Oysters and Autumn Delicacies Festival: Hamazushi Oysters and Autumn Delicacies, Vol. 2 "Salmon roe with salmon roe", "Toyama Bay Shrimp Nigiri", "Yarikai", etc. available from September 26.
Hamazushi will hold the "Hamazushi Oyster and Autumn Deliciousness Neta Festival Vol. 2" at Hamazushi. To celebrate the fair, Hamazushi's official account on X (formerly Twitter) will conduct a campaign in which 10 winners will be selected by drawing to win a 10,000-yen meal voucher.
First Collaboration Campaign of Kurazushi and "Jutsu Kaisen" from September 29th! Bikkura Pon! with goods featuring popular characters such as Gojo Satoru and Fushikuro Megumi!
The first collaboration campaign between Kurazushi and "Jyujyukaisen" will be held at Kurazushi to commemorate the broadcast of the second season of the TV anime "Jyujyukaisen" "Shibuya Incident".
Kurazushi "Bikkura Pon! Plus" at all stores nationwide from September 29, 2012 - And a secret trick to make it even easier to win prizes!
Kurazushi is now offering "Bikkura Pon Plus," in which you can win a prize once every three times! Plus" will be available at Kurazushi. Instead of an additional 10 yen (tax included) on the price of the applicable dish, a prize will be awarded once every three times.
Kappa Sushi "Kappa's Selected 100 yen (110 yen including tax) Festival - Autumn Festival Edition": "Hokkaido Sakuramasu Tataki Oyako Wrapping", "In-store Cut Large Cut Bottlenose Tuna Harami", "Sanriku Toroi-Eagle", etc.
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival - Autumn Festival Edition" for a limited time. This time, you can enjoy selected items such as "Hokkaido Sakuramasu" and "Ookiri Bincho Maguro Harami" in various ways of tasting such as "Wrapped" and "Seared" at a reasonable price.
Hamazushi Oyster and Autumn Delicacies Festival starting September 12 Oyster Nigiri", "Fried Oysters with Tartar Sauce", etc.
Hamazushi will hold the "Hamazushi Oyster and Autumn Delicacies Festival" at Hamazushi. The lineup includes items using Hiroshima Prefecture oysters such as "Hiroshima Prefecture Oyster Nigiri" and "Hiroshima Prefecture Oyster Fried Oyster Tsutsumi (Tartar Sauce)," as well as autumn-inspired side dishes and desserts.
Kappa's 100 yen (110 yen including tax) festival! A lineup of carefully selected sushi items for 100 yen, including "Japanese Tuna Tuna Nakatoro," "Hokkaido Sanma," and "Toroteru Shirako Tenwaku" (wrapped in a melting white cod roe)
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival". In this fair, "Japanese Tuna Chutoro", which has a smooth and refreshing taste, and "Hokkaido Sanma", which represents the taste of autumn, will be offered at 100 yen (110 yen including tax) per plate.
The best tuna in the history of Kurazushi is now available at the "Aged Tuna" Fair! The tuna is finished with "furisalt processing," which removes excess water, concentrates the flavor, and maximizes the flavor.
Kurazushi will hold an "Aged Tuna" Fair featuring the "best tuna ever" at Kurazushi. In the process of pursuing the "best taste" of tuna, the "aged tuna" has been newly processed with furi-shio (sprinkled salt) in pursuit of even more deliciousness.
Hama Sushi "Miyagi Prefecture Wild Tuna Tataki Tsutsumi", "Kyushu Big Eel", "Millet Crab Mayo Tsutsumi", "Aburi Kinmedai" and "Aburi Nodoguro" available only in the region.
Hamazushi will offer limited-time products such as "Miyagi Prefecture Wild Tuna Tataki Tsutsumi" and "Kyushu Big Eel" at Hamazushi. Regional limited products "Aburi Kinmedai" and "Aburi Nodoguro" are also available.
Kappa Sushi Introduces Two New Products: Tottori Kotoura Grand Salmon, Tottori's Local Brand Salmon! Limited to certain restaurants
Tottori Kotoura Grand Salmon" is now available from Kappa Sushi. Produced by "closed-cycle land-based aquaculture," which has a low environmental impact and enables sustainable and stable production, this is a local brand of salmon that Kotoura Town in Tottori Prefecture is focusing on as a catalyst for regional revitalization.
