Hama Sushi's Natural Tuna Chutoro Festival: "Abalone," "Natural Sockeye Salmon," and a pile of "Kama-age Shiroebi Tsutsumi" for 110 yen!
Hamazushi will hold "Hamazushi's Natural Tuna Chutoro Festival" at Hamazushi. Not only "Natural Tuna Chutoro" but also "Abalone", "Natural Sockeye Salmon", and "Yamasaka Kama-age Shiroebi Tsutsumi" will be offered at 110 yen.
Hama Sushi's Kyushu-Setouchi Festival: "Kyushu Live-clawed Kanpachi," "Kyushu Raw Mackerel," "Kagoshima Straw-baked Bonito Tataki," etc.
Hamazushi will hold "Hamazushi's Kyushu and Setouchi Festival" at Hamazushi. The menu will feature "Kyushu Live Clam Mackerel," "Kyushu Raw Mackerel," "Kagoshima Straw Grilled Bonito Tataki," and more.
Hamazushi New Menu, Campaigns and Fairs Summary! Limited time offer items, Hamakko set toys, etc.
Here is a summary of new menus launched at Hamazushi in 2022, as well as campaigns and fairs that have been implemented. In addition to our specialties, Hamamazushi has also introduced a number of new toys, desserts, and side dishes for the Hamamako set.
Hama Sushi's Big-size Neta Festival Vol. 2: "Big-size Tuna Harami," "Sanriku Big-size Silver Salmon," etc.
Hamazushi will hold "Hamazushi no Ookoriri Dodeka Neta Festival Vol. 2" at its restaurants nationwide. The lineup includes "Big-sized Tuna Harami," "Sanriku Big-sized Silver Salmon," "Mountain of Kama-age Shiroebi Tsutsumi," "Salmon with Kabosu Grate," "Toro Bincho with Kabosu Grate," "Kyushu Big-sized Live Vinegared Hiramasa," "Special Seared Black Wagyu Beef Toro Nigiri," and more.
Hama Sushi's Big Neta Festival Vol. 1: "Special Engawa Tsutsumi with Grated Maple Leaves" and "Special Seared Tororo Salmon Tsutsumi" etc.
Hamazushi will hold "Hamazushi's Big Dodeka Neta Festival Vol. 1". The lineup includes "Extra Large Enga Tsutsumi with Momiji Oroshi", "Extra Large Seared Tororo Salmon Tsutsumi", "Big Boiled Tsubu Mussel", "Big Live Seared Hiramasa from Kyushu", "Extra Large Seared Japanese Black Beef Toro Nigiri", "Extra Large Kakiage Nigiri with 5 kinds of vegetables", "A mountain of Crispy Potato" and "Autumn Taste of Omoimo Parfait".
Hama Sushi "Hamamako Set" Toys with "Happidanbuy" Neck Strap and Rubber Pencil Cap!
The "Hamamako Set" toys sold at Hamazushi restaurants will now include a "neck strap" and "rubber pencil cap" featuring the Sanrio character unit "Happidanbuy" in a limited edition design.
Hama Sushi's Japanese Delicacy Festival: "Kurose Buri from Miyazaki Prefecture," "Scallops from Eruption Bay in Hokkaido," "Pickled Firefly Squid from Fukui Prefecture," and more!
Hamazushi will hold "Hamazushi's Japanese Delicacies Festival" at Hamazushi. The menu includes: "Kurose Buri from Miyazaki Prefecture," "Hokkaido Scallops from Kubka Bay," "Pickled Firefly Squid from Fukui Prefecture," "Large Kinkajiri Mackerel from Miyagi Prefecture," "Fresh Sanma from Hokkaido," "Hokkaido Mizu-Dako Octopus," "Hokkaido Spilled Salmon Roe with Tsutsumi," "Rich! Shrimp Tomato Cream Pasta," "Country Ma'am Parfait," and "Chilly Baked Sweet Potato Brulee" will be on sale.
