsunoya. The refreshing special sauce and tender thinly sliced loin make it easy to enjoy, and it is Matsunoya's lowest-priced menu item, excluding the morning set meal.
MUJI Sweets and café menu and summary! Baumkuchen and cookies. Foods available at mail order.
The following is a list of all the sweets, such as baumkuchen, cookies, biscuits, and snacks introduced at MUJI, as well as the menu at Cafe & Meal MUJI, which is available for lunch and café, and food items available through mail order.
1
9 Benefits of Green Tea - Diet and Cold Prevention! Summary of Green Tea Drinks Available at Convenience Stores
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Kameya Mannendo "Hand-wrapped Blueberry Cheese Daifuku" - rich and refreshing cheese bean paste & fresh Japanese large blueberries
3
New Starbucks "Booooo Frappuccino" and "Halloween Chocolate Cake" covered in black with Halloween tares! What is the flavor ......?
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Imuraya "4-pack Chocolate Cream Daifuku (chocolate bean paste)" can be defrosted in a short time when you want to eat it!
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The collaboration between Hattendo and Chirole Chocolate Kinako Mochi for the 20th anniversary of "Melt Melted Cream Buns Kinako Mochi" and "Melted Cream Daifuku Kinako Mochi Flavor"!