Rice is not the only thing that goes well with meat! "Yakiniku Mazemen" is born from GYU-KAKU--Plenty of Korean seaweed, salted kelp, and egg yolk
At each yakiniku chain and GYU-KAKU store, a new menu "Mazemen for Yakiniku" has appeared to commemorate "Meat Day (February 9th)". Noodles to make yakiniku more delicious.
Beer is dry! "Asahi Super Dry Instant Cold Dry"-Cool and crisp taste
Asahi Breweries will sell a special limited brewed product "Asahi Super Dry Instant Cold Dry" to commemorate the 30th anniversary of the release of "Asahi Super Dry" for a limited time.
[Half price for all items for 2 days] Meat bar "Lamp Cap" opens in front of Tamachi Station! Put it on a chunk of meat steak
Kanda's Meat Bar RUMP CAP will open its fifth domestic store, the Tamachi Store, in front of JR Tamachi Station (Mita Exit).
Charcoal-grilled "Northern Goods" such as oysters and lamb! "Zenibako BBQ" in Ginza-Half price for all items for -2 days!
"Zenibako BBQ", a restaurant where you can enjoy "North Sea food" with charcoal-grilled barbecue, will open in Ginza, Tokyo. On the 26th and 27th, "half price sale for all products" will be held.
[Half price for all items] Kanda's meat bar "Lamp Cap" opens in front of Kobe Sannomiya Station! 2 days limited "profitable campaign"
"Kanda no Meat Bar RUMP CAP" will open "Sannomiya store" in front of Kobe Sannomiya station.
Ringer Hut's first bar format! "Shinbashi station square store" opened--Western style menu "Tetsunabe Gyoza lasagna style" is worrisome
Ringer Hut's first "Bal Style", "Ringer Hut Shinbashi Ekimae Store" has opened.
Draft beer but 50% off sugar! New brand "Asahi The Dream" for the first time in 7 years
Asahi Breweries will release a new beer "Asahi The Dream" with "50% off sugar".
Secretary attention! I went to Shinagawa's large beer hall "THE DAD BOD"-it seems convenient for groups
A large beer hall "THE DAD BOD" with more than 200 seats has opened near Shinagawa Station in Tokyo. It may be a store that saves the secretary who is having trouble finding a large store. The En-eating editorial department will introduce the Nakami.
Beer belly, fine! Beer hall "THE DAD BOD" opens in Shinagawa--also a dynamic "1 pound steak"
Beer hall "THE DAD BOD" where you can enjoy beer, steak and delicatessen will open in Shinagawa, Tokyo
Does it look like B and taste like A? "Stone-grilled pasta kiteretsu dining room" opens in Yodobashi Akiba! Enjoy "aged fresh pasta"
"Ishiyaki Pasta kiteretsu Shokudo", a specialty store of "Ishiyaki Pasta", will open on the 8th floor and restaurant floor of Yodobashi Akiba.
2015 Autumn Beer Summary--Autumn limited to new genres one after another
It's still hot, but when the Obon festival is over, autumn products will be on sale at the store. We have summarized the new genres with "Autumn beer" that will be sold only in autumn.
It's a crayfish party in Kita-Aoyama! Scandinavian restaurant Akvavit "Crayfish Fair"
The "Crayfish Fair" will be held at the bar lounge of the Swedish-based contemporary Scandinavian restaurant "Aquavit" (Minato-ku, Tokyo).
Enjoy cold beer and roast beef! "Beer Festa" will be held again this year at Dai-ichi Hotel Tokyo in Shinbashi
"Beer Festa" will be held for the third year at the dining lounge "Lounge 21" on the 21st floor of Dai-ichi Hotel Tokyo (Shinbashi, Tokyo).
Shoya Group's authentic meat bar "Lamp Cap" opens in Kanda, Tokyo! Reasonably priced "ultra-rare" meat
"Kanda no Meat Bar RUMP CAP", where you can enjoy steaks of "ultra-rare" parts of beef, will open in Kanda, Chiyoda-ku, Tokyo.
[Meat Day] GYU-KAKU's popular menu is half price for any number of dishes! Limited revival of "beef fillet roasted"
The Yakiniku chain GYU-KAKU will hold an annual "Meat Day Thanksgiving Day" campaign to commemorate "Meat Day".
1
McDonald's Happy Sets "McDonald's Adventure" and "Ania" are now available! Toys to enjoy "playing McDonald's" & figures of "Tyrannosaurus" and "Giant Panda Child" are now available!
2
Coolish W Muskmelon" - Two types of muskmelon juice: green flesh and red flesh! Three products sold year-round also renewed with summer-only quality
3
The latest 9 must-see collaborations including cakes, breads, and something delicious and sticky!
4
Sushiro "Hon-Tuna Chutoro" 100 yen! Also available: "Japanese Cured Ham with Garlic Soy Sauce", "Aburi Salmon Harasu", "Live Seared Sea Bream with Anko Gizzard", etc. from October 18!
5
Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!