Easy recipe for "Mackerel Can Chili Con Carne" with the juice from the can! Rich in flavor and texture with soybeans, onions, eggplant, and canned tomatoes
Introducing "Canned Mackerel Chili Con Carne," a simple recipe using canned mackerel. Soft and tender mackerel, melt-in-your-mouth soybeans, tender eggplant, and crispy onions are wrapped with the sweet and sour flavor of tomatoes.
Recipe for Wok-fried Pork Belly and Cabbage with Garlic and Miso! Spicy and tangy with soy bean sauce, grilled to a golden brown and fragrant
Here is a recipe for "Wok-fried Pork Belly and Cabbage with Garlic and Miso. The key ingredient is soy bean sauce. The richness of miso and the spiciness of garlic add to the flavor of this dish, giving it an unforgettable taste.
Garlic Fried Snap Peas and Cherry Tomatoes" - Easy recipe that doesn't require a knife! Olive oil adds richness
Here is a simple recipe for "Stir-fried Snap Peas and Cherry Tomatoes with Garlic" that can be made without a knife. This Western-style side dish is a perfect snack with wine.
Recipe for "Japanese creamed chicken and Chinese cabbage"! Easy to make with mentsuyu (Japanese soup stock) Rich milk and garlic flavors are addictive!
Here is a recipe for "Chicken and Chinese cabbage in Japanese cream sauce." Easy seasoning with mentsuyu (Japanese soup stock). The richness of the milk and the flavor of garlic combine to create a Japanese-Western taste.
Recipe for "Stir-Fried Pork and Onions with Garlic Oyster Sauce"! Pork with garlic flavor and onions with a crispy texture
Here is a recipe for "Wok-fried Pork and Onions with Garlic Oyster Sauce". The combination of crispy onions and pork with garlic flavor spreads the more you bite into it.
Three "Mushroom Recipes! Inari Mushrooms, Oysters and Maitake with Miso Mayo Foil, Octopus and Mushrooms with Garlic Sauté
The following is a compilation of three "mushroom recipes" that the En-En-Koku editorial staff actually tried making and found delicious. Inari Mushrooms", "Oysters and Maitake Mushrooms with Miso Mayo Foil", and "Sautéed Octopus and Mushrooms with Garlic".
Summary of three "Sauté Recipes"! Sautéed oysters with garlic, sautéed eringi mushrooms with parsley, sautéed salted bananas.
Here are three sauté recipes that the En Eats editorial team has actually made and found to be delicious. These are "Oyster sauteed with garlic," "Eringi sauteed with parsley," and "Salted banana sauteed.
3 "Taco Recipe"! "Garlic sauteed with octopus" "Marinated octopus and red paprika" "Stir-fried octopus and octopus with olives"
Here are three "octopus recipes" that the En-eating editorial department actually made and found to be delicious. "Garlic sauteed with octopus", "Marinated octopus and red paprika", "Stir-fried octopus and octopus with olives".
3 selections of rice cake recipes "Mochi butter saute" "Mochi ajillo" "Sweet and spicy tteokbokki style" For consuming rice cakes left over during the New Year!
Introducing recipes using mochi. There are 3 items, "mochi butter saute", "mochi ajillo", and "sweet and spicy toppogi style". Also for consuming rice cakes left over during the New Year.
3 oyster recipes "Garlic sauteed oysters" "Curry piccata of oysters" "Scrambled eggs of oysters"
Introducing recipes using oysters. There are 3 items: "Garlic sauteed oysters", "Curry piccata of oysters" and "Scrambled eggs of oysters".
"Octopus and this garlic saute" recipe! A delicious and chewy dish with garlic and parsley
Introducing the "Octopus Tokinoko Garlic Saute" recipe that allows you to enjoy the chewy texture of the octopus. A flavorful finish with garlic and parsley.
3 selections of eringi recipes! "King trumpet parsley saute" and "stir-fried king trumpet and shrimp in butter soy sauce"
Here are three eringi recipes that the En-eating editorial department actually made and found to be delicious. "King trumpet parsley saute" and "stir-fried trumpet and shrimp in butter soy sauce".
"Oyster garlic saute" simple recipe! Crispy and fragrant with potato starch, salt and pepper enhance the taste of oysters
Introducing the "Oyster Garlic Saute" recipe to eat oysters simply and deliciously. Simply season with salt and pepper. Sprinkle with potato starch for a crispy and fragrant texture.
"Chicken wings curry saute" recipe! Steamed and moist spicy garlic flavor lingers
Introducing the "Chicken Wings Curry Saute" recipe. The surface is fragrant, and the inside is moist and the umami of the wings matches the spicy flavor of curry.
3 Maitake Mushroom Recipes! "Stir-fried Maitake mushrooms and potatoes with butter and soy sauce" and "Stir-fried konjac with this" etc.
Here are three "maitake mushroom recipes" that the En-eating editorial department actually made and found to be delicious. "Stir-fried Maitake mushrooms and potatoes with butter and soy sauce" and "Stir-fried konjac with this".
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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Godiva "Chocolixer Frozen Chocolate Mint" to be released on May 17! Includes "Anna and the Snow Queen" design sticker sleeve
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Missed "White Pon de Ring" Pon de Ring 20th anniversary! 4 varieties including "White Pon de Castor Almond" and "White Pon de White An".