Coffee House "Milk Coffee with Kuromitsu and Kinako - with Marron Sauce and Coffee Jelly" and other Autumn Menu!
Limited menu items will be available at Coffee House and Coffee House Kura. The menu includes "Kuromitsu to Kinako no Milk Coffee with Marron Sauce and Coffee Jelly," "Kuromitsu to Kinako no Milk Coffee with Marron Sauce," "Chestnut and Red Bean Pancake with Kaga-bo Hojicha Cream," and "Chestnut Anmitsu with Kaga-bo Hojicha Cream.
Anmitsu Mihashi "ice hojicha", "hojicha anmitsu", "aisu monaka (hojicha)", "chestnut anmitsu", "chestnut cream anmitsu
Anmitsu: "Ice Hojicha", "Hojicha Anmitsu", "Aisu Monaka (Hojicha)", "Chestnut Anmitsu" and "Chestnut Cream Anmitsu" will be available at Anmitsu Miami.
Funabashiya "Usagi no Anmitsu" (rabbit shaped Anmitsu) available only at select stores! With refreshing lemon yokan
Funabashiya will sell "Usagi no Anmitsu" only at some stores. It is filled with a rabbit-shaped kuzumochi that looks as if it is about to pop out at any moment.
KINOKUNIYA "Anmitsu Pudding" - A Japanese sweet that combines the summer tradition of "anmitsu" and "pudding
Anmitsu Pudding" is now available from KINOKUNIYA. This Japanese sweet is a cross between "anmitsu," a summer delicacy, and "pudding. It is made with agar and gyuuhi (a type of rice flour) from Sanukiya in Takadanobaba, Tokyo, a long-established shop founded in 1914.
Fujiya's new sweets! Miyakojima Hibiscus Rare Cheese Cake, Minami no Shima Ramune Jelly, Fujiya Selected Anmitsu (using domestic Amakusa agar)
Check out all the new sweets from Fujiya! Miyakojima Hibiscus Rare Cheese Cake, Minami no Shima Ramune Jelly, and Fujiya Selected Anmitsu (made with domestic Amakusa Kanten).
Funabashiya June Limited "Coffee Anmitsu" - Original Anmitsu with a little bit of Japanese and Western flavor for adults! Bittersweet coffee agar with raisins and walnuts
Coffee Anmitsu" will be available at all Funabashiya stores and Funabashiya's official mail order for a limited time only. The bittersweet coffee agar is combined with raisins, walnuts, and prunes.
Kamakura Goro Honten "Mizu-anmitsu" - Evolutionary Anmitsu that is like "eating polka dots"! A new sensation that is so soft and juicy that it almost crumbles!
Kamakura Goro Honten will release its summer specialty, mizu-anmitsu. This is Kamakura Goro Honten's specialty "mizu-anmitsu" made with natural water from Mt.
Funabashiya "Omatcha Fruits Anmitsu" - Enjoy rich green tea bean paste with Funabashiya's secret brown sugar syrup.
Funabashiya, a manufacturer and seller of kuzumochi, will offer "Omatcha Fruits Anmitsu" for a limited time only. The rich matcha bean paste and Funabashiya's homemade rich molasses are an excellent match.
Funabashiya "Sakura Shiratama Anmitsu" limited to 9 days! Flavorful cherry blossom agar, cherry blossom bean paste, and shiratama (white bean curd) kneaded with cherry blossom leaves
Sakura Shiratama Anmitsu" will be available at all Funabashiya stores and on the official mail order website for nine days only. It is a dish of richly flavored sakura agar with sakura leaves kneaded into it, sakura an (sweet sakura bean paste), and shiratama (white bean curd).
7-ELEVEN "Pierre Hermé Signature Pudding Caramel", "Ito Kyuemon Supervision Sakura and Green Tea Anmitsu" and other newly arrived sweets
Pierre Hermé Signature Pudding Caramel," "Ito Kyuemon Supervision Sakura and Green Tea Anmitsu," "Melting Kuchidoke Kuchidoke Anjin Tofu," and "Double Cream Custard and Whipped Puffs" will be available at 7-ELEVEN.
Funabashiya "Ohanami Anmitsu" - seasonal anmitsu with flavorful cherry bean paste and colorful fruits
Funabashiya offers a seasonal product, "Ohanami Anmitsu," which is available only during the season. It is a combination of agar, red peas, sakura leaves, shiratama (white bean curd), kiwi, strawberries, kuzumochi (a type of rice cake made with kuzumochi), and sakura an (white bean paste to which salted sakura leaves have been added).
Anmitsu Mihamashi "Sakura Anmitsu", "Sakura Ice Cream", "Aisu Monaka (Cherry Blossom)" - a menu that anticipates the arrival of spring!
Anmitsu Mihamashi announced on its official website that "Sakura Anmitsu", "Sakura Ice Cream", and "Aisu Monaka (cherry blossom)" are now available as a limited time-only menu only during the cherry blossom season. These items are usually available at this time of the year, and are presented as a prelude to the arrival of spring.
Funahashiya's "Momo no Anmitsu" (Peach Anmitsu) is a limited-time anmitsu perfect for the Momo no Sekku Festival -- sweet and sour strawberries and oranges go perfectly with juicy peach agar.
A limited-time anmitsu, "Momo no anmitsu," will be available at Funahashiya stores and the official mail order website. To coincide with the Doll's Festival, the season of the peach, this Anmitsu is made with flavorful peach agar and tricolor gouhi.
Funahashiya's "Chocolat Anmitsu" with heart-shaped strawberry agar and kuzumochi for a cute look! Rich and smooth chocolate bean paste.
Funahashiya and Funahashiya Koyomi will be selling "Chocolat Anmitsu" for a limited time only. It uses Funahashiya's classic crunchy agar agar and rich, smooth chocolate bean paste.
Anmitsu Mihashi "Hojicha Anmitsu" "Aisu Monaka (Hojicha)" Special Hojicha Ice cream flavor
It was announced on the official website that "Hojicha Anmitsu" and "Aisu Monaka (Hojicha)" have appeared from Anmitsu Mihashi. Flavors that were popular the previous year are being re-handled.
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Premium ice cream "Meiji The Premium Vanilla", "Meiji The Premium Chocolate" and "Meiji The Premium Green Tea" filled with fresh Hokkaido cream to be released on October 16!
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FUJI ZEN GOODIES: Enjoy Authentic Japanese snacks anywhere in the world! A subscription service for Japanese snacks and tea!
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.
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5 Popular Matcha Green Tea Sweets You Can Get in Japanese Supermarkets
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Marugame Seimen "Umashiri Maze Kamatama Udon" and "Yakitate Gyusuki Kamatama Udon" from October 17 for a limited time! Autumn's recommended "Sansai Udon" also available!