Price Drops for the "Freshly Cooked Series" at Kurazushi! New products such as "Large Aburi Toro Salmon with Garlic Cheese" and "Superior Toro" Fair!
For the first time since its establishment, Kurazushi will completely revise the basic price range of its sushi products, reducing the price of its "Dekitate Series" from 220 yen to 165 yen. In addition to a number of new menu items, the popular "Aburi" menu item will make a comeback. The "Gokujo Toro" fair will also be held at the same time.
Joyful "Adult Children's Lunch," "Hagen-Dazs Strawberry and Cheesecake Caspian Sea Yogurt Berry Parfait," and other new menu items
New Grand Menu and Lunch Menu are now available at Joyful. The new menu items include "Adult Kid's Lunch," "Toriten Set Lunch," "12-item Balanced Salad for Your Body," "Black Curry and Demiglace Omelette Rice," "Joy Omelette Rice Plate," "Kids' Potato Fries (180g)," "Joy Cheese in Hamburger Set (with rice)," "Joy Bacon Pizza with Cheese Filling Set," "Häagen-Dazs Strawberry and Cheesecake Caspian Sea Yogurt Berry Parfait," and "Häagen-Dazs Strawberry Mini Berry Parfait," etc. will be available.
Blue Bottle Coffee "Pavlova Raspberry & Almond [supervised by Tangentes]", "Ginger Molasses Cookies" and other fall menu items
Blue Bottle Coffee has announced on its official website that a "FALL FOOD MENU" will be available at Blue Bottle Coffee. Pavlova Raspberry & Almond [supervised by Tangentes], Pavlova Sundae Raspberry & Almond [supervised by Tangentes], Ginger Molasses Cookie, Meat Pie, Waffle Plate Rum Raisin [supervised by Tangentes], Brunch Plate Farm Salad Pumpkin Hummus & Grilled Vegetables, Soy Cream Sauce [supervised by Mou Soejima]" will be available.
Ootoya "Mixed Fried Hokkaido Salmon and Wooden Boy Set Meal", "Fried Oysters and Wooden Boy with Oyster Sauce from Etajima, Hiroshima Prefecture", "Seafood Soup An Earthen Pot Set Meal with Plenty of Wooden Boy and Broth" Autumn Limited Menu
Ootoya is now offering an autumn-only menu featuring mushrooms: "Mixed Fried Hokkaido Autumn Salmon with Mushrooms", "Fried Oysters and Mushrooms with Oysters from Etajima, Hiroshima Prefecture", and "Seafood Soup with Broth and Plenty of Mushrooms in an Earthen Pot Set".
Heart Bread Antiques "Autumn Harvest Festival! Cheese Fondue Plate", "Mushroom Mochi", "Grilled Cheese Curry French - with Root Vegetables on Top".
Heart Bread ANTIQUE is offering "Autumn Harvest Festival! Cheese Fondue Plate," "Mushroom Mochi," and "Grilled Cheese Curry French with Root Vegetables" will be available.
Ringer Hut "Summer Vegetables and Pork Shabu Cold Champon" with spicy miso, cold pork shabu and white sesame peanuts!
Ringer Hut announced on its official website that "Summer Vegetables and Pork Shabu Cold Champon" is now available. It is said to be a chilled chanpon with plenty of summer vegetables, featuring chilled pork shabu with spicy miso paste and a soup scented with white sesame and peanuts.
Domino's Pizza "Summer Quattro Domino's" - Mutsuwan scallops ajillo, Tokachi pure white corn sauce & edamame, Shizuoka wasabi sauce & char-grilled beef, Tokushima Awao chicken & lemon
Domino's Pizza will introduce a limited time menu "Summer Quattro Domino's" as the second installment of the "Quattro Domino's" series. The menu features four flavors: "Mutsuwan Scallops Ajijio," "Tokachi Pure White Corn Sauce & Edamame," "Shizuoka Wasabi Sauce & Charcoal Grilled Beef," and "Tokushima Awao Chicken & Lemon.
"Good food in Japan! is at Sushiro. Hokkaido Tohoku Edition" "Fresh Sanriku Salmon," "Authentic Shark's Fin Nigiri," "Fresh Aomori Scallops," etc.
