HIROSAKI UNIVERSITY and TAKEO collaborated on "Tonosama Grasshopper Rice Crackers," natural rice crackers made from Kanagawa-grown Tonosama grasshoppers.
A limited quantity of "Tonosama Grasshopper Crackers" will be test marketed by TAKEO. These so-called "Nanbu Senbei" crackers are made from Tonosama Grasshopper powder.
Local Ice Cream Miniature Figures Vol. 2" from Ken-Elephant, including "El Corn" and "Ice Cream Buns
Ken-Elephant will release "Local Ice Cream Miniature Figures Vol. 2. The second installment in the "Local Ice Cream" miniature collection series, which continues to be loved throughout Japan, is now available.
LAWSON "Fresh Custard Cream Puff" Arranged with Local Ingredients from 8 Areas in Japan! An Butter Fresh Custard Cream Puff (using Hokkaido red beans), etc.
Raw custard cream puffs with bean butter (using Hokkaido red beans)," "Tohoku rice-flour puff with a chunky crust (with rice puffs)," "Tochigi Tochiotome strawberry cream puffs," "Shizuoka crown melon cream puffs," "Rokkosan ranch cheese cream puffs," "Hiroshima lemon cream puffs," "Yame tea cream puffs," and "Beni-imo cream puffs" are now available at Lawson stores for each area. Rokkosan Farm Cheese Puff Pastry," "Hiroshima Lemon Puff Pastry," "Yame Tea Puff Pastry," and "Beni-imo Puff Pastry" will be available in each area.
Sushi Choshimaru's Lunchtime Service "Free Arajiru" is Gorgeous! Also reviewed: "Hikarimono 3 pcs", "Saikyo Aburi 3 pcs", and "Hamo Aburi"!
A review of the "free ara-jiru" lunchtime service and the "3-piece Hikarimono," "3-piece Saikyo Aburi," and "Hamo Aburi" at the conveyor-belt sushi restaurant Sushi-Choshimaru.
Funawa "Graduates Pie" - Lemon pie with lemon juice and lemon peel kneaded into the filling, wrapped in pie crust and baked!
Funawa announced on its official website that "Lemon Pie" will be available as a summer-only sweet. The pie is said to have a refreshing sweet and sour lemon flavor, and is made with lemon juice and lemon peel kneaded into the filling, wrapped in pie crust and baked to perfection.
Starbucks Iced Beverage "Lid-Free" Service to Expand Nationwide! Estimated reduction of about 100 tons of plastic per year
Starbucks Coffee Japan is expanding its initiative to serve in-store iced beverages without lids to its stores nationwide to further reduce waste from its stores.
Bannai "Green Pepper Umashio Ramen in Summer" - A seasonal menu featuring a refreshingly spicy green pepper and vinegar soup and summer vegetables!
Kitakata Ramen Bannai has announced on its official website that a seasonal menu item, "green pepper umami salt ramen in summer," is now available. This dish features a refreshingly spicy soup of green chili peppers and vinegar, and summer vegetables.
Sakiyoken "Summer Kanagawa Ajiwai Bento" with stir-fried edamame and chirimenjako (dried young sardines), Odawara pickled plums and Misaki tuna!
Sakiyoken presents "Summer Kanagawa Ajiwai Bento". The staple "white rice (topped with stir-fried edamame and chirimen-jako)" is stir-fried edamame and chirimen-jako in a refreshing kombu broth. The flavor of white sesame seeds is also appetizing.
Shokado Bento - Anago Gohan (conger eel rice) - a whole conger eel, freshly cured and stewed, served on rice!
Shokado Bento - Anago Gohan -" is now available from Sakiyoken. The star of the dish, "Anago Gohan (rice with chahan, freshly-sliced and simmered conger eel)," features a whole freshly-sliced and simmered conger eel on rice with chahan. The plump conger eel is served with a sweet and spicy sauce that is sure to whet your appetite.
Sakiyo-ken "Yokohama Gekmai Orange", "Ika-Siumai", "Obento Summer" "Summer Cool Food" series compilation!
A limited-time "Summer Cool Food" series will be available from Sakiyoken. Yokohama Gekimochi Orange," "Ika Shiomai," and "Obento Summer" will be available.
Funawa "Anko Dama (Lemon)" Seasonal flavor with the taste of sweet and sour lemon peel that pops in your mouth.
It was announced on the official website that "Anko Dama (Lemon)" from Funawa has appeared on the market. It is said that you can enjoy the taste of sweet and sour lemon peel that pops in your mouth.
Sakiyo-ken "Shinagawa Station 150th Anniversary Commemorative Lunch Box" with special soy sauce container "Shinagawa Station 150th Anniversary Commemorative Hyou-chan"!
Saki Yoken has collaborated with the Yokohama City Museum of History to create the "Shinagawa Station 150th Anniversary Commemorative Lunchbox", which includes one of two types of "Shinagawa Station 150th Anniversary Commemorative Hyou-chan" soy sauce containers designed by employees of JR East Shinagawa Station. The design was created by an employee of JR East Shinagawa Station.
Steak Palace "Uruguayan thick cut ribeye steak" and "Uruguayan cut-off ribeye steak
Steak Palace now offers the "Uruguayan Thick Cut Rib Roast Steak" and "Uruguayan Cut-off Rib Roast Steak" as a limited store, limited quantity, and limited time menu item.
Kameya Mannendo "Wakaayu" - a sweet red bean paste made from Hokkaido azuki beans, wrapped in a soft and chewy gyuhi and rolled up in a moist skin!
Kameya Mannendo announced on its official website that "Waka Ayu" will be available as a seasonal confectionery. It is said to be a cool confectionary made with red beans from Hokkaido, wrapped in a soft and chewy texture Gyuhi, and rolled in a moist and baked skin. It is made in the shape of a plump, round, cute young ayu (ayu).
Sakiyo-ken "Chimudon suru Yokohama/Okinawa bento" arranged with Okinawan takikomi gohan juicy rice and stir-fried chanpuru!
Sakiyoken is introducing a limited time only "Chimudon Suru Yokohama/Okinawa Lunchbox". The staple "Juicy with Miura Brussels sprouts" is Okinawan takikomi gohan (cooked rice) prepared in the Sakiyoken style. Six different ingredients are used, including tender Miura bud hijiki and pork belly, and it is topped with sanseri.
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Famima "Famichiki (Habanero Hot)" hot and juicy! Crunchy batter & juicy thigh meat juices!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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No.13cafe, Shinjuku: "Full Cream Soda" - The blue sky is filled in the glass! A soothing blue drink that will make your heart skip a beat!