Sushiro "Winter Feast Set" for 1, 2 and 3 persons now available! Assortment of 9 kinds of delicacies such as Ootoro, Kami-Salmon roe, Abalone, Fresh Salmon, etc. Reservations accepted from November 1.
Sushiro will offer a limited time only take-out "Winter Feast Set". The set includes 9 kinds of "luxury items" such as "Ootoro", "Kami-Salmon roe", "Abalone", "Fresh Salmon", "Kami-Suzunoko", and so on.
Hamazushi "4 Kinds of Delicious Netsa" to be released on October 17! Kyushu's Big Hane Gatsuo, Aomori's Large Steamed Scallops, Tempura Nigiri of Sweet Sea Bream, and Seared Hokkaido Samegarei with Yuzu Shio (Yuzu Salt)
Hamazushi will offer "Four Kinds of Delicious Netsa" for a limited time only. The new items are "Kyushu Ookiri Hagatsuo," "Aomori Prefecture Large Steamed Scallops," "Tempura Nigiri of Sweet Sea Bream," and "Seared Hokkaido Samegarei with Yuzu Shio (Yuzu salt).
Kappa Sushi "Kappa's New Sea Urchin & Tuna Festival", "Autumn's Recommended 110 yen Items", and this fall's limited "Autumn Color Pudding Parfait with Pistachio Ice Cream and Grapes"!
Kappa Sushi will hold "Kappa's New Sea Urchin & Tuna Festival". In addition, "Autumn Recommended 110-yen Items" will be held as well, and "Autumn Color Pudding Parfait with Pistachio Ice Cream and Grapes" will be available only this fall.
Hama Sushi's "Southern Bluefin Tuna and Autumn Special Nigiri" - melt-in-your-mouth "Southern Bluefin Tuna" and "Kama-age Shiroebi Tsumomi" are 110 yen, tax included, from October 3!
Hamazushi will hold the "Hamazushi's Minami Tuna O-toro and Autumn Special Nigiri" fair. The melt-in-your-mouth "Minami Tuna O-toro" will be on sale for 110 yen, and a limited number of carefully selected items will be available.
Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
Sushiro will hold the first of a series of fairs to commemorate its 40th anniversary, "40th Anniversary! Great big thanks festival" will be held at Sushiro as the first part of the fair to commemorate its 40th anniversary. The main attraction will be the "Big Bluefin Tuna" offered at 100 yen including tax, and the popular "reprinted items" such as "Salt Dare Bincho" and "Aburi Salmon Harasu" will make a reappearance.
Kurazushi "Bikkura Pon! Plus" at all stores nationwide from September 29, 2012 - And a secret trick to make it even easier to win prizes!
Kurazushi is now offering "Bikkura Pon Plus," in which you can win a prize once every three times! Plus" will be available at Kurazushi. Instead of an additional 10 yen (tax included) on the price of the applicable dish, a prize will be awarded once every three times.
Kurazushi "Additive-free Sea Urchin and Salmon Roe" Fair from September 15! Additive-free sea urchin gunkan" (sea urchin and salmon roe), "sockeye salmon roe nigiri," "thick seared albacore," "pickled engawa gunkan," and more!
A "Additive-free Sea Urchin and Salmon Roe" fair will be held at Kurazushi for a limited time and in limited quantities. The fair features a lineup of sushi with a variety of premium ingredients such as salmon roe, nodoguro, and engawa, in addition to alum-free sea urchin.
New Products to be released on September 12, 2023: Hamazushi "Fried Oyster Tsutsumi", 7-ELEVEN "Otsukimi Roll Cake", Famima "Famichiki (dashi umami soy sauce)", Matsuya "Fried Chicken with Butter and Soy Sauce Set Meal", etc.
Here is a list of new products to be released on September 12, 2023! Hama Sushi "Fried Oyster Tsutsumi with Hiroshima Oysters", Matsuya "Stir-fried Chicken with Butter and Soy Sauce Set Meal", and new sweets from 7-ELEVEN, Lawson, and Famima. How about them for lunch, snacks or dinner?
Ushigoro-Group's autumn limited menu! Yakiniku Ushigoro "Seared Matsutake and Zabuton Nigiri", Ushigoro Bambina "Chateaubriand and Foie Gras Rossini Style", etc.
