Canned Tominaga Mackerel in Sesame Oil" with "Genuine Sesame Oil" by KADOYA! The savory flavor of sesame oil and the umami of domestic mackerel
Tominaga Boeki's "Tominaga Canned Mackerel" series, which uses carefully selected domestic mackerel, will release "Tominaga Canned Mackerel in Sesame Oil" using "Genuine Sesame Oil" from Kadoya Seiyu, a well-known sesame oil manufacturer.
FamilyMart "Scallop and crab flavored 3 kinds of vegetable salad" 84kcal, 4.6g carbohydrate, broccoli and seafood flavor!
I tried the "Scallop and Crab Flavored Three Kinds of Vegetable Salad" from FamilyMart (Famima). This dish features crispy broccoli and the flavor of seafood. It has 84 kcal, 4.9g protein, 4.2g fat, 4.6g sugar, 2.1g dietary fiber, and 1.2g salt equivalent.
Yoshinoya's "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal" - Summer Standard! Negi-Shio Karaage Donburi" and "Negi-Shio Karaage Teishoku" are also available!
Yoshinoya has introduced "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal", "Beef Platter with Negi-Shio Pork Set Meal" and "Beef Platter with Negi-Shio Chicken Set Meal" as its popular summer menu. In addition, "Negi-Shio Karaage-don" and "Negi-Shio Karaage Teishoku" are also available at stores that sell Karaage.
Nissin Yakisoba U.F.O. Dark Seafood Pork Bone Soy Sauce Mazesoba," a thick soy sauce-based sauce with the umami of fishmeal and the richness of pork bones, is mixed with extra-thick wavy noodles!
From the Nissin Yakisoba U.F.O. series comes "Nissin Yakisoba U.F.O. Dark Seafood Pork Soy Sauce Maze Soba". The rich sauce, based on soy sauce with the umami of fishmeal and the richness of pork bone, is mixed with extra-thick wavy noodles, creating a rich bowl of mazesoba.
Peyoung's "Peyoung: Garlic Miso Yakisoba" is a great source of stamina! Rich miso base with a punch of garlic flavor
Peyoung will release "Peyoung Niniku Miso Yakisoba" from the "Peyoung" brand of yakisoba cups. The combination of rich miso paste and garlic gives the yakisoba a punch of stamina.
Mos Burger "Night Mos Burger Mos Rice Burger Well-Balanced Ten Kinmedai and Kakiage (salt sauce)" and "Night Mos Rice Burger Well-Balanced Yakiniku".
Mos Burger will launch "Night Mos Rice Burger: Well-Barbecued Heavenly Sea bream and Kakiage (with salt sauce)" and "Night Mos Rice Burger: Well-Barbecued Yakiniku" as a night-only menu after 3:00 pm at Mos Burger.
Seijo Ishii "Yamada Style Locavore Bento" supervised by Dr. Satoru Yamada of Kitasato University 5 types of bento with 20-40g carbohydrates per meal!
Seijo Ishii announced on its official website that "Yamada-style Locavore Bento" is now available. The "Yamada-Style Locavore Bento" is supervised by Dr. Satoru Yamada, President of the Shoku-Raku-Health Association and Director of the Diabetes Center at Kitasato Institute Hospital. The new Bento includes "Japanese-style bento with simmered red fish and steamed chicken," "Japanese-style bento with gingered pork and fried egg with edamame," "Western-style bento with sautéed chicken and penne with genovese," "Chinese-style bento with meatballs with black vinegar sauce and mapo tofu," and "Chinese-style bento with fried chicken, shrimp and egg chili sauce.
Marugame Seimen "Tomatama Curry Udon", a big hit product co-developed by Masahiro Matsuoka, is back! New "Melted 4 Cheese Tomatama Curry Udon Noodle
Marugame Seimen will revive the "Tomatama Curry Udon," which was jointly developed with TOKIO Corporation's Masahiro Matsuoka, to meet the ardent expectations of its customers. This year, "Melted Four Kinds of Cheese Tomatama Curry Udon" is also newly available.
Ministop "Tareben Negi-Shio Pork Kalbi Bento" and Mitsu Kitchen Second in the Tareben series! Special flavor with sesame oil
Ministop will release "Tareben Negi Shio Pork Kalbi Bento" as the second in YAMITSU KITCHEN's Tareben series. The savory grilled pork ribs are topped with sauce cooked based on Chef Toba's Negi-Shio Dare recipe.
Peyoung Vegetable Mix Yakisoba" with cabbage, corn, carrots, and asparagus tastes like spring!
Peyoung Vegetable MIX Yakisoba, a new flavor of cup yakisoba from Maruka Foods' Peyoung brand, has been announced on the official website.
Famima "Hokkaido Scallops and Three Kinds of Vegetable Salad" 84 kal, 3.1 g carbohydrate, rich aroma of sesame oil, crunchy edamame and broccoli!
I tried the "Hokkaido Scallops and Three Kinds of Vegetable Salad" prepared by FamilyMart (Famima). The rich aroma of sesame oil and crunchy texture of broccoli and edamame make this a delightful dish. It has 84 kcal, 5.4 g protein, 4.6 g fat, 3.1 g sugar, 2.2 g fiber, and 1.0 g salt.
Famima's three salads: "Ponzu with Kochi Yuzu Juice", "Fresh Vegetable Salad with Increased Volume", and "Okra Nebaneba Salad".
Here is a summary of three salads from Famima that the Engeboku editorial staff actually tried and enjoyed. The three salads are "Gizzard Ponzu with Yuzu Juice from Kochi Prefecture," "Masumo Fresh Vegetable Salad," and "Okra Nebaneba Salad.
FamilyMart "Choregi-Salad Style Chilled Bean Curd" 183kcal 4.9g sugar content The delicious flavor of steamed chicken and plenty of tofu! For a hearty lunch
FamilyMart (Famima) "Choregi Salad-Style Cold Yakko" was tried. It has 183 kcal, 13.7g protein, 11.7g fat, 4.9g sugar, 1.5g dietary fiber, and 2.2g salt equivalent.
Famima's "Gizzard Ponzu with Kochi Yuzu Juice" has a spicy flavor with savory sesame oil and crunchy onions!
I tried "Gizzard Ponzu with Yuzu Juice from Kochi Prefecture" from FamilyMart (Famima). It is a dish that goes well with the spicy flavor of fragrant sesame oil and crunchy onions. It has 64 kcal, 9.0g protein, 2.2g fat, 2.6g sugar, 0.5g dietary fiber, and 1.1g salt equivalent.
Zero-second Chicken Ramen" for nibbling! Light and light" flavor with less salt for easier eating
Zero Second Chicken Ramen" will be marketed by Nissin. The product is a chicken ramen "for nibbling on as is" that has been made more palatable with less salt.
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LAWSON "Thick Fried Egg Sandwich" is five times better when heated! The mustard mayo and butter sauce melts and the egg becomes fluffy!
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.
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Autumn Pastel! Mont Blanc Pudding with Astringent Chestnuts" and "Autumn Taste Square Cake" as well as "Tamagotchu Pudding" are now available! Just in time for the fall of art!
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Morozoff "Galette Neige" brand from Hokkaido reappears at Daimaru Sapporo for a limited time! Galette sandwiches, etc.
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7-ELEVEN new sweets and ice cream "Shuwatto Nameraka Fromage", "Cheeze Moko Cream & Whip", "Black Sesame Daifuku with Soy Milk Whip", etc.