If you have one banana, give it a try! This is a recipe for a simple dip "banana miso" mixed with miso. Sweet without sugar, with a rich finish like peanut butter.

Sweet and salty Yamitsuki! Banana miso dip

A simple dip recipe mixed with miso. Sweet without sugar, with a rich finish like peanut butter.

Material ( Easy to make )
banana	One
miso	1 tsp
Sesame seeds	1 tsp
Pepper	Appropriate amount

If you have one banana, give it a try! A simple dip recipe mixed with miso. Sweet without sugar, with a rich finish like peanut butter.

Sweet and salty Yamitsuki! Banana miso

Name: Sweet and salty Yamitsuki! Banana miso dip
Yield: Easy to make
Ingredients: banana One; miso 1 tsp; Sesame seeds 1 tsp; Pepper Appropriate amount

Material (amount that is easy to make)

1 banana (well ripe) 1 teaspoon miso
1 teaspoon sesame seeds
Pepper appropriate amount

How to make

Peel the banana and break it into a container.

Add miso, sesame seeds and pepper and mix with a spoon to crush the banana.

When the banana is crushed to some extent and becomes a thick paste, it is complete.

What is its taste?

Based on the sweetness of banana, miso adds flavor and saltiness, and sesame adds aroma and richness. The saltiness enhances the sweetness of the banana, and you can enjoy the rich sweetness that makes it look like peanut butter.

The mouthfeel that melts and melts is also happy. It can be applied to bread or crackers, used as an ice topping, or used as a snack for wine and other alcoholic beverages. Easy to crush, easy with ripe bananas. Please give it a try!