Pasco "patisserie KIHACHI supervised condensed milk French with whole wheat flour" and "patisserie KIHACHI supervised cinnamon roll Danish".
Shikishima Baking (Pasco) will release "patisserie KIHACHI supervised condensed milk French with whole wheat flour" and "patisserie KIHACHI supervised cinnamon roll Danish.
10% off all frozen KALDI foods! Cinnamon rolls, frozen croissants and NY cheesecake are now a bargain
"10% off sale of frozen foods" will be held for a limited time at each KALDI Coffee Farm store. Cinnamon rolls, frozen croissants, and NY cheesecake are also great deals!
LeTAO's "Fromage Danish", which sold 10,000 pieces, is back! For a limited time at Nihonbashi Takashimaya
"Viennoiserie LeTAO" will open for a limited time in Takashimaya, Nihonbashi, Tokyo from February 22nd to 27th. "Fromage Danish", which was very popular last year, will be on sale again.
Delicious bread is in the patisserie. Exquisite sweet bread from Spain "Bubo Barcelona"
Introducing the new Viennoiserie that appeared in the Spanish patisserie "bubo BARCELONA".
Sold out one after another in the home country! Butter Barcelona with buttery croissants and fluffy brioche
Viennoiserie (sweet bread) called "sold out one after another" will be on sale in Spain at the "bubo BARCELONA" Omotesando main store from Spain.
Local bread set! --Gontran Cherie 4th Anniversary Fair
A fair will be held to commemorate the 4th anniversary of Japan's landing at the boulangerie "GONTRAN CHERRIER" from Paris.
Ask the Japanese chef how to eat delicious French bread --that ingredient is surprisingly good !?
We asked the chef who participated in the World Cup of Bread as a representative of Japan about how to eat French bread deliciously. Then, an unexpected answer popped out.
[Heaven] Freshly baked bread x home-roasted coffee "Bread & Coffee IKEDAYAMA" opened--Moist and chewy "Pan de Mi" is exquisite!
"Bread & Coffee IKEDAYAMA", a shop for homemade bread and home-roasted coffee, opens in Ikedayama, Gotanda, Tokyo. Introducing exquisite bread and coffee, including the signature product "Pan de Mi"!
Tokyo Limited Kouign-amann vs Nova Croissant--Exquisite Crispy Showdown [Salon du Chocolat 2016]
The chocolate festival "Salon du Chocolat 2016" is about to begin. This year, the En-eating editorial department paid attention to the To go menu. "Tokyo limited Kouign-amann" and "new star croissant", the winner is really!
No. 1 in attention, "Maison Randumenne" from Paris of "Procession Croissant"-Lunch was all-you-can-eat bread!
"Maison Landemaine Tokyo" from Paris. The "procession croissant", which opened in March and costs 480 yen per piece, became a hot topic. That procession is now ... I also ate "all-you-can-eat bread" lunch!
[Bread] Procession Morning "Brasserie VIRON" I've been completely immersed in "luxury" in Shibuya.
"VIRON" is a bread shop in Shibuya that offers a popular morning line. Breakfast time is from 9am to 11am. In addition to the morning set, you can also eat bread purchased at the bakery on weekdays in the cafe space.
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May 14 release】LAWSON new sweets and breads: "Milk Mochi (Thickened Condensed Milk Strawberry)" and "Chocolate Terrine & Whipped Cream".
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Big Boy "Fluffy Shaved Ice" Strawberry and Mango flavors! Fruit juice syrup ice.
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Thirty-One "Happy Friends Sumikko Gurashi" Part 1: Shirokuma/Tokage/Tonkatsu! You can choose your favorite ice cream.
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Kentucky "Frilly Crispy" goes on sale May 15! Kernel Crispy x Frilly Crispy Cheese & Nori Salt
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Pizza Shrimp Mayo", "Ebi Mayo no Yobari Quarter" and "Ebi Mayo Ukiwa" are also available at a special price for a limited time only!