Tohoku Lawson "Hirakoya supervised cold niboshi chuka soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold chuka soba," etc.
At Lawson stores in the Tohoku area, "Hirako-ya supervised cold niboshi chuka-soba," "Yanagiya supervised cold kimchi natto miso ramen," "Yunodai Shokudo supervised cold Chinese soba," "Menmai Suginoya supervised cold sea bream soup soy sauce ramen," "Shioknot supervised cold shrimp salt Chinese ramen," and "Bannai Shokudo supervised Japanese style cold ramen" are available. Japanese-style chilled ramen noodles supervised by Bannai Shokudo will be put on sale.
Konnyaku recipe compilation "Chicken Konnyaku Nimono", "Burdock and Konnyaku Kinpira", "Metta Soup", "Konnyaku and Mushroom Stir-Fry".
We will introduce a collection of konnyaku recipes. There are four recipes: "Burdock and konnyaku kinpira," "Chicken konnyaku nimono," "Metta-jiru," and "Konnyaku and mushroom stir-fry.
Yoshinoya's "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal" - Summer Standard! Negi-Shio Karaage Donburi" and "Negi-Shio Karaage Teishoku" are also available!
Yoshinoya has introduced "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal", "Beef Platter with Negi-Shio Pork Set Meal" and "Beef Platter with Negi-Shio Chicken Set Meal" as its popular summer menu. In addition, "Negi-Shio Karaage-don" and "Negi-Shio Karaage Teishoku" are also available at stores that sell Karaage.
Matsuya Grand Menu Revamped! Stewed Chicken Curry, Sauteed Chicken with Shaliapin Sauce, and Grilled Chicken with Spring Onion Salt are now standard items.
Matsuya's grand menu will be revamped. The new standard menu items are "Gorokoro Stewed Chicken Curry," "Sauteed Chicken with Generous Shariapin Sauce," and "Grilled Negi-Shio Chicken".
Cup Noodle Gekiharashi Miso Big" - thick soup based on barley miso and red and white rice miso with a spicy chili pepper kick.
Cup Noodle Geki-Hot Miso Big" will be released from Nissin Foods' "Cup Noodle" series, based on three kinds of miso (barley miso, red and white rice miso), accented with ginger and garlic, and spiced with red pepper. The soup is based on three types of miso (barley miso, red and white rice miso), accented with ginger and garlic, and spiced with red pepper.
Matsuya "Beef Bibimburi" and "Pork Bibimburi" are back! Beef Bibimburi Namae Yasai Set" and "Pork Bibimburi Namae Yasai Set" are also available.
Beef Bibin-don and Pork Bibin-don will be available at Matsuya. The bowls are topped with kimchi, gochujang (spicy-sweet sauce), kinpira gobo (burdock root), green onion, egg, and nori (seaweed). The "Beef Bibimbong Namae Yasai Set" and "Pork Bibimbong Namae Yasai Set" will be available at the same time.
Missed "Spring/Summer Dim Sum" "Shrimp and Chicken Vegetable Cool Noodles", "Sesame Soy Milk Tangy Cool Noodles", "Egg Fried Rice [Made with Japanese Rice]".
Mr. Donut has announced on its official website that "Spring/Summer Yumcha" is now available. There will be three types: "Shrimp and Chicken Vegetable Cool Noodle," "Sesame Soy Milk Tantalizing Cool Noodle," and "Egg Fried Rice [Made with Japanese Rice]."
Anraku Tei "Salad Chicken Lunch", "Thick Cut Samgyopsal Lunch", "Pork Shoulder & Salad Lunch
The lunch menu will be renewed at Yakiniku Restaurant Anraku-tei. Salad Chicken Lunch, Thick Cut Samgyopsal Lunch, and Pork Shoulder & Salad Lunch will be available.
DEAN & DELUCA "Sea Bass Carpaccio and Celery Salad," "Buttermilk Chicken Maple Mustard," and other deli roundups for March and April
DEAN & DELUCA will be offering deli items for March and April. The following delicacies are available: "Sea Bass Carpaccio with Celery Salad," "Buttermilk Chicken with Maple Mustard," "Grilled Zucchini and Leafy Onion Salad," "Blood Orange and Fruit Tomato Caprese," "Inari Temari Sushi Bento," "Katsu Sandwich Bento," "Salmon and Spring Vegetable Chirashizushi," "Sakura Shrimp and Rape Flower Sag Curry," "Lemon Risotto with Scallops and Asparagus," and "Spring Rolls with Duck and Jasmine Rice" will be available.
Three "Salmon Recipes"! Wok-fried Salmon and Cabbage with Men-tsuyu Mayonnaise, Grilled Salmon with Miso Cheese, Salmon and Turnips with Salted Malted Rice
Here are three salmon recipes that the En Eats editorial team has actually tried and enjoyed. Here are three salmon recipes that En Eats editors have actually tried and enjoyed: "Salmon and Cabbage with Men-tsuyu Mayonnaise," "Salmon with Miso Cheese," and "Salmon and Turnips with Salted Malted Rice.
Seijo Ishii's "Choice of Three Kinds of Miso Soup" - Vegetables, Seaweed and Mushrooms! Full of the delicious flavor of raw miso paste mixed with Japanese soup stock, low in calories!
Introducing Seijo Ishii's "Selectable Three Kinds of Miso Soup". The soup comes with an assortment of three different ingredients: vegetables, seaweed, and mushrooms, allowing you to choose according to your mood and the menu you would like to pair it with.
Hottomotto "Meat-filled Claypot Bento", "Selected Black Vinegar Vinegar Pork Bento", and "Family Chinese Food" also have a special "Chicken Nanban Nugget Campaign".
Hottomotto will release "Meat-filled Claypot Bento", "Selected Black Vinegar Sweet and Sour Pork Bento", and "Family Chinese". A special "Chicken Nanban Nugget Campaign" is also available.
Three "cheese-grilled recipes"! Salmon grilled with miso cheese, potato and cabbage grilled with cheese, leek seaweed grilled with cheese...
The En Eats editorial team has actually tried making these recipes and found them to be delicious. These are "Salmon with Miso Cheese," "Potato and Cabbage with Cheese," and "Negi Nori Cheese.
This is a recipe for Oysters and Seafood with Miso Mayo. Easy to make with a toaster, rich flavor, good for snacks!
Here is a recipe for "Oyster and Maitake Mushroom with Miso Mayo Foil," which can be easily prepared in a toaster. The rich flavor of the miso mayo intertwines with the umami of the oysters.
LAWSON "Yakiniku Toraji supervised YUKKE JUNKUPA", "Kinshari Onigiri Yakiniku Toraji supervised KUROKU WAGYU KARBI", "Yakiniku Toraji supervised YAKINIKU MAN", etc. 7 items supervised by Yakiniku Toraji!
Yakiniku Toraji supervised Yukkejang Kuppa, Yakiniku Toraji supervised Kuroge Wagyu Kalbi, Yakiniku Toraji supervised Yakiniku Manju, Karaage Kun, Yakiniku Toraji supervised Yakiniku Tare Flavor, Choi Men Yakiniku Toraji supervised Yukkejang Men, Yakiniku Toraji supervised Komutan Soup (with Glutinous Wheat), Yakiniku Toraji supervised Colored Vegetable Salad" will go on sale.
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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Mos Burger "Honey Lemon Ginger Ale" and "Whole! Lemon Ginger Ale with Honey Lemon Sauce".
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KALDI Thai products summary "Cafe Lime Leaf Dressing", "Coconut Ice Cream", "Thai Milk Tea", etc.
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.
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FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!