Rice with chestnuts


Easy Recipes Summary

Here is a collection of easy recipes using the autumn taste of chestnuts! In addition to recipes, we also introduce tips on how to boil and peel chestnuts. Click on the text link to jump to the detailed article page.

Wok-fried Chicken and Sweet Chestnuts

Wok-fried chicken and sweet chestnuts

Here is a recipe for "Wok-fried Chicken and Sweet Chestnuts" using chicken and sweet chestnuts. You can enjoy the combination of plump chicken and sweet chestnuts in this Chinese-style dish.

Click here for the related article: Wok-fried Chicken with Sweet Chestnuts" recipe! Rich oyster sauce flavored chicken and sweet chestnuts - the taste of autumn!

Rice with Chestnuts

Rice with chestnuts

You don't have to peel the chestnuts, so it's easy! This article introduces "Rice with Chestnuts" made with "Ama-nuri mukidashi" (sweet chestnuts).

Click here for related article: Rice cooked with chestnuts made with "Ama-no Chestnuts" is too delicious! You can't get enough of the moist and chewy texture!


Wings and Chestnuts in Oyster Sauce

Braised chicken wings and chestnuts in oyster sauce

Here is a recipe for "Chicken Wings and Chestnuts in Oyster Sauce," a Chinese-style dish with chicken wings and chestnuts. The sweetness of the chestnuts adds a nice accent to the moist chicken wings.

See related article here: Recipe for "Chicken Wings and Chestnuts in Oyster Sauce! Soft chicken wings with sweet chestnuts

Chestnut and

Aimono Cro

Chestnut and Aimono Croquettes

Here is a recipe for "Chestnut and Aromatic Croquettes". The sweetness of the chestnuts is added to the smooth flavor of the potatoes! The fact that they can be deep-fried and baked with little oil is also an easy point.

See related article here: Chestnut and Aromatic Croquettes recipe! Smooth potato flavor and sweet chestnut flavor -- Deep fry in a little oil!

Easy Mont Blanc

Easy Mont Blanc

Mont Blanc is a chestnut dessert that is a must-try in the fall and winter. If you use commercially available peeled chestnuts, you can easily make it at home! The moist, chewy sweet chestnuts and rich butter combine to create an elegant flavor that you will not want to miss.

See related article here: Easy Mont Blanc made with commercially available peeled sweet chestnuts! Just mix butter and honey and serve on a cookie.



Tips on how to boil and peel chestnuts

Tips on how to boil and peel chestnuts

Here are some tips on how to boil and peel chestnuts. Add salt to plenty of water and cook slowly.

See related article here: How to Boil and Peel Chestnuts - Chestnuts are smooth and delicious without fail! The amount of water and boiling time are the key points.


Peeling We introduce a simple and easy way to peel chestnuts. Chestnuts can be easily peeled by freezing.

Click here for related article: Chestnut peeling: "That" makes it easy to peel chestnuts! Boiling water softens the devil's skin, which is useful for making rice with chestnuts!

Easy way to peel chestnuts