Sushiro is holding a fair to introduce local ingredients and specialties from Hokkaido and Tohoku. is at Sushiro. Hokkaido Tohoku Arc" is being held for a limited time. Sushiro is offering a limited time only fair featuring fresh salmon from Sanriku, authentic shark fin nigiri, fresh scallops from Aomori, seared pork tongue with spicy miso, Hoya Gunkan, Hoya Gunkan with vinegared miso, fresh mackerel from Rausu, fresh squid from Rausu, Hokkaido water octopus, Hokkaido water octopus with plum paste, seared cod roe, octopus wasabi, mussel wasabi, miso, and melon catfish from Hokkaido, as well as a variety of other dishes. Ramen", and "Hokkaido Melon Catalana".
Royal Host "Seasonal Special: Seasonal Ingredients" "Caponata Torte with Crab and Colorful Vegetables" "Grilled Lobster and Sea Bream with Orange and Herb Cream Sauce ~"
Seasonal Special: Seasonal Ingredients Course", a special menu with limited reservations, is now available from Royal Host. The menu includes "Caponata Torte with Crab and Colorful Vegetables" for appetizer, "Cold Paprika Soup with Consomme Joule" for soup, "Grilled Lobster and Sea Bream with Orange and Herb Cream Sauce" or "Beef Stew with Creamy Mashed Potato" for main dish, "English-style Bread" or "Rice" for main dish and "Vanilla Ice Cream with Melon" for dessert. or "Rice", and "Vanilla ice cream - with melon" for dessert.
Cocos "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Grated Udon Noodles with Tokushima Sudachi" "Seasonal Hitosara - July
Cocos will hold a monthly fair "Seasonal Hitosara - July" featuring seasonal ingredients. Cocos will offer "Curry Plate with Summer Vegetables and Cheese Hamburger Steak" and "Cold Udon Noodle with Grated Tokushima Sudachi".
Matsuya "Kaisen Gorogoro Seafood Curry" with shrimp, squid, scallion, zucchini, bell bell pepper and eggplant! Seafood Gorogoro Seafood Curry with Vegetables Set" and "Seafood Gorogoro Seafood Curry by itself" are also available.
Kaisen Gorogoro Seafood Curry" will go on sale at Matsuya. The "Kaisen Gorogoro Seafood Curry with Raw Vegetables Set" and "Kaisen Gorogoro Seafood Curry by itself" will also be available.
La Pausa "Chilled Bonito and Eggplant Arabiata" and "Chilled Shrimp and Avocado with Mentaiko Cream Sauce" - Chilled menu for hot summer
La Pausa announced on its official website that it has introduced two new seasonal menu items, "[Cold] Bonito and Eggplant Arabiata" and "[Cold] Shrimp and Avocado with Mentaiko Cream Sauce," which are cool and full of ingredients for the hot summer.
Cafe COMSA "Fully Ripened Blueberries" from Hamamatsu City, Shizuoka Prefecture" - Large, with little acidity! Blueberries are sweet and tasty even when eaten as they are!
Café COMSA, which proposes artful cakes that reflect the four seasons in Japan, will offer "Ripe Blueberry" from Hamamatsu City, Shizuoka Prefecture, for a limited time only.
Bannai "Green Pepper Umashio Ramen in Summer" - A seasonal menu featuring a refreshingly spicy green pepper and vinegar soup and summer vegetables!
Kitakata Ramen Bannai has announced on its official website that a seasonal menu item, "green pepper umami salt ramen in summer," is now available. This dish features a refreshingly spicy soup of green chili peppers and vinegar, and summer vegetables.
Saizeriya's "Cold Cappellini with Spicy Chicken" is filling and satisfying! A refreshing pasta menu!
I actually tried the "Cold Cappellini with Unwrapped Spicy Chicken", a salad-style cold pasta dish offered by Saizeriya. This is a seasonal menu item.
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Godiva Fruit Basket Collection" Valentine's Day Limited Edition Chocolates and Baked Goods!
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5 Beautiful Matcha Cafes in Tokyo for Matcha Lovers - Enjoy the matcha drinks, sweets, and more!
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Ice cream with "only dairy products" as ingredients "Meiji Dear Milk" sales area to be expanded!
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Collaboration with Cinnamoroll, "Churrol (Cinnamon Sugar Flavor)"! Bite-size churros-like snacks
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July 25 New Arrivals: 7-ELEVEN New Arrivals Sweets and Ice Cream "Pierre Hermé Signature Honey Citrus Verrine", "7 Premium Peach Ice", "Japanese Wheat Banana Cake", etc.