The ramen "rich pork bone seafood soy sauce ramen" supervised by the popular tsukemen shop "Michi" will be on sale at each Lawson store from December 2nd. The price is 499 yen (tax included).


This product is a convenience store noodle that was commercialized under the supervision of the owner of the road, Mr. Nagahama. A pork bone base that is thick enough to be boiled from the head of a pork, and a soup made with soy sauce with mackerel, dried bonito flakes, and dried sardines. It seems that thick noodles are combined. The toppings are char siu, green onions, and menma. Furthermore, by adding the attached Yuzu Shichimi from the middle, you can change the taste of the road specialty.

Michi is a popular shop with daily condiments and fruit vinegar, in addition to tsukemen, which is characterized by ultra-thick noodles and rich soup. At the store, the "super-rich soy sauce ramen" that is the basis of this product was sold for two days only on November 23rd and 24th.