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KINOKUNIYA "Anmitsu Pudding" - A Japanese sweet that combines the summer tradition of "anmitsu" and "pudding

Anmitsu Pudding" is now available from KINOKUNIYA. This Japanese sweet is a cross between "anmitsu," a summer delicacy, and "pudding. It is made with agar and gyuuhi (a type of rice flour) from Sanukiya in Takadanobaba, Tokyo, a long-established shop founded in 1914.

Entabe editor

Jun 28, 2022 05:22 PM

Anmitsu Pudding" from KINOKUNIYA will be available from July 1. The price is 399 yen (tax included).

KINOKUNIYA Anmitsu Pudding

Anmitsu" and "pudding", a summer tradition, are crossed to create a cool and refreshing dessert with layers of cool flavors. It is characterized by the use of ingredients such as Tokachi azuki bean paste, kanoko, and Japanese summer oranges.

The smooth and refreshing "An-Pudding" is made with only sweetened bean paste, milk, cream, sugar, and agar, and the "Anmitsu" is made with agar and gyuuhi from Sanukiya in Takadanobaba, Tokyo, a long-established shop founded in 1914. Anmitsu pudding is a combination of "Anmitsu" made with agar and gyuhi from Sanukiya in Takadanobaba, Tokyo. Anmitsu pudding is generally available at all KINOKUNIYA stores, with a few exceptions. Some stores may not carry it. For store locations and hours of operation, please refer to the official website.