Easy recipe for "Miso-nimono" with mackerel and Chinese cabbage using canned mackerel! Light Chinese cabbage with a rich miso flavor is a match made in heaven!
Recipe for "Chinese cabbage and mackerel simmered in miso" that can be easily prepared using canned Chinese cabbage and mackerel simmered in miso. It is simple yet excellent & convenient when you want to bulk up a can of mackerel that you only have one can.
"Lotus root miso butter-grilled" recipe with irresistible rich taste! Crispy texture with a large cut
Introducing the "Lotus root miso butter-grilled" recipe, which promotes rice with a rich flavor. The crispy texture of lotus root cut into large pieces vertically is fresh.
MUJI's "Handmade Nabe no Moto" is a model of world cuisine! A wide variety of butter chicken curry pots and hot pots
At MUJI and MUJI online stores nationwide, the "Handmade Nabe no Moto" series, which is modeled after the world's cuisine, will be on sale. "Handmade hot pot butter chicken curry hot pot" and "Handmade hot pot hot pot".
Summary of recipes for "chicken breast"! Cheap and voluminous such as "Garibata soy sauce steak" and "Shrimp mayo style"
The protein "chicken breast" can be added to the menu depending on the dish. We have compiled recipes with rich flavors such as "Garibata soy sauce steak" and "Shrimp mayo style".
Easy recipe for "fu rusk"! Butter-scented, shockingly crispy and delicious! Don't eat too much, it's too delicious!
Introducing a recipe for "fu rusk," an easy-to-make dish using fu, which is used in miso soup and soup! Crunchy, savory, and easy to chew, it can be enjoyed by everyone from children to adults.
"Japanese-style mapo tofu" that can be made in the microwave is easy and delicious! Just cut the ingredients and mix them with black pepper and Japanese pepper.
Introducing the recipe of "Japanese-style mapo tofu" that can be easily made with a microwave oven! This menu uses miso and noodle soup to create a Japanese-style seasoning of Chinese food "Mapo tofu".
A simple recipe summary of "eggplant" that you still want to eat! 6 selections including Yamitsuki "Eggplant garlic soy sauce grilled"
The image of summer vegetables is strong, but the "autumn eggplant" harvested in the fall is packed with umami and is delicious. Here are 6 simple recipes.
Vegetables will soon run out with the addictive delicious "Choregi Salad Dressing"! Marinated is the best just to sprinkle on radish
Introducing "Choregi Salad Dressing", which is increasing the number of fans, saying "Once you eat it, you will be addicted to it!" Just sprinkle on lettuce to make a real choregi salad.
A recipe for "Miso Mayo-grilled chicken breast" that transforms chicken breast into a gutsy taste! Moist texture for lunch
A rich sauce with punch and protein breasts on the volume menu! This is a recipe for "Miso-grilled chicken breast". Sprinkled with potato starch and has a moist texture without dryness.
Easy recipe for chilled miso soup! No fire, refreshing and delicious! Refreshing and refreshing with the aroma of cucumber and shiso leaves!
Miso soup is an essential part of Japanese cuisine, but it is a little too hot to drink hot miso soup in summer, so why not make a refreshing "chilled miso soup"? It's very easy to make with cucumbers and other summer vegetables!
Five fried tofu recipes! Fried tofu rice bowl with egg, fried tofu sandwiches with creamy cheese, fried chicken tsukune sandwiches, fried ham cutlet style, fried tofu okonomiyaki...
It's worth remembering! Here are five fried tofu recipes that the En Eats editorial team has actually made and enjoyed. These recipes include "Kitsune Tsukune Sandwich" and "Abura-age no Tamago Toji Don".
[Recipe] Sometimes it may be good 3 selections of "unusual miso soup" --- "Miso soup of Japanese ginger", "Miso soup of mackerel can", etc.
You can use standard ingredients, but if you want to change your mood, this is the one for you! Here are three unique miso soup recipes that the En-eating editorial department actually made and were delicious. "Miso soup of Japanese ginger" and "Miso soup of mackerel can".
"Banana miso" without sugar and just mixed is the horse of Yamitsuki! Sweet and sour like peanut butter
If you have one banana, give it a try! This is a recipe for a simple dip "banana miso" mixed with miso. Sweet without sugar, with a rich finish like peanut butter.
5 simple recipes for eggplants! "Wasabi ponzu sauce" which is delicious raw and "range miso boiled" which does not use fire
We have compiled a simple recipe for summer vegetable eggplant. From the juicy "Eggplant wasabi ponzu sauce" that you can taste raw, to Toro Toro's "Eggplant range miso boiled" and "Eggplant stir-fried with nanban".
"Tandan noodle style somen" recipe! The spicy, mellow and savory flavor of sesame is a habit!
Arrange the summer classic "somen" soup in a dandan noodle style! It is mellow, spicy, and delicious with the savory flavor of sesame. If you get tired of the usual taste, please.
1
Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
2
Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
3
FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
4
Osaka honey Quattroformaggi" cookie dough kneaded with four kinds of cheese and coated with white chocolate.
5
Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24