Curry Stock Tokyo" at Soup Stock Tokyo again this year! Sea Curry Set" and "Mountain Curry Set"
Curry Stock Tokyo" will be held at Soup Stock Tokyo. In addition to the "Happy Yellow Days" in-store event, "Sea Curry Set," "Mountain Curry Set," "Summer Curry with Green Papaya and Semi-dried Tomato," and "Japanese Curry Soup with Black Wagyu Beef and Burdock" will be available as limited time offerings.
A simple recipe for "Oinari Mushrooms"! The tartar sauce accents the sweet and sour flavor of the mushrooms.
A twist on the plump and delicious inari-san. Here is a simple recipe for "Oinari Kinoko," which is made by wrapping mushrooms instead of sushi rice. The tartar sauce adds a pleasant accent.
Summary of salted kelp recipes: "Mackerel and okra with salted kelp", "Sauteed lotus root and leek with salted kelp", "Sauteed pork cabbage with salted kelp and sesame vinegar", "Celery with salted kelp and sesame vinegar".
Here is a collection of salted kelp recipes with lots of flavor. There are four recipes: "Mackerel and okra with salted kelp," "Sauteed lotus root and leek with salted kelp," "Sauteed pork cabbage with salted kelp," and "Celery with salted kelp and sesame vinegar.
"Octopus and this garlic saute" recipe! A delicious and chewy dish with garlic and parsley
Introducing the "Octopus Tokinoko Garlic Saute" recipe that allows you to enjoy the chewy texture of the octopus. A flavorful finish with garlic and parsley.
A simple recipe in the "Plenty of mushrooms with kimchi paste" range! Spicy taste full of umami Korean glue with rich aroma
A simple recipe of "Plenty of mushrooms with kimchi paste" that can be made in about 10 minutes using a microwave oven. The spicy spiciness is effective for the taste of mushrooms.
Tonden "Takeaway sushi" "Rebun" "Nemuro" etc. "New Year's Eve takeaway tempura" "Ebi tempura" "Tempura [pine]" etc.
Tonden's To go menu "To go sushi" includes "Rebun," "Nemuro," "Tonden," and "Kushiro." "Tempura of shrimp", "Tempura [pine]", "Tempura [bamboo]" and "Tempura [plum]" are also handled as "New Year's Eve takeaway tempura".
Three recipes for Chinese Stir-Fry! Wok-fried enoki mushrooms and egg, Wok-fried pork belly and egg, Wok-fried chicken and sweet chestnuts
The following are three recipes for Chinese stir-fry that the En-Yoku editorial department has actually tried and enjoyed. The recipes are "Wok-fried enoki mushrooms and egg," "Wok-fried pork belly and egg," and "Wok-fried chicken and sweet chestnuts.
"Pork rose tokinoko range horse salt boiled" recipe! Easy in the microwave Moist pork roses and crispy mushrooms
Introducing the recipe for "Pork Rose Tokinoko Range Uma Salt Boiled". This combination of moist and tender pork ribs and chewy texture. You can easily make it from one person in the microwave.
Sarabeth "Roast Mushroom Benedict" The thick and satisfying jumbo mushrooms are attractive! Special drink "Chai Tea Latte" extracted with milk
The special menu "Roast Mushroom Benedict" and the special drink "Chai Tea Latte" will be on sale from the New York restaurant "Sarabeth".
[Recipe] "Hot and sour soup porridge" Spicy sour porridge! Add mushrooms and pork to make a generous cup
Recommended for breakfast on cold days! Introducing the porridge arrangement recipe "Hot and sour soup-style porridge". A perfect cup with plenty of ingredients such as mushrooms and pork.
Mackerel can recipe "Grated mackerel mushrooms" Easy in the microwave! Refreshing with the spiciness of radish & shichimi pepper
Introducing a simple recipe for "grated mackerel mushrooms" that can be made in the microwave. A fragrant mushroom, moist and rich mackerel, and moderate saltiness combine to create a rich flavor!
Steak Don "Greed Libroin Steak Fair" "Mushroom Fragrant Cut Libroin Steak" "Cut Libroin (100g) & Homemade Beef Stew" "Chase Meat Libroin (100g)" etc.
At Steak Don, the "Greed Libroin Steak Fair" will be held. "Mushroom scented cut Libroin steak" "Cut Libroin (100g) & homemade beef stew" "Cut Libroin (100g) & Tenderloin steak (150g)" "Chicken Libroin (100g)" will be on sale.
Recipe "Mushroom garlic foil grilled" Easy snacks with a toaster Mushroom scent and garlic umami!
Introducing the recipe for "Mushroom garlic foil grilled". The crisp aroma of mushrooms, the aroma of garlic, and the umami of all the ingredients rush into your mouth and the beer goes on!
Recipe "Stir-fried konnyaku toki no ko" Reduce sugar and calories and improve the taste! Aroma with shiitake mushrooms and maitake mushrooms
Even during a diet! Introducing the recipe for "stir-fried konjac toki". Stir fry in sesame oil and boil in Japanese-flavored soup stock to soak in the flavor. A dish of white rice!
Suipara HALLOWEEN! "Secret tea time Kyoho mousse" "Spider web pumpkin mousse" "Mummy tea party chocolate mint style cake" etc.
"Suipara HALLOWEEN!" Will be held at Sweets Paradise. "Secret Tea Time Giant Peak Mousse" "Spider's Nest Pumpkin Mousse" "Autumn Gift Brown Sugar and Baked Potato Sweets" "Mirra's Tea Party Chocolate Mint-style Cake" "Witch's Favorite Black Chiffon" "Magic Witch's "Grape jelly" "Pumpkin custard shoe" "Pumpkin mousse cream sauce" "Enoki and mousse sun rattan" "Autumn pumpkin curry" "Flavored water ginger spice" "Ghost plate" will be prepared.
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Collaboration with Cinnamoroll, "Churrol (Cinnamon Sugar Flavor)"! Bite-size churros-like snacks
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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Hanamaru Udon "Salad Udon Fair" to be held! Thick and Creamy "Caesar Salad Udon" is now available for a limited time only!
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The Maple Mania "Maple Halloween Tin" bucket-shaped tin with No. 1 popular maple butter cookies & limited reissue maple chocolate cake
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Komeda Coffee Shop "Milk Noir" and "Milk Rhoneige" Milky taste of soft-serve ice cream & condensed milk Soft, sweet and melt-in-your-mouth happiness