Ichimasa Kamaboko "Mitarashi Dumpling Flavor Tofu" - Tofu with a chewy texture like dumplings & a sweet and spicy special sauce called "Mitarashi Sauce".
Ichimasa Kamaboko will sell "Mitarashi Dango Flavor Tofu," a Japanese-style dessert series. This new dessert has a chunky texture reminiscent of the Japanese confectionery Mitarashi Dango.
"Good food in Japan! is at Sushiro. Hokkaido Tohoku Edition" "Fresh Sanriku Salmon," "Authentic Shark's Fin Nigiri," "Fresh Aomori Scallops," etc.
Sushiro is holding a fair to introduce local ingredients and specialties from Hokkaido and Tohoku. is at Sushiro. Hokkaido Tohoku Arc" is being held for a limited time. Sushiro is offering a limited time only fair featuring fresh salmon from Sanriku, authentic shark fin nigiri, fresh scallops from Aomori, seared pork tongue with spicy miso, Hoya Gunkan, Hoya Gunkan with vinegared miso, fresh mackerel from Rausu, fresh squid from Rausu, Hokkaido water octopus, Hokkaido water octopus with plum paste, seared cod roe, octopus wasabi, mussel wasabi, miso, and melon catfish from Hokkaido, as well as a variety of other dishes. Ramen", and "Hokkaido Melon Catalana".
Katsuya "shibi-katsu-mabo chicken katsu-don", "shibi-katsu-mabo chicken katsu set meal", "shibi-katsu-mabo chicken katsu-don bento", "shibi-katsu-mabo chicken katsu bento" 2 chicken katsu and shibi-katsu-mabo tofu!
Katsuya will be offering a limited time menu "Shibi-katsu Mapo Chicken Katsu-don", "Shibi-katsu Mapo Chicken Katsu Teishoku", "Shibi-katsu Mapo Chicken Katsu-don Bento" and "Shibi-katsu Mapo Chicken Katsu Bento" at Katsuya.
Gyoza no Ousho's "Rasaimen" (Chinese noodle soup) is a "good-for-your-body" medicinal ramen! Stimulating spiciness of Sichuan pepper and spicy raayu
Rasaimen will be available at Gyoza no Ousho, a deliciously spicy ramen featuring a soup blended with two types of miso, the refreshing numbness of Sichuan pepper, and the stimulating spiciness of aromatic raayu (Chinese chili oil).
Hanamaru Udon: cool, spicy and delicious! Chilled udon noodles with hot and spicy flavor: "White sesame soup with white sauce", "Thick black sesame soup with black sauce", and "Numbing red soup with red sauce", the most popular summer limited menu this yea
Hanamaru Udon will be holding a "Cool, Spicy, and Delicious! Cold and spicy tantalizing! The "White White Sesame Tanzan," "Thick Black Black Sesame Tanzan," and "Numbing Red Red Soupless Red Tanzan" will be on sale.
Shokado Bento - Anago Gohan (conger eel rice) - a whole conger eel, freshly cured and stewed, served on rice!
Shokado Bento - Anago Gohan -" is now available from Sakiyoken. The star of the dish, "Anago Gohan (rice with chahan, freshly-sliced and simmered conger eel)," features a whole freshly-sliced and simmered conger eel on rice with chahan. The plump conger eel is served with a sweet and spicy sauce that is sure to whet your appetite.
LAWSON "Okinawa Fair" "Kara-Age Kun Okinawa Seekwasa Flavor", "Pork Tamago Onigiri (Oil Miso Rice Ball with Agu Pork)", etc.
Okinawa Fair" will be held at LAWSON. Kara-Age-Kun Okinawa Seekwasa Flavor, Pork Tamago Onigiri (with Agu Pork and Oil Miso Sauce), Temaki Onigiri (with Agu Pork and Oil Miso Sauce), Pork Tamago Burger (with Agu Pork and Oil Miso Mayo Sauce), Oyatsukoppe Red Potato Whip and Red Potato An (made from Okinawa red potatoes), Okinawan Blue Seal Beni Imo & Brown Sugar 90ml, Blue Seal Acerola & Shikwasa 90ml, etc.
Seijo Ishii "Yamada Style Locavore Bento" supervised by Dr. Satoru Yamada of Kitasato University 5 types of bento with 20-40g carbohydrates per meal!
