LAWSON STORE100 "Only Bento (Pickles)" - Only pickles as a side dish! New product in the "Only Bento" series, which has sold more than 4.18 million units in total.
LAWSON STORE100 will sell "Dare Bento (Pickles)," the eighth in the ultra-simple "Dare Bento" series with only one side dish, topped with three types of pickles: Hiroshima pickles, Hinata pickles, and Akimurasaki pickles.
Monzennakacho To go gourmet summary! Fukagawa Iseya "Yaki Dango", Chikatame "Yuzu Koboshi", Fukagawa Hana "Fukagawa Famous Kintsuba", etc. Souvenirs!
We introduce a collection of To go gourmet items from Monzennakacho, Tokyo, which are recommended as souvenirs. Fukagawa Iseya's "Yaki Dango", "An Dango", "Mame Daifuku", "Yuzukoboshi" and "Nanohana", Chikazui's "Yuzukoboshi" and "Nanohana", Fukagawa Hana's "Kintsuba, a Fukagawa specialty", and more.
Famima "Umashio Okura" 28kcal, 3.8g carbohydrate, crunchy, fresh and pickled!
I tried "Umashio Okura" from FamilyMart (FamilyMart Co., Ltd.). It has a crunchy and refreshing taste, and is not too sticky. It has 28 kcal, 1.3g protein, 0.3g fat, 3.8g sugar, 2.4g dietary fiber, and 2.1g salt equivalent.
Three "Iburi Gakko Flavored Products"! Iburi-gakko Tartar Sauce, Iburi-gakko Cheese Dip, Iburi-gakki
Here is a list of three Iburi Gako flavored products that the En Eats editorial team has actually tried and enjoyed. The three flavors are "Iburi Gako Tartar Sauce," "Iburi Gako Cheese Dip," and "Iburi Gaki.
Review of "Yuzukoboshi" and "Nanohana" from Kyoto's Pickles Restaurant "Kintame"! You can buy them at Monzennakacho and Tokyo Station.
Review of Yuzukoboshi and Nanohana from Kintei, a long-established pickle store that originated in Kyoto. The products were purchased at the Fukagawa branch in Monzennakacho, Tokyo.
SALON DE AMBRE "Nara-zuke x Cream Cheese" Perfect for sake knobs! From "Nara-zuke Saron Abe", the taste and texture of Nara-zuke, the richness of saltiness and cheese
I actually bought and tried SALON DE AMBRE "Nara-zuke x cream cheese" sold by Nara-zuke Salon Abe. An exquisite encounter between "Narazuke" and "cream cheese".
Korean radish pickles "Chicken kim" easy recipe! Comfortable crunchy texture, sweet and sour, great for a chopstick rest!
Introducing a foreign cuisine that can be easily incorporated into your daily meals. This time, we made Korean pickles called "Chicken Moo". It is a pickled daikon radish in sweet vinegar, which is often served with chicken in Korean restaurants.
"Chinese cabbage pickles with new ginger from Iwashita" Pickles Corporation x Iwashita Foods collaboration! Refreshing with the flavor and aroma of Iwashita New Ginger
Pickles Corporation will release "Iwashita New Ginger-filled Chinese cabbage pickles" jointly developed with Iwashita Foods. A refreshing seasoning that takes advantage of the flavor and aroma of Iwashita New Ginger.
"Takuan cream cheese sauce" recipe! Creamy x crispy texture! Easy snacks with a rich taste
Introducing the recipe for "Takuan with cream cheese", which is a combination of Takuan and cream cheese. It's creamy and has a crispy texture!
Curry condiment tube "Kizami Fukujinzuke" "Kizami Rakkyo" Convenient for a little addition! Delicious even on cheese
Condiment tubes "Kizami Fukujinzuke" and "Kizami Rakkyo" are on sale from S & B Foods. Not only can you top it with curry, but you can also enjoy it in various ways.
Sweet and sour refreshing "Turnip salted kelp pickled" recipe! Crispy texture that overlaps thinly
"Turnip salt konbu pickles" recipe that combines turnip and salt kelp. It's easy to make with simple ingredients, but it's finished with a deep taste that will leave you behind.
It is convenient to have curry condiment tubes "Kizami Fukujinzuke" and "Kizami Rakkyo"! "Red pickled ginger" in a tube
S & B Foods will release new curry condiment tubes "Kizami Fukujinzuke" and "Kizami Rakkyo". At the same time, a tube-filled seasoning "Red pickled ginger" is also available.
The top 3 pickles for sake snacks are avocado (No. 3), tofu (No. 2), and No. 1 is...?
Here are the top 3 pickles that can be easily made in a commercially available bed! Please refer to this page for those who want to start homemade nukazuke as well as nobebe (pickles in soy sauce).
[Recipe] Add a little bit of natto to make it delicious! --The crunchy texture and saltiness are appetizing ~
Cheap and nutritious "natto". Did you know that "pickled natto", which is a little extra work and a little bit of "pickled", is delicious? I actually tried the combination that I was interested in at the eating editorial department!
Recommended is avocado! MUJI's "Fermented Nukadoko" makes it easy to live on the Nuka floor without fail
Do you know "Fermented Nukadoko" sold by MUJI? You don't have to stir every day, so even beginners can easily make delicious Nukazuke without failure!
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7-ELEVEN's "7 Premium 2 Kinds of Cheese Balls" are chewy and chewy! A taste of happiness with melted cheese!
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Chiikawa x Komeda Coffee Shop "Chiikawa Original Bean Candy Set Vol. 2" Limited quantity: 8 bean candies and 1 sheet of original stickers (3 types at random)
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12 Best Items from KALDI for New Year 2024! - Celebrate with delicious Japanese snacks and drinks!
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Choco Croissant Candy" St. Mark's Cafe x Sakuma Seika: A light and crispy croissant texture in spite of being a candy!
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Banana Sweets at Convenience Stores: What is the No. 1 Recommended Convenience Store Banana Sweets? 7-ELEVEN "Petit Cake Banana", Lawson "Banana Bread", Famima "Fluffy Texture Banana Cake", "Chunky Texture Banana Buns".