Summer Stamina Festival with Hamazushi's Big Tuna Bottoms! Large Tuna Bottoms, Seared Tororo Salmon with Sudachi Grate, Beef Yukke-Style Salad Tsutsumi, Authentic Tom Yum Kung Ramen, Goldfish Bowl Jelly, and more!
Hamazushi will hold "Hamazushi's Big Tuna Bincho and Summer Stamina Festival" at Hamazushi. The lineup includes "Big Tuna Bottle" made from a rare part of Bottle Tuna, "Live-clawed Shimajimi Horse Mackerel from Uwajima, Ehime Prefecture" and "Seared Tororo Salmon with Sudachi Grate", which are perfect for summer.
Kappa Sushi Summer "New" regular menu "Natural Kiss Tempura Nigiri", "3 Kinds of Avocado Salmon", "Chilled Chawanmushi", "Mango Apricot Bean Curd", etc. 19 new items at 100 yen per plate (110 yen including tax)!
Kappa Sushi will be offering a "new" standard summer menu. New items will appear on the side menu, such as the popular "comparison plates" from previous fairs and the "chilled chawanmushi," which is perfect for summer.
Kappa Sushi "Kappa's Okinawa/Kyushu Festival" "Okinawa Specialty Rafty Nigiri", "Kanefuku Kyushu Ajiwai Ippin Dish", "Okinawa Soba Ramen", "Fried Horse Mackerel from Nagasaki", "Okinawa Brown Sugar Sarter Andagi & Vanilla" etc.
Kappa Sushi will hold "Kappa's Okinawa/Kyushu Festival". The lineup includes "Okinawa Specialty Raftae Nigiri," "Kanefuku Kyushu Ajiwai Ippin Dish," "Okinawa Soba Ramen," "Fried Horse Mackerel from Nagasaki Prefecture," and "Okinawa Brown Sugar Sarter Andagie & Vanilla.
FamilyMart 450 yen "Inari & Chirashi Sushi Set" with fried chicken, croquette, chikuwa tempura, sausage and shumai!
Introducing the new "Inari & Chirashi Sushi Set" (450 yen including tax), released on June 6 at FamilyMart. This is a high-cost lunch box that combines inari sushi and chirashi sushi with five popular side dishes.
Hama Sushi's Biggest and Biggest Neta Matsuri Festival! Rare parts of the "Big-sized Tuna Harami", "Big-sized Kinka Shime Saba from Miyagi Prefecture", "Big-sized Seared Tororo Anago", "Mountain of Seared Tororo Salmon Tsutsumi", "Seared Hokkaido Beef Nigi
Hamazushi will hold the "Hamazushi no Ookori-Dodeka Neta-Matsuri Festival" at Hamazushi. The festival features "Big-sized Tuna Harami," a rare piece of tuna from which only a fraction is obtained, "Big-sized Kinka Shime Saba from Miyagi Prefecture," "Big-sized Aburi Toro Anago," "Mountain Seared Toro Salmon Tsutsumi," "Seared Hokkaido Beef Nigiri," and many more.
Hamazushi's Kyushu Uma Neta Festival! Kyushu's freshly-claimed kanpachi, seared Kagoshima black beef nigiri with special sauce, shrimp cod roe, Hakata tonkotsu ramen, crunchy potato (menbei flavor), and more!
Hamazushi will hold "Hamazushi no Kyushu Umami Neta Festival" at Hamazushi. The lineup includes "Kyushu katsujime kanpachi," which is in season in summer, "Sodeika squid from Miyazaki Prefecture," "Seared Kagoshima black beef nigiri (with special sauce)," "Shrimp cod roe," and more.
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Hotto Motto "Lemon is the Key! ~Refreshing meat menu for early summer! Double the meat and mini size!
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Kentucky Fried Chicken Japan to Sell "Mother's Day 9 Piece Barrel" for 3 Days Starting May 10, Special Set for Family Fun
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Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.
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Pizza Hut "[Shocking] Maybe that's not right... Wiener Coffee" Pizza dough with coffee sauce, cream cheese and whipped cream! With real sausage in the ears!
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Chicken and Egg Specialty Restaurant "Tori Tamama" to Sell "Golden Tartar Chicken Nanban with Gorokutte Tamago" at a Special Price for a Limited Time from May 13 to May 20