Hamazushi's Tuna Festival: "Sanriku Natural Tuna Tataki Tsutsumi", "Mediterranean Bluefin Top Red Meat", "Mediterranean Bluefin Chutoro", "Mediterranean Bluefin Large Tuna Tuna", "Tuna Zukushi", "Large Seared Bluefin", "Large Seared Tuna Conger" and more!
Hamazushi holds "Hamazushi's Tuna Festival" at Hamazushi. The menu includes "Sanriku Wild Bluefin Tuna Tataki Tsutsumi," "Mediterranean Bluefin Top Akami," "Mediterranean Bluefin Medium Throat," "Mediterranean Bluefin Large Throat," "Bluefin Tuna Zukuri," "Large Throat Aburi Todoroki," "Large Throat Aburi Toro Anago," "Brand Wagyu Nigiri," "Mango Mousse Cake with Fruit," and "Coffee Milk Cream Cake.
Hama Sushi's Seasonal Neta! Summer Festival" "Abalone", "Big Grain! Steamed Scallops from Aomori Prefecture", "Japanese Live Vinegared Kampachi", "Tempura Tempura Nigiri of Yellow Fin Tail", etc.
Hamazushi will hold "Hamazushi no Seasonal Neta! Summer Festival" will be held at Hamazushi. The menu includes "Abalone," "Large Grain! Steamed Scallops from Aomori Prefecture", "Japanese Live Vinegared Kampachi", "Tempura Nigiri of Yellow Tail", "Japanese Squid from Rausu, Hokkaido", "Mediterranean Bluefin Tuna", "Japanese Black Beef Nigiri", "Shellfish", "Shellfish Salt Ramen", "Japanese Melon Parfait" and "Choco Mint Cake" are on offer.
Hama Sushi's Umami Neta 100 yen Festival: "Sea Urchin Tsutsumi", "Seared Ichibo Nigiri", "Seared Bluefin Tuna", "Squid Sashimi with Sea Urchin Tsutsumi", etc.
Hamazushi will hold the "Hamazushi no Utsu Neta 100 yen Festival. In addition to "Sea Urchin Tsutsumi," "Seared Ichibo Nigiri," "Seared Albacore," "Squid Sashimi with Sea Urchin," "White Tori Mussel," and "Red Clam," the restaurant will also offer "Scallops with Sea Urchin Special Jelly," "Squid with Sea Urchin Special Jelly," "Seared Toro Salmon with Sudachi Grate," "Thick Cold Yasashi Tantanmen," and "Thick Cold Tantanmen. Fruit Mix Frappe," "Milk Tea Frappe," and "Coffee Milk Frappe" are also available.
Hama Sushi's Big Fishing! Tuna Festival" "Bluefin Tuna Large Tuna," "Tuna Katsuo from Kesennuma, Miyagi Prefecture," "Bluefin Tuna Medium Tuna," "Bluefin Tuna Medium Tuna," etc.
Hamazushi restaurants nationwide will be holding a "Hamazushi's Big Fishing! Toro Festival" fair will be held at Hamazushi restaurants nationwide. Hamazushi restaurants nationwide will be holding a "Tuna Festival" fair featuring "Bluefin Tuna Tuna", "Tuna Katsuo from Kesennuma, Miyagi Prefecture", "Tuna Chutoro", "Big Tuna Salmon", "Toro Bincho Rare Steak", "Toro Eel from Sanriku, Hokkaido", "Grilled Toro Salmon", "Grilled Toro Salmon", "Seared Sweet Sea Bream", "Hokkaido Black Flounder", "Sockeye Salmon Sujiko", "Big Live Hiramasa from Tojima, Uwajima", "Kobe Beef Soboro Inari", "Purumochi Sui Gyoza with grated radish", "Purumochi Sui Gyoza with delicious spicy green onion", "Deep-fried squid ring" and "Peach fromage parfait" are available.
