Funabashiya "Sakura Shiratama Anmitsu

A new product, "Sakura Shiratama Anmitsu" will be available at all Funabashiya stores and on the official mail order website for 9 days only. It will be on sale from April 2 to April 10. The price is 600 yen per piece (tax included).

Sakura Shiratama Anmitsu

The "Sakura Shiratama Anmitsu" is made with flavorful cherry blossom agar kneaded with cherry leaves, cherry blossom bean paste, and shiratama (white bean curd). Not only pretty but also elegant, the "Sakura Shiratama Anmitsu" is a dish to be enjoyed in spring. It consists of sakura agar, sakura an (bean paste mixed with salted cherry leaves), salted cherry blossoms, shiratama (white bean curd), red peas, and gyuhi (rice cake).

By kneading cherry leaves into the bean paste, the "Sakura Kanten" has a rich, gentle cherry blossom aroma. Sakura-an" gently spreads the flavor of kneaded salted cherry blossom leaves when eaten with white honey. The sweet bliss and salted "sakura blossoms" are added to express the small happiness that is within reach.

The limited edition anmitsu "Sakura Shiratama Anmitsu" looks cute and is perfect as an omotenashi sweet for cherry blossom viewing, giving the feeling of spring. It is a limited time offer, so if you are interested in this product, please check it out as soon as possible.