Cup noodles become fried rice ... "Mysterious meat fried rice" Crispy and fragrant "grilled mysterious meat" is rumbling!
"Frozen Nisshin Cup Noodle Mysterious Meat Fried Rice" with "Grilled Mysterious Meat" will be released in advance in the Kanto Koshinetsu area. Frozen fried rice with plenty of popular ingredient "mysterious meat" or "seasoned minced pork".
February limited menu for Gyoza no Ohsho! "Chicken Uma Boiled Ankake Yakisoba" Crispy and fragrant "Yakisoba" with plenty of ingredients
A new menu "Chicken Uma-boiled Ankake Yakisoba" is available for a limited time at each Gyoza no Ohsho store. A hearty menu that combines crispy and fragrant "baked noodles" with a generous amount of red bean paste.
Yakisoba is very popular! "Takana Karashi Yakisoba" from Gotanda "Umebayashi" is so delicious that it doesn't stop.
The popular menu at the Chinese restaurant "Meirin" in Gotanda, Tokyo is "Yakisoba" that captivates those who eat it! This time I ate "Takana Karashi Yakisoba".
[Tasting] Marugame Seimen's limited-time "duck sukiyaki udon" -sweet and sour dashi and grilled duck are perfect!
I tried "Duck Sukiyaki Udon" which appeared for a limited time at "Marugame Seimen", a Sanuki udon specialty store. The sweet and sour dashi stock that makes the sukiyaki pot reminiscent, the duck that has been baked well and the fat is slowly released, and the green onion that sucks the umami of the duck and duck are a perfect match.
Thick cheese and pork! Tenyani Winter Limited "Double Cheese Pork Tendon"-"Saikyo-style Sablefish and Salangidae Tendon"
A seasonal menu is available at Tendon Tenya. "Double cheese pork tendon" with cheese sandwiched between two pieces of pork and "Saikyo-style silver tendon and white fish tendon" with tempura fried in white miso. Two types.
Zubora's excellent recipe summary! A hamburger steak just to fry or a marbo bowl just to mix ... It's easy but it's too horsey
I don't want to cook rice today! We've put together an excellent recipe for Zubora that you can do on that day. It's easy to make by just stir-frying or mixing, but the taste is great!
Summary of "Waza-ari" recipes for cooked rice! Whole Camembert cheese ...?
From among the many recipes for cooked rice, this time it's a little different ... but I'm addicted to its deliciousness ... I've put together such an addictive recipe!
[Tasting] 3 local instant noodles! Kumamoto "Abeck Ramen" Okinawa "Okiko Ramen" Fukuoka "Marutai Bar Ramen"
Introducing three "local instant noodles" together. Kumamoto "Abeck Ramen", Fukuoka "Stick Ramen (Marutai Ramen)", Okinawa "Okiko Ramen".
The idea was not? Kourakuen with Baby Star Ramen --The name is "Baby Star-filled Chili Oil Chicken Shirayu Ramen"
A menu collaborated with Oyatsu Company from Kourakuen is on sale for a limited time. Ramen with chili oil containing the popular snack "Baby Star", such as "Baby Star Chili Oil Chicken Shirayu Ramen". It will be available until November 20th.
[Tasting] Marugame Seimen "Uma Spicy Meat Kamatama" -Ground beef with moderate spiciness and sweetness, entwined with thick egg and udon noodles!
I tried Marugame Seimen's "Uma Spicy Meat Kamatama". It is a dish of minced beef with moderate spiciness and sweetness that is firmly entwined in noodles with thick eggs.
[Summary] Various Halloween sweets limited to Tokyo Sky Tree! Kirfebon and Kihachi also participate
A Halloween event will be held at Tokyo Sky Tree from October 1st to 31st. Directly below that, at "Tokyo Solamachi" where various shops gather, limited sweets and foods in the shape of "Jack-o-Lantern" and "ghost" will appear.
We are doing "Chinese Koshien" in Bamiyan! I ate cold soupless tantanmen with crispy pepper
The early summer fair "Chinese Koshien" is being held at each Bamiyan store (excluding some stores). There are a lot of limited-time menus using local specialties from each region.
"Sava can" has become the most delicious pasta sauce! Part of the sales goes to the reconstruction of the Tohoku region
I found a pasta sauce that collaborated with a Western-style mackerel can "Cava? Can". I tried "Sava can and olive oil pasta sauce" and "Sava can and lemon basil pasta sauce"!
I ate Marugame Seimen "Beef Torotama Udon"! Cold udon and hot beef match
I ate Marugame Seimen's "Beef Torotama Udon". Have the udon chilled and taste the contrast with the hot beef. A fun cup like Marugame with a high degree of freedom of customization.
Frozen go-go curry "curry mixed soba" is really good! Garlic and spices
I would like to introduce the "Go Go Curry Curry Maze Soba" supervised by the Kanazawa Curry store "Go Go Curry" because it was very delicious! Frozen food that can be made in 10 minutes.
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Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.
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Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series
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Pizza Hut "[Shocking] Maybe that's not right... Wiener Coffee" Pizza dough with coffee sauce, cream cheese and whipped cream! With real sausage in the ears!
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Hotto Motto "Lemon is the Key! ~Refreshing meat menu for early summer! Double the meat and mini size!
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Sugar Butter Tree "Dark Strawberry Chocolat" is now available at 7-Eleven and other stores! A summer-only flavor with strawberries in both the dough and the chocolates!