Recipe for "Grilled Eggplant with Ponzu Sauce and Vinegar"! Refreshing with ginger and small green onions.
Just grill eggplant and toss with ponzu soy sauce and ginger. Here is a simple recipe for "Grilled Eggplant with Ponzu Sauce and Ginger. This dish is perfect for summer with the flavor of ginger and small green onions.
KUZE FUKUCHOTEN "Rice OTOMO" summary "Eating Sukiyaki", "A Moment of Bliss: Adult Sababa Mentaiko", "Mixed Rice No Mixture: Elingi Butter and Soy Sauce", "Ume Mushroom", etc.
Here is a list of recommended rice snacks sold by Kuze Fuku Shoten. The six products are "Eating Sukiyaki," "A Moment of Bliss: Adult Saba Saba Mentai," "Mixed Rice Mixture with Elingi Butter and Soy Sauce," "Ume Mushroom," "Japan-wide Gohan no Omoto Tabi: Miso Katsu Style" and "Japan-wide Gohan no Omoto Tabi: Chicken Charcoal Grill Style.
Hotto Motto Grill "Chicken Over Rice BOX", "Pepper Yakiniku BOX", "Torimeshi BOX" "Casual BOX Series" New
Hotto Motto Grill will launch "Chicken Over Rice Box," "Pepper Yakiniku Box," and "Torimeshi Box" as new products in its "Casual Box Series," which are recommended for lunch at affordable prices.
Hotto Motto Grill "Beef Lemon Plate", "W Beef Lemon Plate", "Kalbi Yakiniku Salad".
Hotto Motto Grill will release "Beef Lemon Plate" and "W Beef Lemon Plate," which can be enjoyed with a squeeze of lemon for a refreshing taste, and "Kalbi Yakiniku Salad," which allows you to eat vegetables.
Steak Gusto "Teppan Tonkatsu Lunch" with homemade red miso sauce and slightly charred cabbage!
Teppan Tonkatsu Lunch", a weekday lunch-only menu item, is now available at Steak Gusto. In addition, new wines "Chianti Aretino", "Castel Vieux Perp (red and white)", "Codorniu Seco Half (sparkling white)", new appetizers "Grilled Sausage", "Grilled Asparagus and Mozzarella with Meatballs", "Salmon Carpaccio", "Oven-baked Mushrooms and Asparagus", "Caprese", "Oven-baked Green and Yellow Vegetables and Bacon Caprese," "Deep-fried Kibinago from Jeungdo Island," "Oven-baked Green and Yellow Vegetables with Bacon," and "Neapolitan" have also been added.
Matsuya Grand Menu Revamped! Stewed Chicken Curry, Sauteed Chicken with Shaliapin Sauce, and Grilled Chicken with Spring Onion Salt are now standard items.
Matsuya's grand menu will be revamped. The new standard menu items are "Gorokoro Stewed Chicken Curry," "Sauteed Chicken with Generous Shariapin Sauce," and "Grilled Negi-Shio Chicken".
100 yen Hotto Motto" Campaign! Chicken dumpling and vegetable soup, special pork miso soup, etc. at Hotto Motto Grill!
Hotto Motto will hold a "100 yen Hotto Motto" campaign targeting four products. Hotto Motto Grill will also offer the same campaign with different products. In addition, "Chicken Nanban Nuggets" will be offered at a special price of 150 yen.
Three "sauté recipes!" Sauteed zucchini with butter and soy sauce, sauteed mackerel with green onion and salt sauce, sauteed maïtake mushrooms and tuna with garlic.
The following is a compilation of three "sauteed recipes" that the Engeboku editorial staff actually tried to make and enjoyed. The recipes are "Sauteed Zucchini with Butter and Soy Sauce," "Sauteed Mackerel with Spring Onion and Salt Sauce," and "Sauteed Maikake Mushrooms and Tuna with Garlic.
Hottentotto "Gapao Rice", "Pork Bulgogi Bento", Hottentotto Grill "Pork Bulgogi Plate", "Pork Bulgogi & Yangnyom Chicken Plate", "Gapao Salad (bread set)
Popular Asian gourmet "Gapao Rice" and "Pork Bulgogi Bento" will be available at Hotto Motto. Hotto Motto Grill offers "Pork Bulgogi Plate" and "Pork Bulgogi & Yangnyom Chicken Plate" and "Gapao Salad (Bread Set)".
Hotto Motto Grill "Spring Vegetables and Bacon with Salted Lemon Cheese Pasta" Affordable One-Coin! Salad and bread sets also available
Spring Vegetables and Bacon with Salted Lemon Cheese Pasta" will be available at Hotto Motto Grill. Salad sets and bread sets are also available.
Royal Host's "Seasonal Special: A Course of Seasonal Ingredients" - "Beef Stew with Asparagus and Mashed Potatoes" and other courses available for reservation only
Royal Host is offering a special menu with limited reservations, "Seasonal Special: Seasonal Ingredients in a Course Format". There are two different main dishes to choose from: Beef Stew Set and Seafood Grill Set. The course includes "Italian ham and colorful vegetables torte," "carrot soup," "beef stew with asparagus and mashed potatoes," "grilled lobster, sea bream, and scallops with green pea sauce," and "seasonal sorbet.
A simple and hearty recipe for "Meat Rolled Chikuwa and Shiso"! Plump chikuwa, rich pork belly, and refreshing shiso leaves
Here is a simple recipe for meat rolls with chikuwa and shiso leaves, a main side dish using cheap and satisfying chikuwa. It's great as a side dish with rice or even with beer.
Relievedly more "Yakitori Oyakodon" Put the young chicken and green onions grilled with Bincho charcoal on the fluffy onion-filled egg binding!
"Yakitori Oyakodon" will appear in Hotto Motto. The yakitori and green onions of the young chicken, which is fluffy baked in Bincho charcoal at high temperature and in a short time so as not to let the umami escape, are placed on the fluffy onion-filled egg binding.
Big Boy "Hokkaido Direct Fire Grilled Pork-Grilled Jaga" etc. "Yume no Daichi Pork Fair"
"Yume no Daichi Pork Fair" and "Japanese Style Fair" will be held at Big Boy and Victoria Station. "Hokkaido grilled grilled pork with grilled potatoes" "Hand-grilled hamburger & grilled cut pork with onion vinegar sauce" "Direct grilled chicken and grilled cut pork with onion ponzu sauce" "Yuzu scented! "Hamburg plate of onion and eggplant" "Yuzu scent! Grilled onion and chicken plate of eggplant" will be prepared.
Hot more grilled "Vegetable Ankake Tenshindon" "Meat Ankake Tenshindon" Toro-Riankake and fluffy egg collaboration!
"Vegetable Ankake Tenshindon" and "Meat Ankake Tenshindon" will be on sale from "Hotto Motto grill". A rich soy sauce-based bean paste that is rich in chicken soup and oyster sauce and is scented with sesame oil and Shaoxing wine.
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Famima "Famichiki (Habanero Hot)" hot and juicy! Crunchy batter & juicy thigh meat juices!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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No.13cafe, Shinjuku: "Full Cream Soda" - The blue sky is filled in the glass! A soothing blue drink that will make your heart skip a beat!