The largest fair in Sushiro's history, "Okyushu Exhibition"! Also delicious "raw tuna" and "shirokuma parfait"
The largest fair in the history of Sushiro, "Okyushu Exhibition" will be held. High-class fish purchased by domestic natural fish buyers and local specialties that everyone knows are also available.
The "Saba Miso-style" sushi that sold well at Sushiro is back! "Chub mackerel Shinshu kneaded miso roasted" A plate devised by Mr. Kasahara is reborn
At each Sushiro store, this autumn-only menu "Masaba Shinshu Neri Miso Roasted" will be on sale. An image of "mackerel miso", a reborn dish of the popular "Kinka mackerel Shinshu kneaded miso roasted".
The 13th edition of Sushiro's "Takumi no Ichizoku Project"! "Takumi no Mamai Chicken Burdock Ramen" and "Takumi's Sesame Tofu Brulee"
The 13th product of the "Takumi no Ichizoku Project", which offers "a gem that goes beyond the common sense of conveyor belt sushi," will be on sale for a limited time at Sushiro nationwide.
"Natural sea urchin" is 100 yen at Sushiro! The size of popular material such as 1.5 times the size of "Large Tuna" has also been increased.
From August 26th, the new "Natural Sea Urchin", popular "Tuna" and "Hamachi" will be sold at 100 yen at Sushiro all over Japan. Will be held.
Authentic Matcha Sweets "Uji Matcha Fragrant Kuchidoke Cake" on Sushiro! Soft matcha cake with plenty of cream
At each Sushiro store, a new sweets product, "Uji Matcha Fragrant Kuchidoke Cake," will be on sale. A sweet that combines a cake made with Uji matcha and a refreshing "betsubara cream".
About 1.5 times the price as it is! Sushiro "Summer of big cuts! Summer of 100 yen!" Tuna and salmon are upsized for a limited time
At each conveyor belt sushi restaurant, a fair "Summer of big cuts! Summer of 100 yen!" Will be held. Sushiro's most popular tuna, etc. will be offered for a limited time at a price that is about 1.5 times the normal size.
It's chewy when you smoke it with a straw! "Azukinako" Sushiro --Cool frappe packed with Japanese ingredients
At each Sushiro store, the third installment of the "Frappe Series", "Azukinakoppe," is now available. You can enjoy 3 kinds of Japanese ingredients, "Anko", "Kinako" and "Warabimochi".
Super oversized eel and beef sushi on Sushiro! "W Stamina Festival" --The popular "Grilled Beef Tan Lemon" is back again!
At each Sushiro store, the "W Stamina Festival" will be held, where "super-large eels" and meat sushi made with "brand beef" will appear. The popular "Grilled Beef Tan Lemon" that was sold in the past is also re-appearing.
Sushiro's take-out sushi is discounted by 400 yen for Obon! "Early Discount" campaign if conditions such as orders up to the previous day are met
At each Sushiro store, a discount campaign will be held where you can get a 400 yen discount on take-out sushi if you place an order under the applicable conditions. Limited to the Obon period on August 13, 14 and 15.
"Ice spilling strawberry parfait" "Ice spilling honey lemon parfait" --Volume that seems to spill from the bowl!
From the "Sushiro Cafe Club" of "Akindo Sushiro", "Ice Hamideru Strawberry Parfait" and "Ice Hamideru Honey Lemon Parfait" will be released, which is a popular parfait as a standard dessert with two regular ice creams added. It will be available for a limited time from July 22nd.
Flowing through the pool like sushi! "Sushiro's plate float" free rental, at Tokyo Summerland, etc.
A free rental project of "Sushiro's plate float" that makes you feel as if you are sushi is being held at Tokyo Summerland and Huis Ten Bosch.
Sushiro "Reprint 100 Yen Festival" "Mahler flavored red shrimp with fried green onions" Reprint! Half price of "special story big toro" "emergency special price"!
At Sushiro, the "Reprint 100 Yen Festival" will be held, where popular stories will be revived for 100 Yen. The four items that will be reprinted are "Muller-flavored red shrimp with fried green onions," "Golden Toro Anako," "Sockeye salmon pickled in soy sauce," and "Grilled salmon harass." In addition, "Special Neta Daitoro" will be sold at half price "emergency special price".
To go limited "Unachirashizushi" to Sushiro! Stamina menu you want to eat on "Day of the Ox"
At Sushiro nationwide, the To go product "Unachirashizushi" will be released according to the day of the Ox. A menu of steamed eels and savoryly baked over charcoal.
"Sushiro Yurakucho store" opens --Specializing in convenience with the introduction of "automatic souvenir lockers" that facilitate automatic guidance and To go receipt
"Sushiro Yurakucho store" will open as a new store for Sushiro urban stores. A store specializing in convenience with the introduction of "automatic guidance," "Auto Waiter," and "automatic souvenir lockers."
The 11th edition of Sushiro's "Takumi no Ippai Project"! "Takumi's gratin-tailored shrimp nigiri" and "Takumi's authentic mapo noodles"
At each Sushiro store, the 11th product of the "Takumi no Ichizoku Project", which offers "a gem that exceeds the common sense of conveyor belt sushi" in collaboration with a well-known store Takumi, will be on sale for a limited time.
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