Hama Sushi's Hokkaido/Tohoku Festival: "Wild Yellowtail from Hokkaido," "Big Silver Salmon from Miyagi Prefecture," "Tsutsumi Hokkaido Red Squid with Sea Urchin," and more!
Hamazushi's Hokkaido/Tohoku Festival" will be held. The lineup includes: "Hokkaido wild yellowtail," "Miyagi silver salmon," "Hokkaido red squid with sea urchin," "Hokkaido scallop," "Miyagi seared swordfish," "Hokkaido Rausu shime saba," "Iwate beef nigiri," "Carbonara with a pile of shaved parmesan," "Imagane baron cheese imomochi," "Kitakata ramen," and "cheese fondue sushi. Cheese Fondue Sushi" are on the lineup.
Hama Sushi's Big Slices & Dekakaneto Festival: "Big Slices Seared Bluefin Tuna," "Big Grains! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallops from Yaizu," "Large Shellfish," "Extra Lar
Hamazushi will hold "Hamazushi's Big Sushi & Dekaneto Festival" at Hamazushi. The menu will include "Big Chopped Seared Bluefin Tuna," "Big Grain! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallop from Yaizu," "Large Shellfish," "Extra Large! Kama-age ko-ebi tsutsumi, extra-large crab cakes tempura nigiri, domestically produced live-clawed striped horse mackerel, botan shrimp, and melted cheese bibimbap rolls.
Hama Sushi's "Spring Umami Neta 100 Yen Festival": "Southern Bluefin Tuna Chutoro", "Black Wagyu Beef Nigiri", "Seared Bluefin Tuna", "Hokkaido Sakura Trout", "Squid Geso", "Sakuraebi Gunkan" (a luxury rice ball series), and "Japanese Live Cured Shima-Aji"
For a limited time only, Hamazushi will offer popular items at a special price of 110 yen, including tax, during the "Spring Utsu Neta 100 Yen Festival. On sale are "Bluefin Tuna Chutoro", "Japanese Black Beef Nigiri", "Seared Bluefin Tuna", "Hokkaido Cherry Salmon Trout", and "Squid Geso". The "Sakura Ebi Gunkan" from the "Luxury Nigiri" series and the "Japanese Live Clam Aji" from the "Blissful Consistency" series will also be available. Hama Cafe Labo continues to sell "Spring Picked Strawberry Parfait.
Hama Sushi "Umami in Full Bloom! Tuna Festival" "Miyagi Prefecture Natural Tuna Tataki Tsutsumi," "Tuna Top Akami," "Big Tuna Harami," "Mediterranean Big Tuna Tuna Outoro," and "Blissful Consistency Series. Branded Wagyu Beef Nigiri" is also available.
Umami in Full Bloom! Tuna Festival" will be held. The festival will sell "Tataki Tsutsumi (Tataki Tsutsumi of Natural Tuna from Miyagi Prefecture)," "Top Red Meat of Tuna," "Harami of Big Tuna," and "Big Tuna Tuna Tuna Tuna Tuna from the Mediterranean Sea. At the same time, "Setouchi Kamagae Shirasu Tsukimi" from the "Japanese Delicacy Series" and "Branded Wagyu Beef Nigiri" from the "Blissful Consistency Series" will also be available.
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Mos Burger "Honey Lemon Ginger Ale" and "Whole! Lemon Ginger Ale with Honey Lemon Sauce".
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.
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KALDI Thai products summary "Cafe Lime Leaf Dressing", "Coconut Ice Cream", "Thai Milk Tea", etc.
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LOTTE "Kodawari Fruits [& Lemon]" "Kodawari Fruits [& Strawberry]" Japanese-born "Ita Gum" to go on sale November 21
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Osaka Souvenir "Okonomiyaki Senbei" Looks Just Like the Real Thing! Addictive crunchy mayonnaise yaki and cabbage yaki