Seijo Ishii announced on its official website that "Yamada-style Locavore Bento" is now available. The "Yamada-Style Locavore Bento" is supervised by Dr. Satoru Yamada, President of the Shoku-Raku-Health Association and Director of the Diabetes Center at Kitasato Institute Hospital. The new Bento includes "Japanese-style bento with simmered red fish and steamed chicken," "Japanese-style bento with gingered pork and fried egg with edamame," "Western-style bento with sautéed chicken and penne with genovese," "Chinese-style bento with meatballs with black vinegar sauce and mapo tofu," and "Chinese-style bento with fried chicken, shrimp and egg chili sauce.
7-ELEVEN's "Spicy Sesame Soy Milk Tantalizing Soup" 165kcal, 7.6g carbohydrate, like a vegetable-filled tantalizing noodle soup!
I tried 7-ELEVEN's "Spicy Sesame Soy Milk Tangy Soup". Although there are no noodles in the soup, it has a satisfying texture reminiscent of tantanmen noodles with plenty of vegetables. It has 165 kcal, 12.0g protein, 8.7g fat, 7.6g sugar, and 4.1g dietary fiber.
Gyoza no Ousho's "Spring Colorful Eight Treasured Vegetables": Plenty of vegetables and seafood in a rich seafood-based red bean paste for a delicious flavor!
The Osho Gyoza restaurant will be offering a limited time menu item, "Spring Colorful Happosai". The colorful ingredients are mixed with a rich seafood-based red bean paste to create a dish with a pronounced flavor.
MUJI retort pouches: "Yukkejang over rice," "Stewed lamb stew," and "Bakutte over rice" - international flavors at your fingertips!
Here is a collection of MUJI's delicious retort foods. They are "Yukkejang over rice," "Stewed Lamb in the World," and "Bakteh over rice."
MUJI's "Yukkejang over rice" is spicy and delicious! Korean style soup and rice
MUJI's retort food "Yukkejang over rice" is reviewed in person. This retort Korean dish is made by simmering shredded beef, bean sprouts, and royal ferns in a spicy chili broth.
KUZE FUKUCHOTEN's "Spring Lucky Bag" contains 9 kinds of items including "An Butter" and "Tomato Cream Sauce with Lobster Scent" that can be prepared in a short time!
KUZE FUKUCHOTEN presents "Spring Fukubukuro". Blissful Moment: Adult Shake Shake Men-tai 80g, White Rice is Delicious: Ume Mushroom 130g, Miso Soup with Mainichi Dashi: Domestic nameko mushrooms and Okazaki red miso 5 servings, Rice-enriching Cabbage and Pork with Soft Egg Sauce 70g (2 to 3 servings), An Butter 125g, Strawberry Milk Base to mix with Milk 290ml", "Tomato cream sauce with lobster aroma 225g (2 servings)", "Linguine with only wheat and salt (fresh pasta type) 200g (100g x 2 servings)", "[Low-sodium] natural seaweed and seaweed soup 60g" are included.
Lawson Store 100's "VL Baked Cheesecake," "Italian Pudding Omelet," "Chicken Cutlet Burger," and More New Products!
VL Baked Cheesecake, Italian Pudding Omelet, Chicken Cutlet Burger, Ankake Mochi 4pcs, Mocchi Ikedora Tsubu An & Whip, VL Sakura Mochi Flavored Bread, VL Matcha x Matcha Pie, VL Strawberry Whipped Bread, Bamboo Shoot Rice Ball, Botamochi and Domyoji (2 pieces)" and "Botamochi (Mushroom/Kinako) (2 pieces)" will be on sale.
Pompadour's "Double Cream Coronet," "Whipped & Ogura An Sandwich," "Mochi Mochi Cheese Nan," and "Strawberry Milk Bread" - a summary of new breads for March!
The official website has announced the new breads that will be available at Pompadour for March. The new breads to be sold at Pompadour in March are announced on the official website: Double Cream Coronet, Whipped & Ogura An Sandwich, Mochi Cheese Nan, and Strawberry Milk Bread.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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McDonald's "Premium Roast Ice Coffee" is renewed for the first time in four years! Feels full-bodied with a refreshing aftertaste!
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Tokyo Banana World × Ito Kuemon Matcha Cake" - Tokyo Banana and Ito Kuemon collaborate for the first time! As a new Japanese souvenir
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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Nadare Tororete Seizo Butter States Cookie" from 7-ELEVEN, 7-ELEVEN Cafe limited edition, "Gin no Grapes" collaboration!