The following is a collection of recipes for Chinese-style salads that the Engeboku editorial staff has actually tried and enjoyed. The recipes are "Chinese Potato Salad," "Chinese Salad with Dried Radish," and "Chinese Salad with Broccoli and Crab Cake". Click on the name of each recipe to jump to the detailed recipe page.

Chinese-Style Potato Salad

This recipe is a Chinese-style potato salad with Chinese seasoning. The rich flavor of oyster sauce and mayonnaise is accented with raayu (Chinese red chili oil). Try it when you want something a little different from the usual potato salad.

Chinese Style Salad with Dried Kiriboshi Daikon

Here is a simple recipe for "Dried Kiriboshi Daikon Chinese Style Salad" that can be made in a microwave oven. The natural sweetness of the ingredients combined with the moderate saltiness and flavor of the seasonings gives this dish a rich flavor. You can also enjoy the crunchy texture of the kiriboshi-daikon.

Chinese Salad with Broccoli and Crab Cake

Here is a simple recipe for " Chinese Salad with Broccoli and Crab Cake" that can be made in a microwave oven. It is perfect for adding color to your table or lunch box. The aroma of sesame oil in the nose gives this salad an unforgettable taste.