"Chicken and beans boiled in tomato" recipe! Just cut the ingredients and simmer with seasonings

Introducing the "Chicken and beans boiled in tomato" recipe. A variety of tomato flavors that gently wrap moist chicken, crispy onions, and fluffy beans.

Material ( For 2 people )
Chicken thigh	350g (12.35oz)
salt	3/4 teaspoon
onion	1/2 piece
Mixed beans	100g (3.53oz)
garlic	1 piece
Cut tomato can	1 can
Granule consomme	1 tsp

Introducing the "Chicken and beans boiled in tomato" recipe. A variety of tomato flavors that gently wrap moist chicken, crispy onions, and fluffy beans.

Boiled chicken and beans in tomato

Ingredients (for 2 people)

Chicken thigh 350g (12.35oz)
3/4 teaspoon salt
1/2 onion mixed beans 100g (3.53oz)
1 can of garlic 1 piece of cut tomato 1 can of granule consomme 1 teaspoon

How to make chicken and beans in tomato

Cut chicken into bite-sized pieces. Put in a pan, sprinkle 3/4 teaspoon of salt and leave for about 5 minutes.


Cut the onion into 1 cm square pieces.


Add onions, mixed beans, sliced garlic, canned tomatoes, and granule consomme to a pan and mix the whole.


Put on medium heat, cover and steam for about 8 minutes.


Remove the lid and boil lightly to remove water and turn off the heat. Serve on a plate and decorate with parsley, if any.

What is the taste of chicken and beans boiled in tomatoes?

A dish that you can enjoy a variety of textures and tastes, such as moist chicken, crispy onions, and tomatoes that gently wrap the beans. If you cut the ingredients and put them in a pot with seasonings, the ease of heating is also attractive! It's a recipe that you don't have to modify each time.