The annual "Meat Day" campaign "Meat Day Thanksgiving Day" will be held for a limited time from February 9th to February 20th at the yakiniku chain GYU-KAKU.

Let's eat meat to the fullest on "Meat Day" once a year!
Let's eat meat to the fullest on "Meat Day" once a year!

In this campaign, "Weekday limited 5 popular menu items are half price for any number of dishes" will be implemented. On weekdays during the period, if you bring the "Meat Day Special Coupon" posted on the GYU-KAKU official website, you will get half the price of any of the 5 target menu items (February 11, 14 and 15 will not be held). ).

The target menu is as follows.

Family Calvi (sauce) 390 yen → 195 yen Salt Harami 490 yen → 245 yen Petro (salt sauce) 490 yen → 245 yen Beef tongue salt 790 yen → 395 yen Asahi Super Dry 500 yen → 250 yen

In addition, "Beef fillet roasted " using the popular "best lean meat" sold in the winter of 2014 will be reprinted for a limited time until March 8th.

A dish that tightly traps the taste of meat
A dish that tightly traps the taste of meat

* All listed prices do not include tax