"Brigela", a specialty store of "Brioche con gelato", opened in Coppice Kichijoji, Tokyo on March 30th.

Brioche con gelato is a "new sensation" sweet with cold gelato sandwiched between warm brioche. The temperature difference is 60 degrees Celsius, and you can enjoy the exquisite harmony of gelato entwined with warm bread. You can eat it deliciously in hot summer or cold winter.

Gelato is particular about the ingredients and uses seasonal ripe fruits and high-quality milk. You can enjoy all 16 flavors in your favorite combination.


The store is located at 1-11-5 Kichijoji Honcho, Musashino City, Tokyo. Business hours are from 10:00 to 21:00.