Kabaya "Strawberry Cake Gummies" - cute miniature shortcake gummies. 8 pieces in a row make a whole cake.
Kabaya Foods will introduce a new flavor of gummy candy, "Strawberry Cake Gummies," which will be available nationwide from September 13. The gummies are said to be miniature shortcake-shaped gummies with a cute appearance.
Fujiya Confectionary Shop "Aritayaki Peko-chan Chocotte Mame-da (Small Mame Plate)" Present Campaign! Cute soybean dish with Peko-chan design
Aritayaki Peko-chan Chokotte Mame-da plate present campaign will be held at Fujiya Confectionery Store. A limited number of cute Peko-chan designed bean plates will be given away.
Have you tried Saizeriya's "Lamb Rump Steak" yet? Juicy and juicy! With addictive spices!
Saizeriya's Summer Grand Menu has been revised. Try the new menu item, "Lamb Rump Steak!" This steak is made from the lean and tender part of lamb from the loin to the buttocks.
Chicken Chicken with Kimchi and Cream Cheese Recipe! Moist white meat with spicy kimchi and mild cream cheese!
Here is a recipe for "Chicken Chicken Chops with Kimchi and Cream Cheese". The spiciness of kimchi and the mildness of cream cheese give a well-balanced flavor to the moist white meat.
7-ELEVEN's "Cold Pumpkin Soup with Hokkaido Pumpkin" and "Cold Potato Soup with Hokkaido Potato" were compared!
This is a food review of "Cold Pumpkin Soup with Hokkaido Pumpkin" and "Cold Potato Soup with Hokkaido Potato" purchased at 7-ELEVEN. Both are 7-ELEVEN Premium products.
Peanut Sesame Sauce Chilled Tofu" Easy Recipe! Sticky and crispy texture, sweet and rich flavor
Here is a simple recipe for "Chilled Tofu with Peanut Sesame Sesame Sauce" with a delightful texture. The tofu with its elegant flavor, fresh cucumbers, and thick sauce are perfectly balanced.
Lawson's "Sesame-Scented Komatsuna Namul Salad" (62kcal, 1.4g carbohydrate) is a refreshing side dish with the crunchy texture of kiriboshi-daikon and kikurage (dried radish).
I tried Lawson's "Sesame-Scented Komatsuna Namul Salad". This dish combines soft komatsuna with a variety of ingredients of different textures and colors. It contains 62 kcal, 1.8g protein, 4.6g fat, 1.4g sugar, 3.9g dietary fiber, and 1.13g salt equivalent.
Easy "Avocado and Myoga with Olive Oil and Soy Sauce" Recipe! Flavorful with shaved bonito flakes and small green onions
Here is a recipe for "Avocado and Myoga with Olive Oil and Soy Sauce. The rich and mellow avocado flavor is complemented by the fresh myoga. Shaved bonito flakes and small green onions are added to enrich the flavor.
Cocos "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Grated Udon Noodles with Tokushima Sudachi" "Seasonal Hitosara - July
Cocos will hold a monthly fair "Seasonal Hitosara - July" featuring seasonal ingredients. Cocos will offer "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Udon Noodle with Grated Tokushima Sudachi".
Kappa Sushi "Yum! Sanriku Kinka Salmon", "Sanriku Toroi Eel", "Sanriku Hirame - Chopped Salted Kelp", etc.!
Kappa Sushi will hold "Yum! Local Products Festival" will be held at Kappa Sushi. The menu includes: "Sanriku Kinka Salmon", "Sanriku Kinka Salmon with Salmon roe", "Sanriku Toroi Eel", "Sanriku Toroi Eel Aburi - Salted Lemon", "Sanriku Hirame - Chopped Salted Kelp", "Sanriku Hirame - Salted Lemon", "Sanriku Triple Platter (Hirame, Kinka Salmon, Toroi Eel)", "Kyushu Live-close Kanpachi Comparison (marinated and raw)", "Kyushu Ryukyu Gunkan (live-close kanpachi)", and "Hamayaki-style Aomori Scallop". The menu will also include "Kyushu Ryukyu Gunkan - Live Vinegared Kanpachi" and "Hamayaki-style Aomori Scallops".
Sakakaku Sohonpo's shrimp cracker "Yukari" is a must-have souvenir! The savory flavor and richness of the shrimp flavor is a must-try!
We actually purchased and tried the shrimp cracker "Yukari" sold by Sakakaku Sohonpu. The deep, savory flavor of the fresh shrimp meat is carefully baked using tradition and techniques originating from the Edo period.
Shiseido Parlor "Crown Melon Parfait" from Fukuroi area, Shizuoka Prefecture, "Aska Ruby Strawberry Parfait" from Higashimiyoshi-cho, Miyoshi-gun, Tokushima Prefecture, etc.
The Shiseido Parlor Ginza Salon de Café will be selling "Crown Melon Parfait" from the Fukuroi district of Shizuoka Prefecture, "Aska Ruby" Strawberry Parfait from Higashimiyoshi-cho, Miyoshi-gun, Tokushima Prefecture, "Sato Nishiki" Parfait from Yamagata Prefecture, "Shiseido Parlor Story" and "Croissant Fruit Sandwich. Sato Nishiki" parfait, "Melon variation dessert," "Shiseido Parlor Story," and "Croissant fruit sandwich" will be on sale.
Easy snack "Fried tofu wrapped with mozzarella cheese" recipe! Soy sauce adds a savory aroma, and small green onions add freshness.
Here is a recipe for "Fried Bean Curd Wrapped with Mozzarella Cheese. Crispy and juicy fried bean curd on the outside and mozzarella cheese on the inside make this an instant snack.
Kikkoman Uchi-no-Gohan Bibimbap with Gochujang (Korean red chili paste) and Sesame Oil A simple dish!
I actually bought and tried "KIKKOMAN Uchi-no-Gohan Bibimbap Bibimbap with Gochujang and Sesame Oil" sold by KIKKOMAN.
IKEA "Flexitarian Food Fair" Occasional foraging "Well-Being Flexitarian Keema Curry Plate," "Plant-Based Chicken Nanban," etc.
Flexitarian Food Fair" will be held at IKEA. This time, "well-bari flexitarian keema curry plate," "plant-based chicken nanban," "flexitarian omelette curry," "Caesar salad with plant-based fried chicken," "pressed barley and ginger soup," and "plant-based fried chicken tumbleweed" will be available.
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