At each family restaurant, Jonathan, the "Meat Bar Jonathan" fair, where you can enjoy meat dishes, has been held since December 7th (excluding some stores). Limited time until February 14, 2018.

During the fair period, a menu that is hard to taste at home will appear under the theme of "standard meat dishes and snacks that go well with sake." A total of 10 items are available, including the juicy "beef fillet steak" that is grilled for each order, and the pasta "Bolognese" that combines homemade tagliatelle with carefully simmered beef sauce.



The list of fair target menus and prices (excluding tax) are as follows (sales status varies depending on the store).

Beef fillet steak Japanese-style mushroom sauce [130g (4.59oz)] 1,799 yen Canadian Omar shrimp fried & hamburger 1,299 yen Around beef bolognese homemade taliaterre 1,099 yen Wild cut steak [200g (7.05oz)] 1,399 yen [130g (4.59oz)] 999 yen Grilled young chicken with colorful vegetables 4 kinds of cheese gratin style 999 yen Healthy lean roast beef 599 yen Cheese fondue 699 yen Domestic kale and walnut caesar salad 250 yen Buffalo mozzarella caprese 250 yen Grilled Akita Shirakami abalone mushroom 250 yen