"Sesame scented dandan noodles" will be on sale on January 20th at each Kura Sushi restaurant. The price is 388 yen (tax included, some stores have different prices).

This is "authentic" dandan noodles made with "sesame seeds," "7 kinds of seafood," and "special spicy miso." It seems that it was developed with a focus on flavorful aroma and deep richness.

The special spicy miso uses "special yanninjan", which is a combination of 7 kinds of vegetables such as shiitake mushrooms and leeks and 7 kinds of fruits such as strawberries, figs and blueberries. In addition to the scent of sesame seeds and the richness of seafood, the balance of umami and spiciness is also exquisite.

In addition, "Tokusen Shrimp Mayo" and "Ripe Mango Annin" (216 yen each, tax included) will also be on sale.

The specially selected shrimp mayo is a shrimp mayo that uses 3 shrimp luxuriously and is served after receiving an order. The special mayonnaise sauce enhances the taste of shrimp.


Ripe mango apricot kernel is made by adding ripe mango pulp to apricot kernel tofu with a smooth texture and a smooth texture, and then simmering the mango with a rich puree. The moderate sweetness and sourness of mango seems to be perfect even after eating spicy dandan noodles.