Kameya Mannendo's "Pistachio Strawberry Daifuku" - Whole seasonal "Tochiotome" whole grains in pistachio bean paste and hujie rice cake.
It was announced on the official website that "Pistachio Strawberry Daifuku" will be available as a limited-time menu item at Kameya Mannendo. It is said that strawberries in season have been selected and a whole large "Tochiotome" strawberry is used, which is combined with brightly colored, fragrant and richly flavored pistachio bean paste.
LAWSON "Steak Miya supervised onigiri sandwich hamburger steak", "Steak Miya supervised thick texture Miya-dare burger", "Miya-no-tare style potato chips".
Lawson stores in the 10 prefectures of Kanto Koshinetsu (Tokyo, Kanagawa, Saitama, Chiba, Gunma, Tochigi, Ibaraki, Yamanashi, Nagano and Niigata) will sell "Steak Miya supervised rice ball sandwich hamburger," "Steak Miya supervised thick texture Miya-dare burger" and "Miya-no-tare style potato chips".
Sakiyo-ken "Mother's Day Bento" - a small assortment of various items such as rice with sea bream, duck, cod with crab sauce, etc.!
Saki Yoken has introduced a limited time and limited quantity "Mother's Day Bento". Aimed at women who want to eat a variety of side dishes little by little, the bento features a variety of items in nine small compartments, including "Chahan with sea bream," "Duck," "Cod with crab starchy sauce," and more.
Saki Yoken "FM Yokohama "FUTURESCAPE" x Saki Yoken collaboration onigiri shioumai bento" shioumai bento side dish in an onigiri!
Saki Yoken presents a limited time only "FM Yokohama "FUTURESCAPE" x Saki Yoken collaboration onigiri shioumai bento". In conjunction with Ekiben Day, the standard "shioumai bento" has been made into an "onigiri" (rice ball) to enjoy in honor of the fact that the first ekiben sold in Japan was an "onigiri" at Utsunomiya Station.
Chantilly Genoise" from Ginza Kozy Corner: Shortcake so light and fluffy you can scoop it with a spoon.
Ginza Cosy Corner will sell a new sweet "Chantilly Genoise" for a limited time only. Two types of pure fresh cream made from Hokkaido raw milk are blended in a golden ratio.
Sakiyoken "Steak and 10 kinds of vegetables bento" - lean rump meat with little fat, colorful bell peppers, bell peppers, pumpkin, etc. for a good balance!
Saki Yoken presents "Steak and 10 Kinds of Vegetables Bento". The main dish, "Beef Steak," is lean rump meat with little fat for a light and refreshing meal. It is said to be satisfying with just the right amount of chewiness.
Funawa "Ohagi" rice cakes made with "Hime no Mochi," a type of glutinous rice with strong texture, and "Haru Dayori - Ohagi Tsumetagomi" set with sweet potato yokan (sweet potato dumpling)
It was announced on the official website that "o-hagi" (rice cakes) will be available from Funawa for a limited time only. A set of "Haru Dayori - Ohagi assortment" with Imoyokan will also be available.
Sakiyo-ken "Hitokuchi Ohagi" - mochi rice wrapped in red bean paste made from 100% azuki beans produced in Tokachi, Hokkaido.
Hitokuchi Ohagi" will be available from Sakiyoken. This confectionery is made just in time for the far shore of Japan. It is made of rice with a mochi (glutinous rice cake) texture that is unique to Sakiyoken and is bite-sized for easy consumption. The red bean paste is made from 100% azuki beans produced in Tokachi, Hokkaido, and is said to have a refreshing sweetness that allows you to enjoy the flavor of the azuki beans.
Sakiyo-ken "Hanami Season Limited: Sakura Color Traditional Shiomai 30 pieces" - delicious pork and scallop flavor in a cherry-red skin!
Saki Yoken will introduce "Hanami Season Limited: Sakura Color Old-Fashioned Shiomai 30-packs". The longtime seller "traditional shioumai," a bite-sized dish with a rich flavor of pork and dried scallops that can be enjoyed even when cold, is wrapped in a cherry blossom-colored skin for cherry blossom viewing and spring celebrations. The special package is decorated with cherry blossoms in full bloom.
Bannai "Tohoku Reconstruction Festival" regular "Kitakata Ramen" from 720 yen to 500 yen 10 yen donation per bowl
Tohoku Reconstruction Festival" will be held in Kitakata Ramen Sakauchi. Kitakata Ramen" will be sold at a special price, and a portion of the proceeds will be donated.
Ikinari! STEAK "Lunch Wild Steak", "Lunch Wild Hamburger Steak", etc. with special soup, lunch salad and rice
Suddenly! It was announced on the official website that a weekday lunch menu featuring steak with special soup, lunch salad, and rice will be available. Lunch Wild Steak, Lunch Wild Hamburger, Lunch Young Cut Steak, Lunch Grilled Chicken Steak, and Lunch Wild Combo Steak & Hamburger will be available on a trial basis.
Famima "BT21 Rare Cheese Tart" 8 different designs of KOYA, RJ, SHOOKY, MANG, CHIMMY, TATA, COOKY, all together!
BT21 Rare Cheese Tart, a chilled dessert featuring the design of LINE FRIENDS' popular global character brand "BT21," will be available at FamilyMart stores.
Sakiyoken "Shokado Bento - Sea bream rice" - rice cooked with minced sea bream and sea bream broth, topped with grilled sea bream with kelp flavor!
Shokado Bento - Tai Gohan" is now available from Sakiyoken. The staple dish, "Tai Gohan," is rice cooked with minced sea bream and sea bream broth, and topped with grilled sea bream marinated in the broth and slowly grilled over an open flame. The rice is topped with grilled sea bream marinated in broth and grilled over an open flame.
Sakiyoken "Ohanami Season Limited Edition Siu Mai Man & Sakura Man" assortment of two kinds of siu mai bean paste and cherry leaf filling!
The "Ohanami Season Limited Edition Siu Mai Man & Sakuraman" from Sakiyoken is now available. The "siu-mai man" is a Chinese bun dough filled with siu-mai bean paste. The "Sakura Man" is a unique spring item with cherry blossom leaves in salted bean paste wrapped in cherry blossom colored dough and branded with cherry blossom petals on the top.
#Famima's Eirepan #3 "Honey Lemon Macaron Bread Sandwich (Cream Cheese Flavored Whipped)" in the Kanto Koshin region!
Honey Lemon Macaroon Bread Sandwich (Cream Cheese Flavored Whipped) will go on sale at FamilyMart stores in the Kanto Koshin region. This is the third in the series of "#Famima's Eiriban."
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Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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KALDI "Original Eco Bag" new color gray and sage green! Convenient to carry around as a sub-bag!
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May 14 release】Summary of FamilyMart's new breads: "Fresh Melon Buns (Melon Whip)," "Nogami Supervisor's Moist Whipped Anpan," etc.
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Nadare Tororete Seizo Butter States Cookie" from 7-ELEVEN, 7-ELEVEN Cafe limited edition, "Gin no Grapes" collaboration!