Red snow crab enters! Marugame Seimen with "Manpuku Kanitama Ankake Udon" and Toro-Riankake are hot until the end!
Marugame Seimen stores sell "Manpuku Kanitama Ankake Udon" (excluding some stores).
The last "highest grade" bento of the year! FamilyMart "Sontaku Gozen"-To that important person in the New Year holidays
FamilyMart, Circle K, and Sunkus will sell a Japanese-style bento box called "Sontaku Gozen," which has the theme of the keyword "Sontaku," which became a hot topic this year.
"Dongitsune" devised by Riho Yoshioka! Nissin Donbei "Ginger-scented chicken salt ankake udon" "Chili oil-scented duck dashi green onion soba"
"Nissin's Donbei ginger-scented chicken salt ankake udon" and "Chili oil-scented dashi scallions thick soba" will be released on the Donbei TV CM, devised by Riho Yoshioka, who dresses as "Dongitsune".
Hanamaru "BiliBili Sunra Udon" is back again! -Horse spicy udon noodles topped with "chattering" Chinese pepper
"Biri Biri Sunra Udon" will be resold at each Sanuki udon chain "Hanamaru Udon" (excluding some stores).
"Ankake Chinese-style Yakisoba" that does not require hot water draining in Yakisoba UFO--Toromi no Moto x Delicious sauce!
From the "Nissin Yakisoba UFO" series, a new product "Nissin Yakisoba UFO Yugiri no Ankake Chinese Style Yakisoba" will be released.
Hanamaru Udon is back with a "dead menu"! "BiliBili Sunra Udon"-For 7 days only
At each Hanamaru Udon store, the menu "BiliBili Sunra Udon" in collaboration with the TV program "Daretoku of Hiroyuki Ariyoshi !?" will be on sale (excluding some stores).
fresh? Nostalgic? "Showa menu" such as ramune, fried bread, and triangular milk are gathered at Nihonbashi Takashimaya!
Showa's "old-fashioned food menu" is gathered in the grocery floor on the 1st basement floor and the restaurant area on the 2nd basement floor of Nihonbashi Takashimaya. "Nihonbashi Takashimaya Summer Festival" will be held.
All-you-can-eat "tea sweets"! "Tea Leaves Sweets Buffet" held in Kyoto--Matcha rolls, chocolate mint mousse, etc.
All-you-can-eat "Tea Leaves Sweets Buffet" will be held at "Restaurant Tower Terrace" on the 3rd floor of Kyoto Tower Hotel.
20 new menus such as "Meat butter chicken curry grilled" for Torikizoku! The price is of course 280 yen
A new spring / summer menu is available at each Yakitori restaurant "Torikizoku", which has a uniform price of 280 yen for all items. A lineup of 10 food items and 10 drink items such as the recommended "skewers".
Only the beginning of the year! Marugame Seimen with "New Year's Rafute Udon"-Melting pork stew
Marugame Seimen and Menya-dori stores sell "New Year's Rafute Udon" (excluding some stores).
New Saki Yoken "Shiu Mai BAR" opens at Tokyo Station! Shiumai bento with bamboo shoots and tuna with green onion are available as snacks! Special menu "assorted shioumai" and "shioumai curry" etc.
Saki Yoken, the shiumai company, has opened a bar in Tokyo Station where you can enjoy a small drink! You can choose from a variety of shiumai, including "traditional shiumai," "shrimp shiumai," "crab shiumai," and "special shiumai" with large pieces of shiumai. The "assortment of all kinds of shiumai" is a special menu item available only at this restaurant. Also, shiumai bento with bamboo shoots and tuna with scallions are available as stand-alone snacks! The lunch menu includes "Shi Mai Curry," "Yokohama Fried Rice Set," "Fried Rice with Crab and Scallop Ankake" and "Noodles with Gomoku Ankake".
Marugame Seimen for 3 days, "Meat Tama Ankake" at half price after 18:00! Let's warm up with "Nightless Udon" in the cold winter
At each Marugame Seimen store, "Meat Tama Ankake" will be offered at half price after 18:00 for 3 days. It commemorates the establishment of Lidong Day as "Nightless Udon Day" every year.
Hot with freshly cracked eggs! "Meat Ankake" from Marugame Seimen--Plenty of sweet and spicy beef
"Meat Tama Ankake Udon" will be on sale at each Marugame Seimen store (excluding some stores). Limited time until mid-January 2017.
What curry is your area? "Local curry" at Ministop in various places--Tokyo is "Japanese style", Tokai is "Taiwanese style"
At each Ministop store, the third "local curry" of "regional limited lunch" that makes the best use of the characteristics of food in each region is on sale.
Yahoo's new employee cafeteria is open to the public! Bread is freshly baked and udon is freshly beaten! There is also a cafe that anyone can use!
Yahoo! JAPAN relocated its office from Akasaka to Kioicho. Along with this, the employee cafeteria has undergone a major renewal, so I've been bothering you right away!
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New "Caramel Palmier" in Morozoff's "Kiln Dashi Cookies & Pies" - Made with French wheat and Japanese butter, the burnt caramel is sweet and savory.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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FamilyMart "Godiva Supervised Chocolate Frappe" and "Godiva Supervised White Chocolate Strawberry Frappe" go on sale April 30!
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Nakau's new menu item, "Chicken Teriyaki Donburi" (teriyaki chicken rice bowl), is available from November 1 for 590 yen per bowl! The savory aroma of the charcoal fire will whet your appetite.
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New Arrivals: "Uchi Cafe×GODIVA Chocolat & Fromage Mousse," "GODIVA Chocolat Roll Bun," "Zakutto Honey Churlocky," "Uchi Cafe Japanese Fruits: Kosui from Tochigi Prefecture," etc.