Godiva Cafe "GODIVA Chocolate Strawberry" sweet and sour strawberries coated with chocolate.
GODIVA Chocolate Strawberry Dark" and "GODIVA Chocolate Strawberry White," which are strawberries coated with chocolate, are now available at GODIVA cafe.
Hagi no Shirabe" Hagi no Tsuki: A Sister Product of Kashou Sanzen! Chocolate custard cream and chocolate-flavored sponge cake dough
Hagi no Tsuki's sister product, "Hagi no Shirabe" will be released by Kasho Sanzen. Chocolate custard cream is gently wrapped in chocolate-flavored sponge cake dough.
Butter Pie Damande Chocolat from Butter Butler - moist and juicy creme damande wrapped in Butler's special pie crust.
Butter Butler will be offering Butter Pie Damande Chocolat. The moist and juicy creme d'amande, to which two types of chocolate made in Spain have been added, is wrapped in Butler's special pie crust and carefully baked.
Ginza Sembikiya "Strawberry Amaterasu Fair": "Amaterasu Roll" and "Amaterasu Parfait" brand strawberry "Amaterasu" sweets
Ginza Sembikiya and Patisserie Ginza Sembikiya are holding "Strawberry Amaterasu Fair". The "Amaterasu Roll" and "Amaterasu Parfait" using "Amaterasu" strawberries, which are characterized by their rich sweetness and soft flesh, are now on sale.
Ginza Sembikiya "Chestnut Sweets Fair": Japanese chestnut sweets "Chestnut Daifuku" and "Japanese Chestnut Millefeuille" that make the most of the ingredients.
Chestnut Sweets Fair" will be held at Patisserie Sembikiya, Ginza Sembikiya. Japanese chestnut sweets "Chestnut Daifuku" and "Japanese chestnut millefeuille" will be sold in limited quantities.
Ginza Sembikiya "Ginza Chocolat Collection 2023": Four kinds of citrus fruits with bergamot, lemon, lime, and yuzu, a sweet unique to the fruit specialty store.
Ginza Sembikiya presents "Ginza Chocolat Collection 2023". Four types of citrus fruits (bergamot, lemon, lime, and yuzu) are used, and chocolates are selected and combined according to the individual characteristics of each fruit.
Cheesecake Kagozari Shirara (White Rara with Spring Strawberries)" from BUTTER STATE's by Gin no Grapes. Seasonal sweet and sour and juicy strawberry sauce.
BUTTER STATE's by Gin no Budou will release "Cheesecake Kagozari Shirara (Spring Strawberry)". The popular "Shiro Rara" is now available in a berry style.
Kimuraya's "Kimuraya's direct-managed store grab bag": Sake-type anpan, jumbo mochi cake, winter chocolate, melt-in-your-mouth curry naan, etc.
Kimuraya Sohonten will release "Kimuraya Directly-Owned Shop Fukubukuro". The lineup includes the signature product "Sake-kind Anpan," the popular prepared bread "Melting Curry Nan," the "Kanjuku" bread made to melt in the mouth, and the seasonal jumbo Mushi cake "Winter Chocolate.
Butter Butler's "New Year's Butter Financier" is now available in a limited New Year's package! Also for souvenirs!
Butter Butler will be offering a "New Year's Butter Financier". The butter financier is made with fermented butter from Europe and salt from Guerande, France.
Nenrin-ke "Straight Balm Hatsuharu" egg flavor & cherry blossom flavor, baumkuchen with overlapping circles!
Nenrin-ke will sell "Straight Balm Hatsuharu," perfect for the New Year. A festive baumkuchen with egg-flavored and cherry-flavored circles overlapping each other.
Nenrin-ke's "Mount Balm with White Chocolate [Christmas]" - firm buds in white chocolate fondue!
Nenrin-ke, a baumkuchen brand, will sell "Mount Baum with White Chocolate (Christmas)" for the Christmas season only. The white chocolate fondue is made of firm buds.
Ginza Sembikiya "Ginza Stollen" with homemade marzipan, raisins, orange peel, figs, pineapple and apricots
Ginza Sembikikiya and Patisserie Ginza Sembikiya have introduced "Ginza Stollen" for Christmas. Raisins soaked in alcohol, orange peel, figs, pineapple, and apricots are kneaded into the almond-flavored dough, and homemade marzipan is also used.
Panda Baum no Hajikko Choco Rusk" now available at Ecute Edition Shibuya in a can! Stand-up packs (freestanding bags) are also available at events nationwide.
On December 1, Katanukiya will open at Ecute Edition Shibuya Scramble Square. To commemorate this, "Panda Baum no Hajikko Choco Rusk" will be sold in a can exclusively at the directly-managed store. In addition, the locations that carry the product in stand-up packs (freestanding bags) have been expanded.
The latest] Nenrin-ke New Products Summary! Popular baumkuchen: firm buds, soft buds, bite-sized baum, limited time offerings, sales outlets, mail order, etc.
Here is a summary of new products to be sold from Nenrin-ka. Popular baumkuchen, new flavors of firm and soft buds, limited time offerings, limited time flavors, etc. Information on sales stores and mail order handling at the main Ginza store, Daimaru Tokyo store, Tokyo Station store, Shinagawa Station store, Haneda Airport store, etc.
Butter's Cousin Winter Limited Flavor "White Chocolate" to go on sale November 1 "Soft, crisp, and melty" three textures to be enjoyed in white chocolate flavor
White Chocolate" is now available from Butter's Cousin. This is a limited winter flavor from "Butter's Cousin," which has three enjoyable textures: fluffy, crunchy, and melty.
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series
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Which ice cream tastes better, Lady Boden or Haagen-Dazs? Comparison of the three classic flavors, Vanilla, Green Tea, and Strawberry, and their calorie content.
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.