The last "crab festival" of this winter at Sushiro! Red snow crab sushi and rich miso ramen
The last "crab festival" of this winter is held at each Sushiro store. A luxurious fair with plenty of "crab"!
Easy with pudding! How to make a warm winter snack "fruit gratin"
Easy with pudding! Introducing the recipe for the warm winter snack "Fruit Gratin".
What emerged from the muffled smoke ... Cheshire Cat? Alice's restaurant becomes "strawberry"! Also for Valentine's Girls' Association
The "Alice's Strawberry Collection", a fair perfect for Valentine's Day, is being held at four stores in Tokyo at "Alice's Fantasy Restaurant".
Borscht and Samgyetang ... Enjoy the "hot pot of the world" on a daily basis! January Limited Warm Fair at Maihama Sheraton Hotel
At the Sheraton Grande Tokyo Bay Hotel (Maihama, Chiba), the "World Warm Hot Pot Fair" is being held, where you can enjoy hot pot dishes from around the world on a daily basis.
"Gundam" collaboration menu is coming to Tokyo Station! "Zaku" beef tongue stew and "Halo" cupcakes
Menus in collaboration with "Mobile Suit Gundam" are on sale for a limited time at the commercial facilities "GRANSTA" in and around Tokyo Station.
5 life hacks you'll want to do right now! "Take out the crab in an instant" "Peel the garlic without touching it" etc.
Here are 5 useful life hacks right now! How to take out the crab's body in an instant, and the back tricks to peel the garlic without getting sick.
Jonathan becomes "Meat Bar" for a limited time? An array of appetizing meat dishes such as beef fillet steak and hamburger steak!
At each of the family restaurants Jonathan, the "Meat Bar Jonathan" fair where you can enjoy meat dishes is held (excluding some stores).
"Poison cute" explosion! I'm curious about KAWAII MONSTER CAFE HARAJUKU's Christmas menu--also reindeer sweets with a bright red nose
"KAWAII MONSTER CAFE HARAJUKU" in Harajuku, Tokyo sells a "poisonous cute" Christmas season menu.
Gracoro season has arrived! "Super Gracoro" "Ripe Gracoro Beef Stew" for McDonald's
McDonald's winter tradition "Gracoro" is back again this year. "Super Gracoro" and "Mature Gracoro Beef Stew" will be on sale.
Warm up in Ginza in winter. The beef stew from the long-established stew specialty store "Ginnotou" is exquisite
A winter feast that warms your mind and body. Introducing "Ginnotou", a long-established stew specialty store in Ginza, Tokyo.
Umaso! In addition to Lawson, "Domestic Mushroom and Chicken Gratin Man"-Rich cheese melts
"Domestic mushrooms and chicken gratin manga" will be sold at each Lawson store.
Have you ever eaten gratin toast from "Cafe Trois Bagues" in Jimbocho? --Enjoy the exquisite menu in the classical store
I tried the famous menu "Gratin Toast" at "Cafe Trois Bagues" in Jimbocho.
Do you know this? Royal Host "Cosmo Doria" (60 items), a classic menu item that has been called a "traditional taste.
In this series of articles introducing "secret masterpieces," the 60th item is Royal Host's "Cosmo Doria. Cosmo Doria is a standard menu item that Royal Host claims to be a "traditional taste. It is made with two kinds of sauce: white sauce and cheese-scented béchamel sauce.
That honey toast is the first "unsweetened" new work in history, "Gruto"-plenty of rich cheese and meat!
The first ever "unsweetened honey toast" has appeared on the karaoke PASELA's signature menu "honey toast". Its name is "Gourmet Toast".
With a cafe! Seijo Ishii's "Grossalant" in Chofu--Limited "Freshly Baked Premium Cheesecake"
"Seijo Ishii Trie Keio Chofu Store" has opened. It is a new format "Grossalant" type store that combines a food supermarket and eating and drinking space.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.
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Tokyo Banana World × Ito Kuemon Matcha Cake" - Tokyo Banana and Ito Kuemon collaborate for the first time! As a new Japanese souvenir
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!