"The Lemon Chiffon" and "The Banana Chiffon" are on sale from April 25th as new summer classic flavors at each of the chiffon cake specialty stores "The Chiffon & Spoon" that you can eat with a spoon.

The Lemon Chiffon is a dough with a soft and moist texture that is kneaded with lemon and stuffed with whipped cream. The Banana Chiffon, on the other hand, is finished by stuffing banana-kneaded dough with whipped cream.


All prices start from S size 378 yen (tax included). Limited time until the end of August (planned).

In addition, the seasonal flavor "The Blueberry Chiffon" is also available. A blueberry-flavored dough kneaded with blueberry pulp stuffed with blueberry whipped cream, which is a mixture of original blueberry jam and whipped cream.

The price starts from S size 442 yen (tax included). Limited time until the end of July (planned).