Ushigoro-Group is offering a limited menu for the fall season. The following is a list of new menu items available at Yakiniku Ushigoro, Ushigoro S, Ushigoro Bambina, Ushigoro Kan, and New Modern Chinese Cheena.
Hamazushi's Summer Deliciousness Neta Festival - Vol. 2: "Kohada", "Ishigaki clams", "Wild tiger prawns", "Mediterranean bluefin tuna medium fatty tuna", "Seared Kobe beef nigiri with special sauce".
Hamazushi will hold "Hamazushi's Summer Delicious Neta Festival - Part 2" at Hamazushi. Five new items will be added to the lineup, including "Ishigaki Gai", "Natural Shrimp", and "Mediterranean Sea Bluefin Tuna Nakatoro".
Hama Sushi's Summer Yum-Neta Festival "Open Fire Grilled Tuna (Oba Garlic Flavor)," "Seared Negi-Shio Beef Tongue Nigiri," "Midsummer Refreshing Mango Parfait," and more appetizing lineup even on the hottest day!
Hamazushi will hold "Hamazushi's Summer Delicious Netsa Festival" at Hamazushi. The lineup includes a variety of delicious summer dishes such as "Large Steamed Scallops" and "Squid".
Kappa Sushi "Kappa's Okinawa/Kyushu Festival" "Okinawa Specialty Rafty Nigiri", "Kanefuku Kyushu Ajiwai Ippin Dish", "Okinawa Soba Ramen", "Fried Horse Mackerel from Nagasaki", "Okinawa Brown Sugar Sarter Andagi & Vanilla" etc.
Kappa Sushi will hold "Kappa's Okinawa/Kyushu Festival". The lineup includes "Okinawa Specialty Raftae Nigiri," "Kanefuku Kyushu Ajiwai Ippin Dish," "Okinawa Soba Ramen," "Fried Horse Mackerel from Nagasaki Prefecture," and "Okinawa Brown Sugar Sarter Andagie & Vanilla.
Kappa Sushi "Kappa's Tuna Festival", "Premium Uji Green Tea Pudding - using Uji Marukyu Koyamaen Matcha", "Premium Uji Green Tea Whip Pudding - using Uji Marukyu Koyamaen Matcha".
Kappa Sushi will hold "Kappa's Tuna Festival". In addition, "Uji Matcha Premium Pudding - Uji Marukyu Koyamaen Matcha" and "Uji Matcha Premium Whip Pudding - Uji Marukyu Koyamaen Matcha", which were jointly developed with "Marukyu Koyamaen", will be available.
Hamazushi's Kyushu Uma Neta Festival! Kyushu's freshly-claimed kanpachi, seared Kagoshima black beef nigiri with special sauce, shrimp cod roe, Hakata tonkotsu ramen, crunchy potato (menbei flavor), and more!
Hamazushi will hold "Hamazushi no Kyushu Umami Neta Festival" at Hamazushi. The lineup includes "Kyushu katsujime kanpachi," which is in season in summer, "Sodeika squid from Miyazaki Prefecture," "Seared Kagoshima black beef nigiri (with special sauce)," "Shrimp cod roe," and more.
Koso Sushi "Spring Grand Thanksgiving Festival" Great Thanksgiving Price "Spring Grand Thanksgiving Okemasuri" 2,399 yen! 40 pieces of 20 kinds of items including popular tuna and seared mayo shrimp
Take-out sushi restaurant Koso Sushi will hold a "Spring Thanksgiving Festival" on weekends only. The "Spring Thanksgiving Okezomori" includes 40 pieces of 20 different types of fish, including the popular tuna and seared mayo shrimp, for 2,399 yen including tax.
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McDonald's "McDonald's THE Chicken Garlic Pepper" goes on sale November 1! Night Mac limited "EAT KUREBE POTENAGE Large" and "EAT KUREBE POTENAGE Extra Large" also available!
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100% straight fruit juice drink made from only Fukushima-grown Akatsuki peaches from acure made.
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McDonald's "to-go bags" and "drink cups" are redesigned for the first time in six years! Pop and colorful colors inspired by the menu
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Godiva "Fortune Chocolates Collection" Limited Edition for Valentine's Day 2024! Moon and stars chocolates on sale January 10.
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New KALDI products "Original Lemon Chicken Curry", "Original Setouchi Lemon Butter", "Original Earl Grey Lemon Tea Portion Type".