Imuraya 4-pack Choco Cream Daifuku (Choco An

) Imuraya will sell "4-pack Choco Cream Daifuku (Choco An)". The release date is August 28. It is a seasonal product. The price is open to the public.

Daifuku with Choco Cream (Choco

An)

Daifuku with three layers of soft chocolate rice cake wrapped with choco an and choco cream is perfect for the fall and winter seasons. All parts of the mochi, bean jam, and cream are made with carefully selected ingredients derived from Ghanaian cacao beans, creating a dessert-like Daifuku that chocolate lovers will find irresistible and satisfying.

Frozen

Japanese Confectionery Series The Frozen Japanese Confectionery Series is Imuraya's popular series that allows customers to enjoy "freshly made" taste by keeping the deliciousness immediately after wrapping by quick freezing. In addition, the detachable tray, which can be used in a microwave oven, allows you to quickly defrost the portion you want to eat when you want to eat it, without using a plate.

Furthermore, they have a long shelf life of one year frozen. This overturns the notion that Japanese confectioneries have a short shelf life, allowing you to enjoy freshly made confectioneries at any time. It is recommended not only as an everyday snack, but also as an after-dinner dessert.