Three types of "Peyang Napolitan-style Yakisoba", "Peyoung Carbonara-style Yakisoba" and "Peyoung Peperoncino-style Yakisoba" are now available!
It was announced on the official website that three types of cup yakisoba from Maruka Foods, "Peyang Napolitan-style Yakisoba," "Peyoung Carbonara-style Yakisoba," and "Peyoung Peperoncino-style Yakisoba," have appeared.
Bright green "salad stick edamame flavor" for a limited time! Great for beer snacks and snacks
Ichimasa Kamo will release "Salad Stick Edamame Flavor", which has a bright green color that is perfect for summer. The sixth in the Ichimasa crab stick "Salad Stick" series.
[Recipe] 3 simple recipes using the delicious "octopus"! "Stir-fried octopus and asparagus in butter and soy sauce" etc.
Here are 3 simple recipes that use the delicious "octopus". Octopus recipes such as "stir-fried octopus and asparagus in butter and soy sauce" and "rice cooked with octopus".
Summary of "rape blossom recipe" with beautiful greenery! "Nanohana and Atsuage Japanese-style Peperoncino" "Stir-fried rapeseed egg" etc.
Introducing the "rape blossom recipe" that bright green colors the table. 5 items such as "Rape blossoms and Atsuage Japanese style peperoncino" and "Stir-fried rape blossoms eggs".
Jolly Pasta Spring / Summer Grand Menu Revised! "Pizza Cheese & Cheese" "Bolognese White Bolognese" etc.
The grand menu will be revised with Jolly Pasta. Including the pizza "Pizza Cheese & Cheese" that you can enjoy cheese, the Bolognese "Bolognese-style white Bolognese" that does not use tomato sauce will appear.
"Rapeseed and Atsuage Japanese-style Peperoncino" Easy recipe! The deliciousness of garlic soy sauce
Introducing a simple recipe for the delicious "rape blossoms and fried tofu Japanese-style peperoncino". Not only as a side dish for rice, but also as a companion for beer.
Popolamama "Spring Pasta Fair" has started! "Bamboo shoots and rape blossoms roasted cod roe ponzu"
It was announced on the official website that the limited-time "Spring Pasta Fair" will start at Popolamama. As a seasonal taste, there will be several colorful pasta full of spring ingredients.
[Recipe] 5 vegetable peperoncino-style recipes such as "fried broccoli peperoncino" and "peperon lotus root"
When you want to eat plenty of vegetables! Here are 5 vegetable peperoncino-style recipes that the En-eating editorial department actually made. "Stir-fried broccoli with peperoncino" and "peperon lotus root".
When you want one more dish, "Chinese cabbage peperoncino style" recipe! A plate of garlic with aroma
Introducing a simple recipe of "Chinese cabbage peperoncino style" using "Chinese cabbage" which has a delicious crispy texture and fresh sweetness. You can make it quickly in about 10 minutes, so it is recommended when you want another item.
Crispy and delicious autumn "lotus root" recipe summary! 3 selections such as "Butter soy sauce steak" and "Peperon lotus root"
We have compiled a recipe using the delicious autumn ingredients "lotus root". Three selections of "lotus root butter soy sauce steak", "lotus root and chicken teriyaki", and "peperon lotus root".
Easy & Yamitsuki horse "Peperon lotus root" recipe! For spicy and crispy snacks
A recipe for "peperon lotus root" that uses garlic and chili peppers to create a "peperoncino" style. The spicy taste and crispy texture will make you sick!
[Recipe] Plump eating response ◎! Check out 3 "Atsuage Recipe" --- "Atsuage Peperoncino Style" etc.
Check out all 3 "Atsuage recipes" that the En-eating editorial department actually made and was delicious! "Atsuage Peperoncino style" and "Eggplant and Atsuage teriyaki".
5 simple recipes for eggplants! "Wasabi ponzu sauce" which is delicious raw and "range miso boiled" which does not use fire
We have compiled a simple recipe for summer vegetable eggplant. From the juicy "Eggplant wasabi ponzu sauce" that you can taste raw, to Toro Toro's "Eggplant range miso boiled" and "Eggplant stir-fried with nanban".
4 simple side dishes with one summer vegetable! Rice such as "cucumber kinpira" and "fried eggplant peperon" also goes on
Here is a summary of simple side dishes made with just one summer vegetable and seasonings. Introducing recipes such as "cucumber kinpira" and "stir-fried eggplant peperon" that will make rice even in the summer when you lose your appetite.
Summer side dish "Japanese-style eggplant stir-fried with peperon" recipe that rice goes on! Spicy x garlic punchy taste for snacks
Pasta is not the only peperoncino! This is a recipe for "stir-fried eggplant in Japanese style" where you can enjoy the punchy taste of garlic and chili peppers with summer vegetables.
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Collaboration with Cinnamoroll, "Churrol (Cinnamon Sugar Flavor)"! Bite-size churros-like snacks
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FamilyMart limited "in Jelly Vitamin + Triple Essence", "in Biscuit Mellow Butter" and "in Biscuit bittersweet Cocoa" for busy mornings and snacks!
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Hanamaru Udon "Salad Udon Fair" to be held! Thick and Creamy "Caesar Salad Udon" is now available for a limited time only!
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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McDonald's new 4 tsukimi items: "Shichimi-scented Beef Suki Tsukimi", "Tsukimi Burger", "Tsukimi Pie", and "Yuzu Kosho Mayo Sauce".